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Rhubarb applesauces - Page 2

Category: Rhubarb applesauces

Belongs to:

Apple compotes, Compotes, Fruits based foods, Desserts, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 48 products of the Rhubarb applesauces category for which nutrition facts are known (out of 48 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 271 kj
(65 kcal) 		71 kj
(16 kcal) 		157 kj
(39 kcal) 		172 kj
(42 kcal) 		276 kj
(66 kcal) 		440 kj
(94 kcal) 		753 kj
(180 kcal)
Fat 0.273 g 0.198 g 0 g 0 g 0.2 g 0.5 g 0.8 g
Saturated fat 0.05 g 0.064 g 0 g 0 g 0 g 0.2 g 0.5 g
Carbohydrates 14.2 g 3.82 g 7.6 g 8.7 g 14.3 g 22 g 26 g
Sugars 13.5 g 4.08 g 4.2 g 7.6 g 14 g 22 g 25 g
Fiber 1.83 g 0.428 g 0 g 1.4 g 1.9 g 2.4 g 7.1 g
Proteins 0.471 g 0.09 g 0 g 0.35 g 0.5 g 0.7 g 1 g
Salt 0.006 g 0.008 g 0 g 0 g 0 g 0.03 g 0.1 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 0% 0 g
    Glass 100% 45 g 100% 45 g 45 g
    Metal 0% 100% 1.9 g 2 g
    Unknown 0% 0% 0 g
    Total - - - - 47 g

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