Help us make food transparency the norm!
As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.
The food revolution starts with you!
Biscuits Duo chocolat et vanille BN - 1180g
Biscuits Duo chocolat et vanille BN - 1180g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Barcode: 3061990141798 (EAN / EAN-13)
Quantity: 1180g
Brands: BN
Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Filled biscuits, Chocolate sandwich cookies
Countries where sold: France
Matching with your preferences
Health
Ingredients
-
17 ingredients
: Céréales [farine de froment (27,5%), céréales Completes (15,1%) (farine complète de froment (15%), farine complète de seigle, farine complète d'orge)]- sucre - graisses végétales (palme, palmiste, colza) - poudre de cacao maigre (5,1%)-amidon de blé-lait écrémé en poudre lequivalent lait 16%)- amidon de pomme de terre - poudres à lever (carbonates de sodium et d'ammonium diphosphates)- lactose et protéines de lait de la farine: E223 (sulfites). Peut contenir des traces de fruits à coque et de soja.Allergens: Gluten, Sulphur dioxide and sulphitesTraces: Gluten, Nuts, Soybeans, Sulphur dioxide and sulphites
Food processing
-
Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Sugar
- Category: Sweet snacks
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
-
E223 - Sodium metabisulphite
Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.Source: Wikipedia
-
E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
-
E503 - Ammonium carbonates
Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.Source: Wikipedia
Ingredients analysis
-
Palm oil
Ingredients that contain palm oil: Palm fat, Palm kernel fat
-
Vegan status unknown
Unrecognized ingredients: fr:amidon-de-ble-lait-ecreme-en-poudre-lequivalent-lait-16-amidon-de-pomme-de-terre, fr:carbonates-d-ammonium-diphosphates, fr:lactose-et-proteines-de-lait-de-la-farineSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: fr:amidon-de-ble-lait-ecreme-en-poudre-lequivalent-lait-16-amidon-de-pomme-de-terre, fr:carbonates-d-ammonium-diphosphates, fr:lactose-et-proteines-de-lait-de-la-farineSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Céréales (farine de froment 27.5%, céréales Completes 15.1% (farine complète de froment 15%, farine complète de seigle, farine complète d'orge)), sucre, graisses végétales de palme, graisses végétales de palmiste, graisses végétales de colza, poudre de cacao maigre 5.1%, amidon de blé-lait écrémé en poudre lequivalent lait 16%)- amidon de pomme de terre, poudres à lever (carbonates de sodium, carbonates d'ammonium diphosphates), lactose et protéines de lait de la farine (e223)- Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 42.6 - percent_max: 42.6
- farine de froment -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 27.5 - percent: 27.5 - percent_max: 27.5
- céréales Completes -> en:wholemeal-cereal - vegan: yes - vegetarian: yes - percent_min: 15.1 - percent: 15.1 - percent_max: 15.1
- farine complète de froment -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 15 - percent: 15 - percent_max: 15
- farine complète de seigle -> en:wholemeal-rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9530 - percent_min: 0 - percent_max: 0.0999999999999996
- farine complète d'orge -> en:wholemeal-barley-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 0.0999999999999996
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7.175 - percent_max: 35.9
- graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 5.1 - percent_max: 28.2333333333333
- graisses végétales de palmiste -> en:palm-kernel-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 5.1 - percent_max: 22.45
- graisses végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 5.1 - percent_max: 15.0416666666667
- poudre de cacao maigre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1
- amidon de blé-lait écrémé en poudre lequivalent lait 16%)- amidon de pomme de terre -> fr:amidon-de-ble-lait-ecreme-en-poudre-lequivalent-lait-16-amidon-de-pomme-de-terre - percent_min: 0 - percent_max: 5.1
- poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 5.1
- carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- carbonates d'ammonium diphosphates -> fr:carbonates-d-ammonium-diphosphates - percent_min: 0 - percent_max: 2.55
- lactose et protéines de lait de la farine -> fr:lactose-et-proteines-de-lait-de-la-farine - percent_min: 0 - percent_max: 4.98928571428571
- e223 -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.98928571428571
Nutrition
-
Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
-
Nutrient levels
-
Saturated fat in high quantity (8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in high quantity (35.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in moderate quantity (0.7%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
-
Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (100g)Compared to: Chocolate sandwich cookies Energy 1,879 kj
(449 kcal)1,880 kj
(449 kcal)-7% Fat ? ? Saturated fat 8 g 8 g -12% Carbohydrates 70.6 g 70.6 g +4% Sugars 35.9 g 35.9 g - Fiber ? ? Proteins 6.9 g 6.9 g +40% Salt 0.7 g 0.7 g -12% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.074 % 6.074 %
Environment
-
Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: C (Score: 56/100)
Category: Biscuit (cookie), snack with dairy or vanilla filling
Category: Biscuit (cookie), snack with dairy or vanilla filling
- PEF environmental score: 0.47 (the lower the score, the lower the impact)
- including impact on climate change: 5.92 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
-
Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
-
Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: D (Score: 26/100)
Product: Biscuits Duo chocolat et vanille BN - 1180g
Life cycle analysis score: 56
Sum of bonuses and maluses: -30
Final score: 26/100
-
Carbon footprint
-
Equal to driving 3.1 km in a petrol car
592 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), snack with dairy or vanilla filling (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
-
Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
-
Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Report a problem
-
Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by desan.
Product page also edited by aeerose, openfoodfacts-contributors, yuka.VElWYkhxY01tNk1nbE1jdm9rUFZwOHA4dzRPN1dVV0tNc2NUSVE9PQ, yuka.VGFOUlNvY0QvY0ZUbThJNzlCUC8xZXhReVlTdWVGeXNCN0l5SVE9PQ.