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Butter Toffee - Gardenia - 50 g

Butter Toffee - Gardenia - 50 g

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Barcode: 9556231120181 (EAN / EAN-13)

Quantity: 50 g

Brands: Gardenia

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads

Countries where sold: Malaysia

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Health

Ingredients

32 ingredients

ВАHAN-BAHAN: Tepung Gandum Berprotein Tinggi Cunbleached'), Air Bertapis, Gula Pasir, Lemak Sayuran (berasaskan Kelapa Sawit, Tanpa Penghidrogenan), Susu dan Komponen Susu, Cip Butterscotch (berasastan Susu dan Kelapa Sawit), Cip Susu (berasaskan Susu dan Kelapa Sawit), Telur, Kanji (Ubi Kentang), Ragi, Kondisioner Doh (berasaskan Kelapa Sawit dan Soya), Garam, Garam Kalsium, Natrium Kaseinat, Perisa Yang Dibenarkan, Kalsium Propionat, Khasiat-khasiat Ragi, Kalium Sorbat, Vitamin C, Beta-Karotena (berasaskan Kelapa Sawit), Zat Besi, Vitamin E, Vitamin A.

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Ваhan-bahan, Tepung-gandum-berprotein-tinggi-cunbleached, Air-bertapis, Gula-pasir, Lemak-sayuran, Berasaskan-kelapa-sawit, Tanpa-penghidrogenan, Susu-dan-komponen-susu, Cip-butterscotch, Berasastan-susu-dan-kelapa-sawit, Cip-susu, Berasaskan-susu-dan-kelapa-sawit, Telur, Kanji, Ubi-kentang, Ragi, Kondisioner-doh, Berasaskan-kelapa-sawit-dan-soya, Garam, Garam-kalsium, Natrium-kaseinat, Perisa-yang-dibenarkan, Kalsium-propionat, Khasiat-khasiat-ragi, Kalium-sorbat, Beta-karotena, Berasaskan-kelapa-sawit, Zat-besi
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Ваhan-bahan, Tepung-gandum-berprotein-tinggi-cunbleached, Air-bertapis, Gula-pasir, Lemak-sayuran, Berasaskan-kelapa-sawit, Tanpa-penghidrogenan, Susu-dan-komponen-susu, Cip-butterscotch, Berasastan-susu-dan-kelapa-sawit, Cip-susu, Berasaskan-susu-dan-kelapa-sawit, Telur, Kanji, Ubi-kentang, Ragi, Kondisioner-doh, Berasaskan-kelapa-sawit-dan-soya, Garam, Garam-kalsium, Natrium-kaseinat, Perisa-yang-dibenarkan, Kalsium-propionat, Khasiat-khasiat-ragi, Kalium-sorbat, Vitamin C, Beta-karotena, Berasaskan-kelapa-sawit, Zat-besi, Vitamin E
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetarian status unknown
Unrecognized ingredients: Ваhan-bahan, Tepung-gandum-berprotein-tinggi-cunbleached, Air-bertapis, Gula-pasir, Lemak-sayuran, Berasaskan-kelapa-sawit, Tanpa-penghidrogenan, Susu-dan-komponen-susu, Cip-butterscotch, Berasastan-susu-dan-kelapa-sawit, Cip-susu, Berasaskan-susu-dan-kelapa-sawit, Telur, Kanji, Ubi-kentang, Ragi, Kondisioner-doh, Berasaskan-kelapa-sawit-dan-soya, Garam, Garam-kalsium, Natrium-kaseinat, Perisa-yang-dibenarkan, Kalsium-propionat, Khasiat-khasiat-ragi, Kalium-sorbat, Vitamin C, Beta-karotena, Berasaskan-kelapa-sawit, Zat-besi, Vitamin E
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: ВАHAN-BAHAN (Tepung Gandum Berprotein Tinggi Cunbleached), Air Bertapis, Gula Pasir, Lemak Sayuran (berasaskan Kelapa Sawit, Tanpa Penghidrogenan), Susu dan Komponen Susu, Cip Butterscotch (berasastan Susu dan Kelapa Sawit), Cip Susu (berasaskan Susu dan Kelapa Sawit), Telur, Kanji (Ubi Kentang), Ragi, Kondisioner Doh (berasaskan Kelapa Sawit dan Soya), Garam, Garam Kalsium, Natrium Kaseinat, Perisa Yang Dibenarkan, Kalsium Propionat, Khasiat-khasiat Ragi, Kalium Sorbat, Vitamin C, Beta-Karotena (berasaskan Kelapa Sawit), Zat Besi, vitamins, vitamin E, Vitamin A
ВАHAN-BAHAN -> en:ваhan-bahan - percent_min: 4.16666666666667 - percent_max: 100

Tepung Gandum Berprotein Tinggi Cunbleached -> en:tepung-gandum-berprotein-tinggi-cunbleached - percent_min: 4.16666666666667 - percent_max: 100

Air Bertapis -> en:air-bertapis - percent_min: 0 - percent_max: 50

Gula Pasir -> en:gula-pasir - percent_min: 0 - percent_max: 33.3333333333333

Lemak Sayuran -> en:lemak-sayuran - percent_min: 0 - percent_max: 25

berasaskan Kelapa Sawit -> en:berasaskan-kelapa-sawit - percent_min: 0 - percent_max: 25

Tanpa Penghidrogenan -> en:tanpa-penghidrogenan - percent_min: 0 - percent_max: 12.5

Susu dan Komponen Susu -> en:susu-dan-komponen-susu - percent_min: 0 - percent_max: 20

Cip Butterscotch -> en:cip-butterscotch - percent_min: 0 - percent_max: 16.6666666666667

berasastan Susu dan Kelapa Sawit -> en:berasastan-susu-dan-kelapa-sawit - percent_min: 0 - percent_max: 16.6666666666667

Cip Susu -> en:cip-susu - percent_min: 0 - percent_max: 14.2857142857143

berasaskan Susu dan Kelapa Sawit -> en:berasaskan-susu-dan-kelapa-sawit - percent_min: 0 - percent_max: 14.2857142857143

Telur -> en:telur - percent_min: 0 - percent_max: 12.5

Kanji -> en:kanji - percent_min: 0 - percent_max: 11.1111111111111

Ubi Kentang -> en:ubi-kentang - percent_min: 0 - percent_max: 11.1111111111111

Ragi -> en:ragi - percent_min: 0 - percent_max: 10

Kondisioner Doh -> en:kondisioner-doh - percent_min: 0 - percent_max: 9.09090909090909

berasaskan Kelapa Sawit dan Soya -> en:berasaskan-kelapa-sawit-dan-soya - percent_min: 0 - percent_max: 9.09090909090909

Garam -> en:garam - percent_min: 0 - percent_max: 8.33333333333333

Garam Kalsium -> en:garam-kalsium - percent_min: 0 - percent_max: 7.69230769230769

Natrium Kaseinat -> en:natrium-kaseinat - percent_min: 0 - percent_max: 7.14285714285714

Perisa Yang Dibenarkan -> en:perisa-yang-dibenarkan - percent_min: 0 - percent_max: 6.66666666666667

Kalsium Propionat -> en:kalsium-propionat - percent_min: 0 - percent_max: 6.25

Khasiat-khasiat Ragi -> en:khasiat-khasiat-ragi - percent_min: 0 - percent_max: 5.88235294117647

Kalium Sorbat -> en:kalium-sorbat - percent_min: 0 - percent_max: 5.55555555555556

Vitamin C -> en:vitamin-c - percent_min: 0 - percent_max: 5.26315789473684

Beta-Karotena -> en:beta-karotena - percent_min: 0 - percent_max: 5

berasaskan Kelapa Sawit -> en:berasaskan-kelapa-sawit - percent_min: 0 - percent_max: 5

Zat Besi -> en:zat-besi - percent_min: 0 - percent_max: 4.76190476190476

vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455

vitamin E -> en:vitamin-e - percent_min: 0 - percent_max: 4.34782608695652

Vitamin A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrient levels
- Fat in moderate quantity (14.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (8.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (50 g)	Compared to: Breads
Energy	1,530 kj (366 kcal)	766 kj (183 kcal)	+23%
Fat	14.2 g	7.1 g	+178%
Saturated fat	8.6 g	4.3 g	+892%
Carbohydrates	47.8 g	23.9 g	-7%
Sugars	?	?
Fiber	?	?
Proteins	10.6 g	5.3 g	+14%
Salt	?	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 50 g

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Product added on October 15, 2019, 4:24:59 PM CEST by openfoodfacts-contributors
Last edit of product page on October 15, 2019, 4:27:34 PM CEST by .

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Butter Toffee - Gardenia - 50 g