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Flan Chocolat Cookie - Leclerc - 175g

Flan Chocolat Cookie - Leclerc - 175g

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Barcode: 0216913009188 (EAN / EAN-13) 216913009188 (UPC / UPC-A)

Quantity: 175g

Brands: Leclerc

Categories: Snacks, Sweet snacks, Biscuits and cakes, Pastries, Open pies

Countries where sold: Russia

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Health

Ingredients

  • icon

    37 ingredients


    French: Eau, appareil cookie 20,5% (farine de blé, sucre roux, beurre (lalt), chocolat noir 2,4% ( pâte de cacao, sucre, émulsifiant: E322 (soja)), poudre à lever (farine de blé, correcteurs d' acidité : E500, E331), sel), sucre, farine de blé, chocolat noir 5% (pâte de cacao, sucre, émulsifiant : E322 (soja)), lalt entier en poudre, oeuf entier pasteurisé plein air, amidon et amidon modifié de mais, beurre (lait), crème (lalt), sucre glace (sucre, amidon), cacao en poudre, stabilisant : É407.
    Allergens: Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:appareil-cookie, fr:lalt, fr:lalt-entier-en-poudre, fr:oeuf-entier-pasteurise-plein-air, fr:lalt

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Butter, Butter, Cream

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:appareil-cookie, fr:lalt, fr:lalt-entier-en-poudre, fr:oeuf-entier-pasteurise-plein-air, fr:lalt

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Eau, appareil cookie 20.5%, farine de blé, sucre roux, beurre (lalt), chocolat noir 2.4% (pâte de cacao, sucre, émulsifiant (e322)), poudre à lever (farine de blé, correcteurs d' acidité (e500), e331), sel, sucre, farine de blé, chocolat noir 5% (pâte de cacao, sucre, émulsifiant (e322)), lalt entier en poudre, oeuf entier pasteurisé plein air, amidon, amidon modifié de mais, beurre, crème (lalt), sucre glace (sucre, amidon), cacao en poudre, stabilisant (É407)
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. appareil cookie -> fr:appareil-cookie - percent: 20.5
    3. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    4. sucre roux -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017
    5. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      1. lalt -> fr:lalt
    6. chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 2.4
      1. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. émulsifiant -> en:emulsifier
        1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe
    7. poudre à lever -> en:raising-agent
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. correcteurs d' acidité -> en:acidity-regulator
        1. e500 -> en:e500 - vegan: yes - vegetarian: yes
      3. e331 -> en:e331 - vegan: yes - vegetarian: yes
    8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    9. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    10. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    11. chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 5
      1. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. émulsifiant -> en:emulsifier
        1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe
    12. lalt entier en poudre -> fr:lalt-entier-en-poudre
    13. oeuf entier pasteurisé plein air -> fr:oeuf-entier-pasteurise-plein-air
    14. amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    15. amidon modifié de mais -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    16. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    17. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      1. lalt -> fr:lalt
    18. sucre glace -> en:icing-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    19. cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    20. stabilisant -> en:stabiliser
      1. É407 -> en:e407 - vegan: yes - vegetarian: yes

Nutrition

  • icon

    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 3.9, rounded value: 3.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 15

    • Energy: 3 / 10 (value: 1096, rounded value: 1096)
    • Sugars: 5 / 10 (value: 24, rounded value: 24)
    • Saturated fat: 7 / 10 (value: 7.1, rounded value: 7.1)
    • Sodium: 0 / 10 (value: 76, rounded value: 76)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (175g)
    Compared to: Open pies
    Energy 1,096 kj
    (262 kcal)
    1,920 kj
    (458 kcal)
    +33%
    Fat 11 g 19.2 g +52%
    Saturated fat 7.1 g 12.4 g +61%
    Carbohydrates 36 g 63 g +26%
    Sugars 24 g 42 g +37%
    Fiber ? ?
    Proteins 3.9 g 6.83 g +8%
    Salt 0.19 g 0.333 g -21%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 175g

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Data sources

Product added on by g123k
Last edit of product page on by moon-rabbit.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.