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Tomato pulps

Nutrition facts

Average nutrition facts for the 218 products of the Tomato pulps category for which nutrition facts are known (out of 241 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 113 kj
(27 kcal)
26 kj
(7 kcal)
29 kj
(7 kcal)
84.4 kj
(20 kcal)
109 kj
(26 kcal)
168 kj
(40 kcal)
674 kj
(269 kcal)
Fat 0.235 g 0.18 g 0 g 0 g 0.2 g 0.5 g 4.5 g
Saturated fat 0.038 g 0.052 g 0 g 0 g 0 g 0.1 g 0.5 g
Carbohydrates 4.23 g 0.922 g 0 g 3 g 4 g 5.8 g 21 g
Sugars 3.55 g 0.64 g 0 g 2.8 g 3.5 g 4.8 g 15 g
Fiber 1.28 g 0.421 g 0 g 0.8 g 1.2 g 2.2 g 4.4 g
Proteins 1.23 g 0.202 g 0 g 0.9 g 1.2 g 1.6 g 4.4 g
Salt 0.198 g 0.197 g 0 g 0.01 g 0.12 g 0.6 g 1.75 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 0% 0 g
    Glass 25% 53.8 g 25% 53.8 g 13 g
    Metal 50% 15.8 g 75% 11.5 g 9 g
    Unknown 25% 4 g 25% 4 g 1 g
    Total - - - - 23 g

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