Agar-agar

Nutrition facts

Average nutrition facts for the 75 products of the Agar-agar category for which nutrition facts are known (out of 122 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 552 kj
(133 kcal)
391 kj
(94 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
711 kj
(170 kcal)
1,280 kj
(308 kcal)
1,590 kj
(711 kcal)
Fat 0.195 g 0.263 g 0 g 0 g 0.09 g 0.5 g 100 g
Saturated fat 0.046 g 0.093 g 0 g 0 g 0 g 0.3 g 41 g
Carbohydrates 16.3 g 27.9 g 0 g 0 g 4.6 g 80.8 g 100 g
Sugars 0.841 g 1.51 g 0 g 0 g 0.28 g 5 g 20 g
Fiber 47.3 g 40.1 g 0 g 0 g 75 g 90.4 g 100 g
Proteins 1.14 g 1.59 g 0 g 0 g 0.54 g 3 g 87 g
Salt 0.515 g 0.564 g 0 g 0 g 0.33 g 2 g 4.6 g

Products from the Agar-agar category

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