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La canne lyonnaise au beaufort - Solexia - 0.176kg (poids variable)

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Barcode: 0286732023351 (EAN / EAN-13) 286732023351 (UPC / UPC-A)

Common name: Saucisson sec canne droite au beaufort

Quantity: 0.176kg (poids variable)

Packaging: Plastic, Bag

Brands: Solexia

Categories: Meats and their products, Meats, Prepared meats, Cured sausages, Dry sausage, fr:Saucissons secs au fromage, fr:Saucissons secs au Beaufort

Labels, certifications, awards: fr:Produit de qualité

Origin of ingredients: European Union

EMB code: FR 69.238.004 CE - Saint-Symphorien-sur-Coise (Rhône, France)

Stores: Carrefour

Countries where sold: France

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Health

Ingredients

10 ingredients

French: viande de porc (origine UE), beaufort 6%, sel, lactose, dextrose de blé, épices, boyau naturel de porc, conservateur : nitrate de potassium, ferments lactiques.

Allergens: Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Glucose

Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E252 - Potassium nitrate

Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Beaufort
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Pork meat, Lactose, fr:Boyau naturel de porc
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meat, fr:Boyau naturel de porc
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
viande de porc, beaufort 6%, sel, _lactose_, dextrose de _blé_, épices, boyau naturel de porc, conservateur (nitrate de potassium), ferments lactiques
viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 52 - percent_max: 94

beaufort -> fr:beaufort - percent_min: 6 - percent: 6 - percent_max: 6

sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6

_lactose_ -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6

dextrose de _blé_ -> en:wheat-dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6

boyau naturel de porc -> fr:boyau-naturel-de-porc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 6

conservateur -> en:preservative - percent_min: 0 - percent_max: 6

nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6

ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 6

Nutrition

Missing data to compute the Nutri-Score

Missing nutrition facts

⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Environment

Eco-Score D - High environmental impact

⚠️ Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 36/100)

Category: Dry sausage

PEF environmental score: 0.86 (the lower the score, the lower the impact)
including impact on climate change: 6.08 kg CO2 eq/kg of product

Stage	Impact
Agriculture	81.3 %
Processing	14.9 %
Packaging	0.6 %
Transportation	1.9 %
Distribution	1.1 %
Consumption	0.3 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling instruction	Impact
Bag	Plastic		High

Eco-Score for this product

Impact for this product: D (Score: 21/100)

Product: La canne lyonnaise au beaufort - Solexia - 0.176kg (poids variable)

Life cycle analysis score: 36
Sum of bonuses and maluses: -15

Final score: 21/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 3.1 km in a petrol car

608 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Dry sausage (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	83.9 %
Processing	10.5 %
Packaging	1.6 %
Transportation	3.3 %
Distribution	0.6 %
Consumption	0.1 %

Packaging

Packaging with a medium impact

Bag (Plastic)

Transportation

Manufacturing or processing place

SAINT-SYMPHORIEN-SUR-COISE - France

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

Data sources

Product added on April 9, 2017 at 7:25:27 PM CEST by loverock
Last edit of product page on February 11, 2022 at 8:36:18 AM CET by packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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La canne lyonnaise au beaufort - Solexia - 0.176kg (poids variable)