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Duo Fourré Goût Chocolat 🍫 Noisette 🥜 - Belvita - 5x2 biscuits / 5×50,6 g = 253g

Duo Fourré Goût Chocolat 🍫 Noisette 🥜 - Belvita - 5x2 biscuits / 5×50,6 g = 253g

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Barcode: 3017760656092 (EAN / EAN-13)

Common name: Biscuits aux céréales fourrées goût chocolat noisettes, enrichis en fer, en magnésium, en vitamines E et B1

Quantity: 5x2 biscuits / 5×50,6 g = 253g

Packaging: fr:5 x 2 biscuits, fr:Etui carton, fr:Sachet plastique

Brands: Belvita

Categories: Snacks, Breakfasts, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits

Labels, certifications, awards: No preservatives, Incorrect data on label, Incorrect nutrition facts on label, No colorings

Stores: E. Leclerc, Magasins U, Carrefour Market, Carrefour City, Carrefour

Countries where sold: Belgium, France

Matching with your preferences

Health

Ingredients

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    34 ingredients


    French: Céréales 54,9 % [farine de blé 30,4 %, céréales complètes 24,5 % (farine complète de blé 11,5 %,flocons d'avoine 7,4% , sarrasin complet concassé 2,6 %, farine complète d’épeautre 1 %, farine complète d’orge 1 %, farine complète de seigle 1 %), sucre glace, huiles végétales (colza, palme, coprah, palmiste), cacao maigre en poudre 4,3 %, amidon de blé, poudre à lever (carbonate acide de sodium, diphosphate disodique, carbonate acide d’ammonium), minéraux (carbonate de magnésium, fer élémentaire), arôme, lécithine de soja, E472e), sel, lait écrémé en poudre, arôme noisette, vitamines [vitamine E, vitamine B1 (thiamine)
    Allergens: Gluten, Milk, Soybeans, fr:avoine
    Traces: Eggs, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E450 - Diphosphates
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E503ii - Ammonium hydrogen carbonate


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm, Palm kernel oil
  • icon

    Non-vegan


    Non-vegan ingredients: Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Elemental iron, fr:arome-noisette, Vitamin E, Thiamin, Thiamin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Céréales 54.9%, farine de _blé_ 30.4%, céréales complètes 24.5% (farine complète de _blé_ 11.5%, flocons d'_avoine_ 7.4%, sarrasin complet 2.6%, farine complète d'_épeautre_ 1%, farine complète d'_orge_ 1%, farine complète de _seigle_ 1%), sucre glace, huiles végétales (colza, palme, coprah, palmiste), cacao maigre en poudre 4.3%, amidon de _blé_, poudre à lever (carbonate acide de sodium, diphosphate disodique, carbonate acide d'ammonium), minéraux (carbonate de magnésium, fer élémentaire), arôme, lécithine de _soja_, e472e, sel, _lait_ écrémé en poudre, arôme noisette, vitamines, vitamine E, vitamine B1 (thiamine)
    1. Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent: 54.9
    2. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 30.4
    3. céréales complètes -> en:wholemeal-cereal - vegan: yes - vegetarian: yes - percent: 24.5
      1. farine complète de _blé_ -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 11.5
      2. flocons d'_avoine_ -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent: 7.4
      3. sarrasin complet -> en:wholemeal-buckwheat - vegan: yes - vegetarian: yes - ciqual_food_code: 9380 - percent: 2.6
      4. farine complète d'_épeautre_ -> en:wholemeal-spelt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9480 - percent: 1
      5. farine complète d'_orge_ -> en:wholemeal-barley-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent: 1
      6. farine complète de _seigle_ -> en:wholemeal-rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9530 - percent: 1
    4. sucre glace -> en:icing-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      2. palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      3. coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
      4. palmiste -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
    6. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 4.3
    7. amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    8. poudre à lever -> en:raising-agent
      1. carbonate acide de sodium -> en:e500ii - vegan: yes - vegetarian: yes
      2. diphosphate disodique -> en:e450i - vegan: yes - vegetarian: yes
      3. carbonate acide d'ammonium -> en:e503ii - vegan: yes - vegetarian: yes
    9. minéraux -> en:minerals
      1. carbonate de magnésium -> en:e504i - vegan: yes - vegetarian: yes
      2. fer élémentaire -> en:elemental-iron
    10. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    11. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    12. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    14. _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    15. arôme noisette -> fr:arome-noisette
    16. vitamines -> en:vitamins - vegan: yes - vegetarian: yes
    17. vitamine E -> en:vitamin-e
    18. vitamine B1 -> en:thiamin
      1. thiamine -> en:thiamin

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 1 / 5 (value: 1.9, rounded value: 1.9)
    • Fiber: 1 / 5 (value: 1.4, rounded value: 1.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 3

    • Energy: 1 / 10 (value: 475, rounded value: 475)
    • Sugars: 1 / 10 (value: 7, rounded value: 7)
    • Saturated fat: 1 / 10 (value: 1.3, rounded value: 1.3)
    • Sodium: 0 / 10 (value: 52, rounded value: 52)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (3 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Chocolate biscuits
    Energy 475 kj
    (113 kcal)
    -77%
    Fat 3.8 g -84%
    Saturated fat 1.3 g -89%
    Carbohydrates 17 g -73%
    Sugars 7 g -78%
    Starch 39.5 g +25%
    Fiber 1.4 g -59%
    Proteins 1.9 g -70%
    Salt 0.13 g -75%
    Vitamin E 0 mg -100%
    Calcium 61 mg -20%
    Iron 1.4 mg -60%
    Magnesium 37 mg -66%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Serving size: 25.3

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