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Homegrown organic cheesy ravioli – Annie's – 1
Homegrown organic cheesy ravioli – Annie's – 1
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the mobile app for Android or iPhone/iPad. Thank you!
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Barcode:
0013562313020(EAN / EAN-13) 013562313020 (UPC / UPC-A)
Barcode:
0013562313020(EAN / EAN-13) 013562313020 (UPC / UPC-A)
Quantity: 1
Packaging: Can
Brands: Annie's
Brand owner: GENERAL MILLS SALES INC.
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas
Labels, certifications, awards: Organic
Manufacturing or processing places: Annie's inc
Countries where sold: United States
Matching with your preferences
Health
Nutrition
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Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 4/55
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Energy
0/10 points (311kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
1/15 points (4.13g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
0/10 points (0.41g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
3/20 points (0.66g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/17
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Proteins
0/7 points (2.07g)
Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
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Fiber
0/5 points (1.65g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
0/5 points (11.7%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are counted because the negative points are less than 11.
Nutritional score: 4 (4 - 0)
Nutri-Score: C
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Nutrient levels
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Fat in low quantity (0.41%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.41%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (4.13%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.661%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Pastas Energy 311 kJ
(74 kcal)1,321.956 kj (314 kcal) (-76%) Fat 0.41 g 2.972 g (-86%) Saturated fat 0.41 g 0.893 g (-54%) Trans fat 0 g 0.001 g (-100%) Cholesterol 0.002 g 8.715 mg (-77%) Carbohydrates 16.12 g 58.268 g (-72%) Sugars 4.13 g 2.495 g (+66%) Fiber 1.65 g 3.195 g (-48%) Proteins 2.07 g 10.666 g (-81%) Salt 0.6612 g 0.42 g (+58%) Sodium 0.26448 g 0.168 g (+57%) Potassium 0.124 g 183.436 mg (-32%) Calcium 0.017 g 21.751 mg (-22%) Iron 0 g 1.307 mg (-100%) Fruits‚ vegetables‚ legumes ? 1.726 % -
Nutrition facts (Detailed data)
Nutrition facts As sold
for 100 g / 100 mlAs sold for 100 g (packaging) Energy 311 kJ
(74 kcal)? kcal
(74 kcal)Fat 0.41 g 0.41 g Saturated fat 0.41 g 0.41 g Trans fat 0 g 0 g Cholesterol 0.002 g 0.002 g Carbohydrates 16.12 g 16.12 g Sugars 4.13 g 4.13 g Fiber 1.65 g 1.65 g Proteins 2.07 g 2.07 g Salt 0.6612 g 0.6612 g Sodium 0.26448 g 0.26448 g Potassium 0.124 g 0.124 g Calcium 0.017 g 0.017 g Iron 0 g 0 g Fruits‚ vegetables‚ legumes ? ?
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Ingredients
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19 ingredients
Water, organic wheat flour, organic tomato paste, organic brown rice flour, organic cane sugar, organic cheddar cheese (organic cultured pasteurized milk, salt, non-animal enzymes, sodium phosphate), organic rice starch, sea salt, organic mustard flour, organic corn starch, organic onion powder, organic garlic powder, citric acid, organic paprika, organic white pepper.Allergens: gluten, milk, mustardTraces: Contains wheat and milk ingredients.-
Ingredient information
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water: 53.3% (estimate)
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wheat flour: 23.3% (estimate)
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tomato concentrate: 11.7% (estimate)
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brown rice flour: 5.8% (estimate)
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cane sugar: 2.1% (estimate)
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cheddar: < 2% (estimate)
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— cultured-pasteurized-milk: < 2% (estimate)
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— salt: < 2% (estimate)
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— enzyme: < 2% (estimate)
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— E339: < 2% (estimate)
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rice starch: < 2% (estimate)
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sea salt: < 2% (estimate)
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mustard: < 2% (estimate)
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corn starch: < 2% (estimate)
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onion: < 2% (estimate)
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garlic: < 2% (estimate)
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E330: < 2% (estimate)
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paprika: < 2% (estimate)
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white pepper: < 2% (estimate)
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Contains added sugars (~ 2%)
Added sugars: cane sugar
Estimated quantity of added sugars in ingredients: 2%Search for products in the same category without added sugars: PastasWhat you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: salt
- Ingredient: starch
- Ingredient: sugar
- Ingredient: cheese
- Ingredient: enzyme
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: cheddar, cultured-pasteurized-milkSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: mustardSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Water, wheat flour, tomato paste, brown rice flour, cane sugar, cheddar cheese (cultured pasteurized milk, salt, enzymes, sodium phosphate), rice starch, sea salt, mustard, corn starch, onion, garlic, citric acid, paprika, white pepperIngredient Taxonomy ID vegan vegetarian palm_oil ciqual ciqual_proxy percent min max origin labels Water en:water yes yes 18066 53.3 6.7 100.0 wheat flour en:wheat-flour yes yes 9410 23.3 0.0 50.0 en:organic tomato paste en:tomato-concentrate yes yes 20068 11.7 0.0 33.3 en:organic brown rice flour en:brown-rice-flour yes yes 9520 5.8 0.0 25.0 en:organic cane sugar en:cane-sugar yes yes 31016 2.1 0.0 4.1 en:organic cheddar cheese en:cheddar no maybe 12726 1.9 0.0 4.1 en:organic cultured pasteurized milk en:cultured-pasteurized-milk no yes 19051 0.9 0.0 4.1 en:organic salt en:salt yes yes 11058 0.3 0.0 0.7 enzymes en:enzyme en:yes en:yes 0.3 0.0 0.7 en:vegan sodium phosphate en:e339 yes yes 0.3 0.0 0.7 rice starch en:rice-starch yes yes 9510 0.9 0.0 4.1 en:organic sea salt en:sea-salt yes yes 11082 0.3 0.0 0.7 mustard en:mustard 11013 0.3 0.0 0.7 en:organic corn starch en:corn-starch yes yes 9510 0.2 0.0 0.7 en:organic onion en:onion yes yes 20034 0.1 0.0 0.7 en:organic garlic en:garlic yes yes 11000 0.0 0.0 0.7 en:organic citric acid en:e330 yes yes 0.0 0.0 0.7 paprika en:paprika yes yes 11049 0.0 0.0 0.7 en:organic white pepper en:white-pepper yes yes 11019 0.0 0.0 0.7 en:organic
Environment
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Green-Score not computed
Missing a precise category
We could not compute the Green-Score of this product as it is missing some data, could you help complete it?The category we have for this product is not precise enough to compute the Green-Score. Could you add a more precise product category?
Packaging
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Packaging with a medium impact
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Packaging parts
Can (Metal) - In contact with food
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Packaging materials
Material % Packaging weight Metal
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.If you want to report vandalism, inappropriate content or erroneous data you can't fix yourself, report it to our moderators team.
Data sources
Product added on by halal-app-chakib
Last edit of product page on by foodless.
Product page also edited by ecoscore-impact-estimator, kiliweb, openfoodfacts-contributors, org-database-usda, packbot, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlm9MStHB_gzIGCbjnk-A1tazcKXYRtVDvLnQEao, yuka.sY2b0xO6T85zoF3NwEKvlmBMbciGjW_UBxjikGSbwMqhEIztQOhc6azWA6s.