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All Butter Honey & Oat Biscuits - Crabtree & Evelyn - 200 g e

All Butter Honey & Oat Biscuits - Crabtree & Evelyn - 200 g e

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Barcode: 0044936322768 (EAN / EAN-13) 044936322768 (UPC / UPC-A)

Common name: Biscuits Pur Beurre à l'Avoine et au Miel

Quantity: 200 g e

Packaging: Metal, Box

Brands: Crabtree & Evelyn

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Oatmeal cookies

Labels, certifications, awards: Pure butter

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    15 ingredients


    : Flocons d'_avoine (28 %), beurre (25 %), farine de blé fortifiée (farine de blé, carbonate de calcium, fer, niacine, thiamine) sucre, miel (4 %), lait écrémé en poudre, agents de levage : bicarbonate d'ammonium, diphosphate disodique, bicarbonate de sodium.
    Allergens: Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E503ii - Ammonium hydrogen carbonate


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Butter, Honey, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Flocons d'_avoine 28%, beurre 25%, _blé_ (farine de _blé_, carbonate de calcium, fer, niacine, thiamine), sucre, miel 4%, _lait_ écrémé en poudre, agents de levage (bicarbonate d'ammonium), diphosphate disodique, bicarbonate de sodium
    1. Flocons d'_avoine -> en:oat-flakes - vegan: yes - vegetarian: yes - percent_min: 28 - percent: 28 - percent_max: 28
    2. beurre -> en:butter - vegan: no - vegetarian: yes - percent_min: 25 - percent: 25 - percent_max: 25
    3. _blé_ -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 6.71428571428571 - percent_max: 25
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 1.34285714285714 - percent_max: 25
      2. carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 12.5
      3. fer -> en:iron - percent_min: 0 - percent_max: 8.33333333333333
      4. niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.25
      5. thiamine -> en:thiamin - percent_min: 0 - percent_max: 5
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 23.5
    5. miel -> en:honey - vegan: no - vegetarian: yes - percent_min: 4 - percent: 4 - percent_max: 4
    6. _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4
    7. agents de levage -> en:raising-agent - percent_min: 0 - percent_max: 4
      1. bicarbonate d'ammonium -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    8. diphosphate disodique -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    9. bicarbonate de sodium -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

Nutrition

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    Bad nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 6.3, rounded value: 6.3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 23

    • Energy: 6 / 10 (value: 2088, rounded value: 2088)
    • Sugars: 5 / 10 (value: 27, rounded value: 27)
    • Saturated fat: 10 / 10 (value: 15, rounded value: 15)
    • Sodium: 2 / 10 (value: 224, rounded value: 224)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (23 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Oatmeal cookies
    Energy 2,088 kj
    (499 kcal)
    +10%
    Fat 25 g +30%
    Saturated fat 15 g +120%
    Carbohydrates 61 g +1%
    Sugars 27 g +24%
    Fiber ?
    Proteins 6.3 g -16%
    Salt 0.56 g -11%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by beniben, desan, openfoodfacts-contributors, yuka.ZjZVbUc0SWlvZlF1dnRzUytRL3c2UHh0OTUrVlZHNkxCdWtnSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.