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Vanilla Choc Sandwich - Gelatelli - 720ml(8x90ml)=432 g(8x54g)

Vanilla Choc Sandwich - Gelatelli - 720ml(8x90ml)=432 g(8x54g)

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Barcode: 20806125

Common name: Bourbon Vanilleeis mit kakaohaltiger Fettglasur und Waffeln

Quantity: 720ml(8x90ml)=432 g(8x54g)

Packaging: Plastic, Cardboard, Paperboard, Pp-polypropylene, de:05, de:21

Brands: Gelatelli

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, de:Vanilleeis

Labels, certifications, awards: Sustainable, Sustainable farming, Sustainable Palm Oil, Made in Germany, UTZ Certified, UTZ Certified Cocoa, de:BMT-RSPO-000136, de:Runden Tisch für nachhaltiges Palmöl

Stores: Lidl

Countries where sold: Germany

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Health

Ingredients

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    22 ingredients


    : Entrahmte Milch, pflanzliche Fette (Kokosnuss, Ölpalme), Zucker, Molkenerzeugnis, Glukose-Fruktose-Sirup, Weizenmehl, Palmöl, fettarmes Kakaopulver, Emulgatoren: Mono und Diglyceride von Speisefettsäuren, Lecithine (Soja, Raps); Stabilisatoren: Johannisbrotkernmehl, Guarkernmehl; Bourbon Vanilleextrakt, natürliches Vanille-Aroma, Speisesalz, Karamellzuckersirup
    Allergens: Gluten, Milk, Soybeans
    Traces: Nuts, Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E412 - Guar gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil, Palm oil
  • icon

    Non-vegan


    Non-vegan ingredients: Skimmed milk, Whey product
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Entrahmte _Milch_, pflanzliche Fette (Kokosnuss, Ölpalme), Zucker, _Molkenerzeugnis_, Glukose-Fruktose-Sirup, _Weizenmehl_, Palmöl, fettarmes Kakaopulver, Emulgatoren (mono- und Diglyceride von Speisefettsäuren), Lecithine (_Soja_, Raps), Stabilisatoren (Johannisbrotkernmehl), Guarkernmehl, Bourbon Vanilleextrakt, natürliches Vanille-Aroma, Speisesalz, Karamellzuckersirup
    1. Entrahmte _Milch_ -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 6.25 - percent_max: 100
    2. pflanzliche Fette -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
      1. Kokosnuss -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 50
      2. Ölpalme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 25
    3. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 22.1
    4. _Molkenerzeugnis_ -> en:whey-product - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 22.1
    5. Glukose-Fruktose-Sirup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 20
    6. _Weizenmehl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 16.6666666666667
    7. Palmöl -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 14.2857142857143
    8. fettarmes Kakaopulver -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 12.5
    9. Emulgatoren -> en:emulsifier - percent_min: 0 - percent_max: 11.1111111111111
      1. mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 11.1111111111111
    10. Lecithine -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10
      1. _Soja_ -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      2. Raps -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. Stabilisatoren -> en:stabiliser - percent_min: 0 - percent_max: 9.09090909090909
      1. Johannisbrotkernmehl -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 9.09090909090909
    12. Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. Bourbon Vanilleextrakt -> en:bourbon-vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 7.69230769230769
    14. natürliches Vanille-Aroma -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    15. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.13
    16. Karamellzuckersirup -> en:caramelised-sugar-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.13

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 3.5, rounded value: 3.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11.767138671875, rounded value: 11.8)

    Negative points: 17

    • Energy: 3 / 10 (value: 1117, rounded value: 1117)
    • Sugars: 4 / 10 (value: 22.1, rounded value: 22.1)
    • Saturated fat: 10 / 10 (value: 13.5, rounded value: 13.5)
    • Sodium: 0 / 10 (value: 52, rounded value: 52)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (17 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (90ml)
    Compared to: Ice creams
    Energy 1,117 kj
    (267 kcal)
    1,010 kj
    (240 kcal)
    +15%
    Fat 16.1 g 14.5 g +40%
    Saturated fat 13.5 g 12.2 g +79%
    Carbohydrates 26.7 g 24 g -5%
    Sugars 22.1 g 19.9 g -3%
    Fiber ? ?
    Proteins 3.5 g 3.15 g +6%
    Salt 0.13 g 0.117 g -22%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11.767 % 11.767 %
Serving size: 90ml

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by foodrepo, kiliweb, roboto-app, standardanalysis, yuka.ZTZFd01hUWR1S2dQbVBBem9UYUk2L0lybjdTUEEyQzNMdEl0SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.