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Fusilli saumon & légumes sauce au Citron - chef to go select - 310 g dont 25 g de fondant au chocolat

Fusilli saumon & légumes sauce au Citron - Product - fr

Fusilli saumon & légumes sauce au Citron - chef to go select - 310 g dont 25 g de fondant au chocolat

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Barcode: 20680930

Common name: Plat composé à base de pâtes alimentaires, de saumon cuit, carottes, courgettes, accompagné d'une sauce au citron et à la ciboulette et d'un gâteau au chocolat noir

Quantity: 310 g dont 25 g de fondant au chocolat

Packaging: Cardboard, fr:Boite plastique, fr:Film plastique

Brands: chef to go select

Categories: Meals, Fresh foods, Pasta dishes, Meals with fish, Fresh meals, Meals with salmon

Stores: LIDL

Countries where sold: France

Matching with your preferences

Health

Ingredients

49 ingredients

: Plat (75,8%) : 66,1% mélange de pâtes alimentaires cuisinées (50,9% pâtes alimentaires fusilli cuites (eau, semoule de blé dur de qualité supérieure), 6,6% carottes, 6,6% courgettes, huile de colza, roquette, sel, poivre blanc, thym, laurier), 9,6% saumon cuit (poissons) (saumon (poissons, sel, acidifiant : acide citrique). Sauce au citron et à la ciboulette (16,1%) : eau, 6,4% crème stérilisée UHT (lait) (crème (lait), stabilisant : carraghénanes), amidon modifié de maïs, 0,2% ciboulette, échalote, 0,1% jus concentré de citron jaune, arôme naturel (contient lait, poissons), sel, vin blanc, conservateur : sorbate de potassium ; poivre blanc, curcuma. Gâteau avec 9,6% de chocolat noir (8,1%) : sucre, œufs, farine de blé, beurre pâtissier (lait), huile de colza non hydrogénée. sirop de glucose-fructose, stabilisants : sorbitols et glycérol ; pâte de cacao, cacao en poudre, sel, émulsifiant : lécithines (soja).

Allergens: Eggs, Fish, Gluten, Milk, Soybeans

Traces: Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E322 - Lecithins

Additive: E407 - Carrageenan

Additive: E420 - Sorbitol

Additive: E422 - Glycerol

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Butterfat

Non-vegan
Non-vegan ingredients: fr:Saumon cuit, Salmon, Fish, Sterilized UHT cream, Cream, Egg, Butterfat
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: fr:Saumon cuit, Salmon, Fish
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Plat 75.8% (mélange de pâtes alimentaires cuisinées 66.1%, pâtes alimentaires fusilli cuites 50.9%, eau), semoule de _blé_ dur de qualité supérieure, carottes 6.6%, courgettes 6.6%, huile de colza, roquette, sel, poivre blanc, thym, laurier, saumon cuit 9.6%, saumon (_poissons_, sel, acidifiant (acide citrique)), Sauce au citron et à la ciboulette 16.1% (eau), crème stérilisée UHT 6.4% (crème, stabilisant (carraghénanes)), amidon modifié de maïs, ciboulette 0.2%, échalote, jus concentré de citron jaune 0.1%, arôme naturel (), sel, vin blanc, conservateur (sorbate de potassium), poivre blanc, curcuma, Gâteau avec 9.6% de chocolat noir 8.1%, _œufs_, farine de _blé_, beurre pâtissier, huile de colza, sirop de glucose-fructose, stabilisants (sorbitols et glycérol), pâte de cacao, cacao en poudre, sel, émulsifiant (lécithines)
Plat -> fr:plat - percent: 75.8

mélange de pâtes alimentaires cuisinées -> fr:melange-de-pates-alimentaires-cuisinees - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent: 66.1

pâtes alimentaires fusilli cuites -> fr:pates-alimentaires-fusilli-cuites - percent: 50.9

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

semoule de _blé_ dur de qualité supérieure -> en:superior-quality-durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610

carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 6.6

courgettes -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent: 6.6

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

roquette -> en:rocket - vegan: yes - vegetarian: yes - ciqual_food_code: 20217

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019

thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070

laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053

saumon cuit -> fr:saumon-cuit - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 9.6

saumon -> en:salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036

_poissons_ -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

acidifiant -> en:acid

acide citrique -> en:e330 - vegan: yes - vegetarian: yes

Sauce au citron et à la ciboulette -> fr:sauce-au-citron-et-a-la-ciboulette - percent: 16.1

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

crème stérilisée UHT -> en:sterilized-uht-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 6.4

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

stabilisant -> en:stabiliser

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes

amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent: 0.2

échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097

jus concentré de citron jaune -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent: 0.1

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014

conservateur -> en:preservative

sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes

poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089

Gâteau avec 9.6% de chocolat noir -> fr:gateau-avec-9-6-de-chocolat-noir - percent: 8.1

_œufs_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

beurre pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077

stabilisants -> en:stabiliser

sorbitols et glycérol -> fr:sorbitols-et-glycerol - vegan: yes - vegetarian: yes

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

émulsifiant -> en:emulsifier

lécithines -> en:e322 - vegan: maybe - vegetarian: maybe

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 3 / 5 (value: 6.3, rounded value: 6.3)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13.5, rounded value: 13.5)

Negative points: 2

Energy: 1 / 10 (value: 614, rounded value: 614)

Sugars: 0 / 10 (value: 1, rounded value: 1)

Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)

Sodium: 0 / 10 (value: 84, rounded value: 84)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (2 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.21%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (310 g dont 25 g de fondant au chocolat. NB : composition nutritionnelle pour plat & sauce uniquement.)	Compared to: Meals with salmon
Energy	614 kj (147 kcal)	1,900 kj (454 kcal)	-1%
Fat	4.7 g	14.6 g	-37%
Saturated fat	1.8 g	5.58 g	-24%
Carbohydrates	18.9 g	58.6 g	+60%
Sugars	1 g	3.1 g	-40%
Fiber	0 g	0 g	-100%
Proteins	6.3 g	19.5 g	-15%
Salt	0.21 g	0.651 g	-71%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	13.5 %	13.5 %
Carbon footprint from meat or fish	62.4 g	193 g

Serving size: 310 g dont 25 g de fondant au chocolat. NB : composition nutritionnelle pour plat & sauce uniquement.

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Box (Plastic)
Film (Plastic)
(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on June 8, 2017, 11:57:56 AM CEST by sto
Last edit of product page on February 11, 2022, 6:08:15 AM CET by packbot.
Product page also edited by desan, openfoodfacts-contributors.

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Fusilli saumon & légumes sauce au Citron - chef to go select - 310 g dont 25 g de fondant au chocolat