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Heringsfilets in Sahnesauce / Bio-Paprika-Mix - Berida - 400 g

Heringsfilets in Sahnesauce / Bio-Paprika-Mix - Berida - 400 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Barcode: 20598617

Quantity: 400 g

Packaging: Plastic

Brands: Berida, Marner Feinkost, Penny, Lidl

Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Fish fillets, Herring fillets

Labels, certifications, awards: Organic, EU Organic, Non-EU Agriculture, ES-ECO-003-AN, ES-ECO-024-MU, EU Agriculture, MA-BIO-102, Nutriscore, Nutriscore Grade D, AB Agriculture Biologique

Origin of ingredients: Spain

Traceability code: DE SH EFB 013 EG

Stores: Penny, Lidl

Countries where sold: France, Germany

Matching with your preferences

Health

Ingredients

  • icon

    20 ingredients


    German: Heringsfilets ohne Haut 40 %, Rapsöl, Wasser, Schlagsahne 7,8 %, Zwiebeln 7%, Gurken 6 %, Zucker, Apfel 3 %, Joghurterzeugnis (fettarmer Joghurt, Stärke), Speisesalz, Eigelb, Branntweinessig, modifizierte Maisstärke, Säureregulator (Natriumacetate), Säuerungsmittel (Citronensäure) Senfmehl.
    Allergens: Eggs, Milk, Mustard

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Starch
    • Ingredient: Sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: de:heringsfilets-ohne-haut

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Whipped cream, de:Joghurterzeugnis, Skimmed yogurt, Egg yolk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: de:heringsfilets-ohne-haut, Mustard

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: Heringsfilets ohne Haut 40%, Rapsöl, Wasser, Schlagsahne 7.8%, Zwiebeln 7%, Gurken 6%, Zucker, Apfel 3%, Joghurterzeugnis (fettarmer Joghurt, Stärke), Speisesalz, Eigelb, Branntweinessig, modifizierte Maisstärke, Säureregulator (Natriumacetate), Säuerungsmittel (Citronensäure), Senf
    1. Heringsfilets ohne Haut -> de:heringsfilets-ohne-haut - percent_min: 40 - percent: 40 - percent_max: 40
    2. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 7.8 - percent_max: 25.4
    3. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.8 - percent_max: 24.4
    4. Schlagsahne -> en:whipped-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 7.8 - percent: 7.8 - percent_max: 7.8
    5. Zwiebeln -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 7 - percent: 7 - percent_max: 7
    6. Gurken -> en:cucumber - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20019 - percent_min: 6 - percent: 6 - percent_max: 6
    7. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3 - percent_max: 6
    8. Apfel -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 3 - percent: 3 - percent_max: 3
    9. Joghurterzeugnis -> de:joghurterzeugnis - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 0 - percent_max: 3
      1. fettarmer Joghurt -> en:skimmed-yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 0 - percent_max: 3
      2. Stärke -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.5
    10. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.84
    11. Eigelb -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 1.84
    12. Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.84
    13. modifizierte Maisstärke -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.84
    14. Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 1.84
      1. Natriumacetate -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.84
    15. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 1.84
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.84
    16. Senf -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.84

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the nutrition facts are not specified. They have been estimated from the list of ingredients.
    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 32

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 32.6, rounded value: 32.6)

    Negative points: 15

    • Energy: 3 / 10 (value: 1155, rounded value: 1155)
    • Sugars: 1 / 10 (value: 6.9, rounded value: 6.9)
    • Saturated fat: 3 / 10 (value: 3.6, rounded value: 3.6)
    • Sodium: 8 / 10 (value: 736, rounded value: 736)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Herring fillets
    Energy 1,155 kj
    (279 kcal)
    +39%
    Fat 25.1 g +77%
    Saturated fat 3.6 g +22%
    Carbohydrates 7.3 g +187%
    Sugars 6.9 g +273%
    Fiber ?
    Proteins 5.8 g -59%
    Salt 1.84 g -34%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 32.6 %

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Data sources

Product added on by date-limite-app
Last edit of product page on by professordoc.
Product page also edited by aleene, big-brother, camillem, cjk, ecoscore-impact-estimator, jami, kiliweb, mismer, moon-rabbit, openfoodfacts-contributors, prepperapp, roboto-app, tacite-mass-editor, yuka.V0k4QUhMNFRvZU16bU14djV3UHM2dlpyd0xhTGJIcm1Hck13SVE9PQ, yuka.WDU4T0RvODdvdElKd013N3pqK0V4KzFaNVppblEwQ2NLOHhCSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkIZd9Tbgx-bOAD5mGGNz_GlBL3tbehe86GlEKs, yuka.sY2b0xO6T85zoF3NwEKvlkxEbOuAkyibJTjnnHShycqAEpHtW_xMuYzxPKg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.