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Sunbelt Bakery Soft Baked Bar Blueberry Flavored - 1.4 oz

Sunbelt Bakery Soft Baked Bar Blueberry Flavored - Product

Sunbelt Bakery Soft Baked Bar Blueberry Flavored - 1.4 oz

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Barcode: 0024300735714 (EAN / EAN-13) 024300735714 (UPC / UPC-A)

Common name: Cereal bar with blueberry flavored filling

Quantity: 1.4 oz

Brands: Sunbelt Bakery, McKee Foods

Categories: Snacks, Sweet snacks, Bars, Cereal bars, Fruits cereal bars

Labels, certifications, awards: Kosher, Orthodox Union Kosher

Stores: Big Y

Countries where sold: United States

Matching with your preferences

Health

Ingredients

47 ingredients

whole wheat flour, water, dextrose, soybean oil, corn syrup, whole grain rolled oats, sugar, raisin paste, palm oil, palm kernel oil, wheat gluten, whey (milk), modified corn starch, dried eggs, salt, baking soda, monoglycerides, diglycerides, corn starch, soy lecithin, natural flavor, soy flour, corn syrup, sugar, water, blueberry puree, apple fiber, pectin, corn starch, natural flavor, lemon juice concentrate, baking soda, calcium carbonate, vitamin a palmitate, thiamin mononitrate [vitamin b1], niacinamide [vitamin b3], folic acid, ferric orthophosphate [iron], riboflavin [vitamin b2], pyridoxine hydrochloride [vitamin b6], cyanocobalamin [vitamin b12]

Allergens: Eggs, Gluten, Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E440 - Pectins

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Gluten

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil, Palm kernel oil

Non-vegan
Non-vegan ingredients: Whey, Egg
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: Raisin-paste, Monoglycerides, Diglycerides, Thiamin mononitrate, Thiamin, Folic acid, Ferric orthophosphate, Iron, Cyanocobalamin, Vitamin b12
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: whole wheat flour, water, dextrose, soybean oil, corn syrup, whole grain rolled oats, sugar, raisin paste, palm oil, palm kernel oil, wheat gluten, whey, modified corn starch, eggs, salt, baking soda, monoglycerides, diglycerides, corn starch, soy lecithin, natural flavor, soy flour, corn syrup, sugar, water, blueberry, apple fiber, pectin, corn starch, natural flavor, lemon juice concentrate, baking soda, calcium carbonate, vitamin a palmitate, thiamin mononitrate (vitamin b1), niacinamide (vitamin b3), folic acid, ferric orthophosphate (iron), riboflavin (vitamin b2), pyridoxine hydrochloride (vitamin b6), cyanocobalamin (vitamin b12)
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palm kernel oil -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 10

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eggs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 7.14285714285714

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baking soda -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.448718

monoglycerides -> en:monoglycerides - percent_min: 0 - percent_max: 0.448718

diglycerides -> en:diglycerides - percent_min: 0 - percent_max: 0.448718

corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.448718

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corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.448718

natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.448718

lemon juice concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.448718

baking soda -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.448718

calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.448718

vitamin a palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.448718

thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 0.448718

vitamin b1 -> en:thiamin - percent_min: 0 - percent_max: 0.448718

niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.448718

vitamin b3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.448718

folic acid -> en:folic-acid - percent_min: 0 - percent_max: 0.448718

ferric orthophosphate -> en:ferric-orthophosphate - percent_min: 0 - percent_max: 0.448718

iron -> en:iron - percent_min: 0 - percent_max: 0.448718

riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.448718

vitamin b2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.448718

pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.448718

vitamin b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.448718

cyanocobalamin -> en:cyanocobalamin - percent_min: 0 - percent_max: 0.448718

vitamin b12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.448718

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 3 / 5 (value: 5.13, rounded value: 5.13)

Fiber: 5 / 5 (value: 5.13, rounded value: 5.13)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.49920219172373e-06, rounded value: 0)

Negative points: 15

Energy: 4 / 10 (value: 1500, rounded value: 1500)

Sugars: 8 / 10 (value: 38.5, rounded value: 38.5)

Saturated fat: 2 / 10 (value: 2.56, rounded value: 2.6)

Sodium: 1 / 10 (value: 179, rounded value: 179)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (15 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8.97%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.56%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (38.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.449%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 bar (39 g))	Compared to: Fruits cereal bars
Energy	1,500 kj (359 kcal)	586 kj (140 kcal)	-8%
Fat	8.97 g	3.5 g	-16%
Saturated fat	2.56 g	1 g	-16%
Monounsaturated fat	2.56 g	1 g	-46%
Polyunsaturated fat	3.85 g	1.5 g
Trans fat	0 g	0 g	-100%
Cholesterol	0 mg	0 mg
Carbohydrates	66.7 g	26 g	+6%
Sugars	38.5 g	15 g	+31%
Added sugars	35.9 g	14 g
Fiber	5.13 g	2 g	-18%
Proteins	5.13 g	2 g	-20%
Salt	0.449 g	0.175 g	+58%
Vitamin A	769 µg	300 µg (20 % DV)
Vitamin D	0 µg	0 µg (0 % DV)
Vitamin B1 (Thiamin)	0.615 mg	0.24 mg (20 % DV)
Vitamin B2 (Riboflavin)	0.872 mg	0.34 mg (20 % DV)
Vitamin B3/PP (Niacin)	10.3 mg	4 mg (20 % DV)	+4%
Vitamin B6 (Pyridoxin)	1.03 mg	0.4 mg (20 % DV)
Folates (total folates)	205 µg	80 µg (20 % DV)
Vitamin B12 (cobalamin)	3.08 µg	1.2 µg (20 % DV)
Potassium	0 mg	0 mg (0 % DV)	-100%
Calcium	667 mg	260 mg (20 % DV)	+257%
Iron	9.23 mg	3.6 mg (20 % DV)	+140%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 1 bar (39 g)

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 74/100)

Category: Cereal bar w fruit

PEF environmental score: 0.32 (the lower the score, the lower the impact)
including impact on climate change: 2.44 kg CO2 eq/kg of product

Stage	Impact
Agriculture	74.1 %
Processing	12.8 %
Packaging	7.4 %
Transportation	4.2 %
Distribution	1.5 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Ingredients that threatens species
Malus: -10

Contains palm oil

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
1 Wrapper	Plastic		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 49/100)
Product: Sunbelt Bakery Soft Baked Bar Blueberry Flavored - 1.4 oz

Life cycle analysis score: 74
Sum of bonuses and maluses: -25

Final score: 49/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.3 km in a petrol car

244 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cereal bar w fruit (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	71.3 %
Processing	9.7 %
Packaging	11.5 %
Transportation	6.7 %
Distribution	0.8 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

1 x Wrapper 39 g (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on January 19, 2021, 5:20:48 AM CET by kiliweb
Last edit of product page on April 3, 2024, 6:03:57 PM CEST by sierrakomodo.
Product page also edited by roboto-app, teolemon, yuka.sY2b0xO6T85zoF3NwEKvllxDDejBgjfLPQ7uuVeBl_LWFozQOOtN3pbnMag, yuka.sY2b0xO6T85zoF3NwEKvllxqC_GCqR-ZBx_TyBOv7NCkD4Dyc4FS5Nfqaqs.

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Sunbelt Bakery Soft Baked Bar Blueberry Flavored - 1.4 oz