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Chocolat au lait aux morceaux de caramel salé - Hema - 100 g e

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Chocolat au lait aux morceaux de caramel salé - Hema - 100 g e

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Barcode: 2018727799990 (EAN / EAN-13)

Quantity: 100 g e

Packaging: Paper

Brands: Hema

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Milk chocolates, Salted chocolates, Caramel chocolates, Milk chocolate with caramel

Labels, certifications, awards: Sustainable farming, 100% natural, UTZ Certified, UTZ Certified Cocoa

Stores: Hema

Countries where sold: France

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Health

Ingredients

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    14 ingredients

    : Sucre, beurre de cacao, poudre de lait entier, pâte de cacao, poudre de lait écrémé, lactose, émulsifiant : lécithine de soja, graisse de noix de coco, lactosérum en poudre (lait), 0,2 % sel, poudre à lever E500, arôme.
    Allergens: Milk, Soybeans
    Traces: Gluten, Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Lactose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Whole milk powder, Skimmed milk powder, Lactose, Whey powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    : Sucre, beurre de cacao, poudre de _lait_ entier, pâte de cacao, poudre de _lait_ écrémé, _lactose_, émulsifiant (lécithine de _soja_), graisse de noix de coco, _lactosérum_ en poudre, sel 0.2%, poudre à lever (e500), arôme
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 8.33333333333333 - percent_max: 98.2
    2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0.2 - percent_max: 49.2
    3. poudre de _lait_ entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0.2 - percent_max: 32.8666666666667
    4. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0.2 - percent_max: 24.7
    5. poudre de _lait_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0.2 - percent_max: 19.8
    6. _lactose_ -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0.2 - percent_max: 16.5333333333333
    7. émulsifiant -> en:emulsifier - percent_min: 0.2 - percent_max: 14.2
      1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0.2 - percent_max: 14.2
    8. graisse de noix de coco -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0.2 - percent_max: 12.45
    9. _lactosérum_ en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0.2 - percent_max: 11.0888888888889
    10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
    11. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 0.2
      1. e500 -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    12. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.2

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 4 / 5 (value: 6.9, rounded value: 6.9)
    • Fiber: 1 / 5 (value: 1.1, rounded value: 1.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 28

    • Energy: 6 / 10 (value: 2255, rounded value: 2255)
    • Sugars: 10 / 10 (value: 57.2, rounded value: 57.2)
    • Saturated fat: 10 / 10 (value: 19.4, rounded value: 19.4)
    • Sodium: 2 / 10 (value: 212, rounded value: 212)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (28 - 1)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Milk chocolate with caramel
    Energy 2,255 kj
    (539 kcal)     		-1%
    Fat 31 g -5%
    Saturated fat 19.4 g -2%
    Carbohydrates 57.6 g +6%
    Sugars 57.2 g +11%
    Fiber 1.1 g -36%
    Proteins 6.9 g +5%
    Salt 0.53 g +26%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
    Cocoa (minimum) 27.6 % -21%

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by beniben, moon-rabbit, openfoodfacts-contributors, quechoisir.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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