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Boisson Chaude Cacao -

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Boisson Chaude Cacao -

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Barcode: 0621498710136 (EAN / EAN-13) 621498710136 (UPC / UPC-A)

Categories: Beverages, Breakfasts, Cocoa and its products, Artificially sweetened beverages, Cocoa and chocolate powders, Instant beverages, Chocolate powders

Countries where sold: France

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Health

Ingredients

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    9 ingredients

    : Protéines de lait, cacao maigre en poudre (14%), lait écrémé en poudre, arômes, sel, agent moussant : E500, édulcorant: E955.
    Allergens: Milk
    Traces: Eggs, Gluten, Nuts, Sesame seeds, Soybeans, fr:cacahoetes

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E955 - Sucralose
    • Ingredient: Flavouring
    • Ingredient: Milk proteins
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E955 - Sucralose

    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Milk proteins, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Protéines de _lait_, cacao maigre en poudre 14%, _lait_ écrémé en poudre, arômes, sel, agent moussant (e500), édulcorant (e955)
    1. Protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 63.1 - percent_max: 86
    2. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 14 - percent: 14 - percent_max: 14
    3. _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 14
    4. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3
    6. agent moussant -> en:foaming-agent - percent_min: 0 - percent_max: 1.3
      1. e500 -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3
    7. édulcorant -> en:sweetener - percent_min: 0 - percent_max: 1.3
      1. e955 -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Chocolate powders
    Energy 1,485 kj
    (355 kcal)     		+4%
    Fat 2.4 g -46%
    Saturated fat 1.6 g -38%
    Carbohydrates 18 g -72%
    Sugars 9.8 g -82%
    Fiber ?
    Proteins 61 g +865%
    Salt 1.3 g +420%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by mbe, openfoodfacts-contributors, yuka.WWJJbkhKUWd2L2tPdU1ZeTV6ekhwK3RXMTVxeUJtYXZJdEE5SUE9PQ, yuka.ZVB3RUNJMEdoS0kxc2NRdzJ4Zlc5WXRINTYvM1VYKytOY2xBSUE9PQ.

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