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Les Sablés Pur Beurre Cœur Coco - Sondey - 100 g, 8 biscuits
Les Sablés Pur Beurre Cœur Coco - Sondey - 100 g, 8 biscuits
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 20620998
Common name: Sablé pur beurre d’une préparation à la noix de coco
Quantity: 100 g, 8 biscuits
Packaging: Plastic, Bag, Box, Cardboard, Sleeve, fr:Point vert, nl:Triman
Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Filled biscuits, Shortbread cookies, Shortbread cookie with coconut, Sablés à la noix de coco
Labels, certifications, awards: Pure butter
Manufacturing or processing places: France
Stores: Lidl
Countries where sold: France
Matching with your preferences
Health
Ingredients
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5 ingredients
French: Farine de blé, 22 % préparation à la noix de coco, (sirop de glucose-fructose, stabilisant : glycérolAllergens: Eggs, Gluten, MilkTraces: Nuts, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E422 - Glycerol
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E422 - Glycerol
Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:preparation-a-la-noix-de-cocoSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: fr:preparation-a-la-noix-de-cocoSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: fr:preparation-a-la-noix-de-cocoSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Farine de _blé_, préparation à la noix de coco 22%, sirop de glucose-fructose, stabilisant (glycérol)- Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 34 - percent_max: 78
- préparation à la noix de coco -> fr:preparation-a-la-noix-de-coco - percent_min: 22 - percent: 22 - percent_max: 22
- sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 22
- stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 22
- glycérol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 22
Nutrition
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Bad nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 3 / 5 (value: 5, rounded value: 5)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 24
- Energy: 6 / 10 (value: 2218, rounded value: 2218)
- Sugars: 5 / 10 (value: 26, rounded value: 26)
- Saturated fat: 10 / 10 (value: 23, rounded value: 23)
- Sodium: 3 / 10 (value: 320, rounded value: 320)
The points for proteins are not counted because the negative points are greater or equal to 11.
Score nutritionnel: 24 (24 - 0)
Nutri-Score: E
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Fat in high quantity (32%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (23%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (26%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (25g)Compared to: Sables-a-la-noix-de-coco Energy 2,218 kj
(530 kcal)554 kj
(132 kcal)+5% Fat 32 g 8 g +23% Saturated fat 23 g 5.75 g +48% Carbohydrates 54 g 13.5 g -9% Sugars 26 g 6.5 g +14% Fiber ? ? Proteins 5 g 1.25 g -21% Salt 0.8 g 0.2 g +53% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 72/100)
Category: Shortbread cookie w coconut
Category: Shortbread cookie w coconut
- PEF environmental score: 0.33 (the lower the score, the lower the impact)
- including impact on climate change: 2.49 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a high impact
Malus: -15
Shape Material Recycling instruction Impact Bag Plastic High Box Cardboard Low Sleeve Unknown High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 52/100)
Product: Les Sablés Pur Beurre Cœur Coco - Sondey - 100 g, 8 biscuits
Life cycle analysis score: 72
Sum of bonuses and maluses: -20
Final score: 52/100
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Carbon footprint
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Equal to driving 1.3 km in a petrol car
249 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Shortbread cookie w coconut (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a high impact
Bag (Plastic)
Box (Cardboard)
Sleeve
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by .
Product page also edited by aleene, gael-74, kiliweb, nouky20, segundo, tacite-mass-editor, teolemon, unknow28, yuka.WC9nN1FMa3ppY05ReGNJMzJ3MzR4Yzl6eExDelZtNnpKK2xCSVE9PQ, yuka.YXZzWklvMGtsK0V0b2RvWjlFNzh3dE5OMnBtWGZGeVZjT2N3SUE9PQ.