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Poule au riz - Toque du chef - 285 g

Poule au riz - Toque du chef - 285 g

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Barcode:
20224028

Quantity: 285 g

Packaging: Plastic, Cardboard

Brands: Toque du chef

Categories: Meats and their products, Meals, Meals with meat, Rice dishes, Poultry meals, Meals with chicken, Microwave meals

Labels, certifications, awards: Nutriscore, Nutriscore Grade B

Stores: Lidl

Countries where sold: France

Matching with your preferences

Health

Nutrition

Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 7/55
- Calories
  1/10 points (481kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/15 points (0.8g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  1/10 points (1.1g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  5/20 points (1.1g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 2/17
- Proteins
  2/7 points (6.5g)
  
  Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
- Fiber
  0/5 points (1.2g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0.8%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are counted because the negative points are less than 11.
  
  Nutritional score: 5 (7 - 2)
  
  Nutri-Score: C

Nutrient levels
- Fat in moderate quantity (3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (285g)	Compared to: Rice dishes
Energy	481 kj (115 kcal)	1,370 kj (328 kcal)	-43%
Fat	3 g	8.55 g	-19%
Saturated fat	1.1 g	3.14 g	+1%
Carbohydrates	15 g	42.8 g	-55%
Sugars	0.8 g	2.28 g	-53%
Fiber	1.2 g	3.42 g	-36%
Proteins	6.5 g	18.5 g	-2%
Salt	1.1 g	3.14 g	+3%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	25.781 %	25.781 %

Serving size: 285g

Ingredients

25 ingredients

French: Riz cuisiné: 37% riz précuit, huile de colza, arômes (dont céréales contenant du gluten, lait, oeuf, graines de sésame, céleri), épice. Viande de poule : 27% viande de poule préparée en salaison précuite (viande de poule (origine UE), sel, stabilisants: triphosphates, polyphosphates). Sauce: eau, crème (lait (crème (lait, stabilisant: carraghénanes)

Allergens: Celery, Eggs, Gluten, Milk, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E407 - Carrageenan

Additive: E451 - Triphosphates

Additive: E452 - Polyphosphates

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E451 - Triphosphates

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

E452 - Polyphosphates

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:viande-de-poule-preparee-en-salaison-precuite
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Milk, Egg, Chicken meat, Chicken meat, Cream, Milk, Cream, Milk
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegetarian
Non-vegetarian ingredients: Chicken meat, Chicken meat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Riz cuisiné (riz précuit 37%), huile de colza, arômes (dont céréales contenant du gluten, lait, oeuf, graines de sésame, céleri), épice, Viande de poule (viande de poule préparée en salaison précuite, viande de poule), sel, stabilisants (triphosphates), polyphosphates, Sauce (eau), crème, lait, crème (lait, stabilisant (carraghénanes))
Riz cuisiné -> en:cooked-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100

riz précuit -> fr:riz-precuit - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent: 37

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

dont céréales contenant du gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes

lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

oeuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

graines de sésame -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010

céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

épice -> en:spice - vegan: yes - vegetarian: yes

Viande de poule -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005

viande de poule préparée en salaison précuite -> fr:viande-de-poule-preparee-en-salaison-precuite

viande de poule -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

stabilisants -> en:stabiliser

triphosphates -> en:e451 - vegan: yes - vegetarian: yes

polyphosphates -> en:e452 - vegan: yes - vegetarian: yes

Sauce -> en:sauce - vegan: maybe - vegetarian: maybe

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

stabilisant -> en:stabiliser

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 43/100)

Category: Chicken, Basque style

PEF environmental score: 0.68 (the lower the score, the lower the impact)
including impact on climate change: 5.14 kg CO2 eq/kg of product

Stage	Impact
Agriculture	77.0 %
Processing	15.1 %
Packaging	2.3 %
Transportation	3.4 %
Distribution	1.3 %
Consumption	0.9 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	98 %	High
European Union	2 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
Unknown	Plastic		High
Unknown	Cardboard		Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 27/100)
Product: Poule au riz - Toque du chef - 285 g

Life cycle analysis score: 43
Sum of bonuses and maluses: -16

Final score: 27/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.7 km in a petrol car

514 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken, Basque style (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	71.3 %
Processing	18.4 %
Packaging	3.6 %
Transportation	5.7 %
Distribution	0.7 %
Consumption	0.3 %

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)
(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	98 %	High
European Union	2 %	High

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Complete or correct product information

Data sources

Product added on September 1, 2016, 7:21:25 PM CEST by openfoodfacts-contributors
Last edit of product page on July 31, 2024, 3:37:48 PM CEST by roboto-app.
Product page also edited by beniben, date-limite-app, ecoscore-impact-estimator, kiliweb, moon-rabbit, packbot, raphael0202, segundo, tacite-mass-editor, teolemon, yasin1205, yuka.UWJzeU1ybFF2Y1lScC9FYzFDMzZvOXh1NE1lVFdrS1dJY1lKSVE9PQ, yuka.UnE4WUlhSVIrdlV4eS9FdzAwam5vOGhxL1p5SllGTzNCdllvSVE9PQ, yuka.VohcOfyiEZE7DMDd1ZofhGiKNu79BNRGPU8xog, yuka.WExvU0s1Z0RtY1FobU1BdjgwN3g1TUl1OWNXNEIwUHFFdWxCSUE9PQ, yuka.ZHJnaVBid1l0dG82bi9ZMDhVL2E2ODF5bm8yb2VIcXNHOUVLSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkcZfsH6sx7HEi3glleo5uqCAq73bsl0x6HlIqs.

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Poule au riz - Toque du chef - 285 g