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Haagan Dazs - Häagen-Dazs

Haagan Dazs - Häagen-Dazs

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Barcode: 0055000681704 (EAN / EAN-13) 055000681704 (UPC / UPC-A)

Brands: Häagen-Dazs

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

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    28 ingredients


    vanilla ice cream: cream, skim milk concentrate, sugar, yellow g powder, unsweetened chocolate, cocoa butter, soy lecithin, vanilla extract n peanuts and tree nuts, it would be vanilla, coating: milk chocolate häagen-dazs (sugar, whole milk, soybean oil, may contain peanut, tree nuts, trademarks reproduced under license by / trademarks reproduced under license by: nestle canada inc., north york, on m2n 6s8, ©2018 hdip häagen-dazs maintains strict quality standards, and we welcome your questions and comments at/ häagen-dazs meets strict standards of quality, we welcome your questions and comments at: 1 800 387-4636, www,haagendazs,ca for best before date see end of carton,/best before the date indicated on the flap
    Allergens: Milk
    Traces: Nuts, Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:creme-glacee-a-la-vanille, fr:jaune-g-en-poudre, fr:extrait-de-vanille-n-peanuts-and-tree-nuts, fr:rait-de-vanille, fr:chocolat-au-lait-haagen-dazs, fr:lait-entier-huile-de-soya, fr:trademarks-reproduced-under-license-by, fr:marques-de-commerce-reproduites-sous-licence-par, fr:nestle-canada-inc, fr:north-york, fr:on-m2n-6s8, fr:2018-hdip-haagen-dazs-maintains-strict-quality-standards, fr:and-we-welcome-your-questions-and-comments-at, fr:haagen-dazs-respecte-des-normes-strictes-de-qualite, fr:nous-accueillons-avec-plaisir-vos-questions-et-commentaires-au, fr:1-800-387-4636, fr:www, fr:haagendazs, fr:ca-for-best-before-date-see-end-of-carton, fr:meilleur-avant-la-date-indiquee-sur-le-rabat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Cream, Condensed skimmed milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:creme-glacee-a-la-vanille, fr:jaune-g-en-poudre, fr:extrait-de-vanille-n-peanuts-and-tree-nuts, fr:rait-de-vanille, fr:chocolat-au-lait-haagen-dazs, fr:lait-entier-huile-de-soya, fr:trademarks-reproduced-under-license-by, fr:marques-de-commerce-reproduites-sous-licence-par, fr:nestle-canada-inc, fr:north-york, fr:on-m2n-6s8, fr:2018-hdip-haagen-dazs-maintains-strict-quality-standards, fr:and-we-welcome-your-questions-and-comments-at, fr:haagen-dazs-respecte-des-normes-strictes-de-qualite, fr:nous-accueillons-avec-plaisir-vos-questions-et-commentaires-au, fr:1-800-387-4636, fr:www, fr:haagendazs, fr:ca-for-best-before-date-see-end-of-carton, fr:meilleur-avant-la-date-indiquee-sur-le-rabat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : CRÈME GLACÉE À LA VANILLE (CRÈME), LAIT ÉCRÉMÉ CONCENTRÉ, SUCRE, JAUNE G EN POUDRE, CHOCOLAT, BEURRE DE CACAO, LÉCITHINE DE SOYA, EXTRAIT DE VANILLE N PEANUTS AND TREE NUTS, RAIT DE VANILLE, ENROBAGE (CHOCOLAT AU LAIT HÄAGEN-DAZS, SUCRE), LAIT ENTIER HUILE DE SOYA, TRADEMARKS REPRODUCED UNDER LICENSE BY, MARQUES DE COMMERCE REPRODUITES SOUS LICENCE PAR (NESTLE CANADA INC), NORTH YORK, ON M2N 6S8, ©2018 HDIP Häagen-Dazs maintains strict quality standards, and we welcome your questions and comments at, Häagen-Dazs respecte des normes strictes de qualité, Nous accueillons avec plaisir vos questions et commentaires au (1 800 387-4636), www, haagendazs, ca FOR BEST BEFORE DATE SEE END OF CARTON, MEILLEUR AVANT LA DATE INDIQUÉE SUR LE RABAT
    1. CRÈME GLACÉE À LA VANILLE -> fr:creme-glacee-a-la-vanille - percent_min: 4.34782608695652 - percent_max: 100
      1. CRÈME -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 4.34782608695652 - percent_max: 100
    2. LAIT ÉCRÉMÉ CONCENTRÉ -> en:condensed-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 50
    3. SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 21.590909090909
    4. JAUNE G EN POUDRE -> fr:jaune-g-en-poudre - percent_min: 0 - percent_max: 21.590909090909
    5. CHOCOLAT -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. BEURRE DE CACAO -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 16.6666666666667
    7. LÉCITHINE DE SOYA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 14.2857142857143
    8. EXTRAIT DE VANILLE N PEANUTS AND TREE NUTS -> fr:extrait-de-vanille-n-peanuts-and-tree-nuts - percent_min: 0 - percent_max: 12.5
    9. RAIT DE VANILLE -> fr:rait-de-vanille - percent_min: 0 - percent_max: 11.1111111111111
    10. ENROBAGE -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10
      1. CHOCOLAT AU LAIT HÄAGEN-DAZS -> fr:chocolat-au-lait-haagen-dazs - percent_min: 0 - percent_max: 10
      2. SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
    11. LAIT ENTIER HUILE DE SOYA -> fr:lait-entier-huile-de-soya - percent_min: 0 - percent_max: 9.09090909090909
    12. TRADEMARKS REPRODUCED UNDER LICENSE BY -> fr:trademarks-reproduced-under-license-by - percent_min: 0 - percent_max: 8.33333333333333
    13. MARQUES DE COMMERCE REPRODUITES SOUS LICENCE PAR -> fr:marques-de-commerce-reproduites-sous-licence-par - percent_min: 0 - percent_max: 7.69230769230769
      1. NESTLE CANADA INC -> fr:nestle-canada-inc - percent_min: 0 - percent_max: 7.69230769230769
    14. NORTH YORK -> fr:north-york - percent_min: 0 - percent_max: 7.14285714285714
    15. ON M2N 6S8 -> fr:on-m2n-6s8 - percent_min: 0 - percent_max: 6.66666666666667
    16. ©2018 HDIP Häagen-Dazs maintains strict quality standards -> fr:2018-hdip-haagen-dazs-maintains-strict-quality-standards - percent_min: 0 - percent_max: 6.25
    17. and we welcome your questions and comments at -> fr:and-we-welcome-your-questions-and-comments-at - percent_min: 0 - percent_max: 5.88235294117647
    18. Häagen-Dazs respecte des normes strictes de qualité -> fr:haagen-dazs-respecte-des-normes-strictes-de-qualite - percent_min: 0 - percent_max: 5.55555555555556
    19. Nous accueillons avec plaisir vos questions et commentaires au -> fr:nous-accueillons-avec-plaisir-vos-questions-et-commentaires-au - percent_min: 0 - percent_max: 5.26315789473684
      1. 1 800 387-4636 -> fr:1-800-387-4636 - percent_min: 0 - percent_max: 5.26315789473684
    20. www -> fr:www - percent_min: 0 - percent_max: 5
    21. haagendazs -> fr:haagendazs - percent_min: 0 - percent_max: 4.76190476190476
    22. ca FOR BEST BEFORE DATE SEE END OF CARTON -> fr:ca-for-best-before-date-see-end-of-carton - percent_min: 0 - percent_max: 4.54545454545455
    23. MEILLEUR AVANT LA DATE INDIQUÉE SUR LE RABAT -> fr:meilleur-avant-la-date-indiquee-sur-le-rabat - percent_min: 0 - percent_max: 4.34782608695652

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Ice creams
    Energy 1,236 kj
    (295 kcal)
    +27%
    Fat 21.591 g +88%
    Saturated fat 12.5 g +66%
    Carbohydrates 22.727 g -19%
    Sugars 21.591 g -5%
    Fiber 0 g -100%
    Proteins 3.409 g +3%
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by kiliweb.
Product page also edited by inf, pierre-untel, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlhNoevrhnW3KOybjiGmzmNuJNI36Zcpo5bHIaqs.

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