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Néctar de Guayaba – Boing – 340 ml

Néctar de Guayaba – Boing – 340 ml

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Barcode:
0019836103625(EAN / EAN-13) 019836103625 (UPC / UPC-A)

Quantity: 340 ml

Packaging: Can

Brands: Boing, Sociedad Cooperativa Trabajadores de Pascual

Categories: Beverages and beverages preparations, Plant-based foods and beverages, Beverages, Fruit-based foods and beverages, Plant-based beverages, Fruit-based beverages, Juices and nectars, Fruit nectars, Guava nectars, Sweetened beverages

Origin of ingredients: Mexico

Countries where sold: Mexico

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 22
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 8/54

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      Energy

      2/10 points (127.5kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      6/10 points (7.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0.09g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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      Non-nutritive sweeteners

      0/4 points (0 sweetener)

      Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.

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    Positive points: 0/18

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      Proteins

      0/7 points (0g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 22

      This product is considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the product is considered to be a beverage.

      Nutritional score: 8 (8 - 0)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Guava nectars
    Energy ~ 127.5 kJ
    (30 kcal)
    185.447 kj (43 kcal) (-31%)
    Fat 0 g 0.134 g (-100%)
    Saturated fat 0 g 0.021 g (-100%)
    Carbohydrates 7.5 g 10.273 g (-27%)
    Sugars 7.5 g 9.923 g (-24%)
    Fiber 0 g 0.535 g (-100%)
    Proteins 0 g 0.185 g (-100%)
    Salt 0.0867833333333333 g 0.011 g (+708%)
    Sodium 0.0347133333333333 g 0.004 g (+772%)
    Fruits‚ vegetables‚ legumes ~ 22.57 % 17.243 % (+31%)
    • Nutrition facts (Detailed data)


      Nutrition facts As sold
      for 100 g / 100 ml
      As sold per serving (240 ml) (packaging) As sold for 100 g (estimate)
      Energy ~ 127.5 kJ
      (30 kcal)
      ? kcal
      (73 kcal)
      ?
      Fat 0 g 0 g ?
      Saturated fat 0 g 0 g ?
      Carbohydrates 7.5 g 18 g ?
      Sugars 7.5 g 18 g ?
      Fiber 0 g 0 g ?
      Proteins 0 g 0 g ?
      Salt 0.0867833333333333 g 0.20828 g ?
      Sodium 0.0347133333333333 g 0.083312 g ?
      Fruits‚ vegetables‚ legumes ~ 22.57 % ? ~ 22.57 %
Serving size: 240 ml

Ingredients

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    11 ingredients


    Spanish: agua, pulpa de guayaba, azúcar, ácido cítrico, sorbitol, lecitina, colorante natural (carmín), 0.03% de benzoato de sodio y 0.005% de sorbato de potasio como conservadores calcio y hierro
    • Ingredient information


      • water: 54.9% (estimate)


      • guava: 22.6% (estimate)


      • sugar: 9.0% (estimate)


      • E330: 6.8% (estimate)


      • E420: 3.4% (estimate)


      • E322i: < 2% (estimate)


      • natural colours: < 2% (estimate)


      • — E120: < 2% (estimate)


      • E211: 0.0%


      • sorbato-de-potasio-como-conservadores-calcio: 0.0%


      • iron: 0.0%


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    Contains added sugars (9%)

    Added sugars: sugar
    Quantity of added sugars: 9%
    Search for products in the same category without added sugars: Sweetened beverages
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: agua, guayaba, azúcar, ácido cítrico, sorbitol, lecitina, colorante natural (carmín), benzoato de sodio 0.03%, sorbato de potasio como conservadores calcio 0.005%, hierro 0.005%
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    aguaen:wateryesyes1806654.910.099.8
    guayabaen:guavayesyes22.60.049.9
    azúcaren:sugarmaybeyes310169.00.018.0
    ácido cítricoen:e330yesyes6.80.018.0
    sorbitolen:e420yesyes3.40.018.0
    lecitinaen:e322imaybemaybe1.70.016.7
    colorante naturalen:natural-colours0.80.014.3
    carmínen:e120nono0.80.014.3
    benzoato de sodioen:e211yesyes0.00.00.0
    sorbato de potasio como conservadores calcioes:sorbato-de-potasio-como-conservadores-calcio0.00.00.0
    hierroen:ironyesyes0.00.00.0

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by nobeeakon
Last edit of product page on by new-nutrition-bot.
Product page also edited by cojor, openfoodfacts-contributors, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.