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Leerdammer L'Original 8 tranches - 200 g

Leerdammer L'Original 8 tranches - 200 g

Some of the data for this product has been provided directly by the manufacturer Groupe Bel.

Barcode: 3073781115673 (EAN / EAN-13)

Common name: Fromage au lait pasteurisé

Quantity: 200 g

Packaging: Plastic, Tray

Brands: LEERDAMMER

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Pasteurized cheeses, Sliced cheeses

Labels, certifications, awards: Vegetarian, Fed without GMOs, Not advised for specific people, High in calcium, Not advised for pregnant women, fr:Vaches en pâturages

Origin of ingredients: Netherlands

Producer: Fromageries Bel

Traceability code: NL Z0740 EG

Stores: carrefour.fr, Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    4 ingredients


    le fromage leerdammer est fabriqué avec du lait pasteurisé (tendrement sélectionné), du sel (pour relever son si bon goût), des ferments lactiques (qui lui donnent ce subtil goût de noisette tant apprécié) et une enzyme coagulante microbienne
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Salt
    • Ingredient: Microbial culture
    • Ingredient: Enzyme

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: _Lait_ pasteurisé, sel, ferments _lactiques_, enzyme coagulante microbienne
    1. _Lait_ pasteurisé -> en:pasteurised-milk - vegan: no - vegetarian: yes - percent_min: 95.5 - percent_max: 100
    2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    3. ferments _lactiques_ -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    4. enzyme coagulante microbienne -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 26, rounded value: 26)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 20

    • Energy: 4 / 10 (value: 1460, rounded value: 1460)
    • Sugars: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Saturated fat: 10 / 10 (value: 18.5, rounded value: 18.5)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (20 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (25 g)
    Compared to: Sliced cheeses
    Energy 1,460 kj
    (352 kcal)
    365 kj
    (88 kcal)
    +2%
    Fat 27.5 g 6.88 g +1%
    Saturated fat 18.5 g 4.62 g +2%
    Alpha-linolenic acid 0.86 g 0.215 g
    Carbohydrates < 0.1 g < 0.025 g -89%
    Sugars < 0.1 g < 0.025 g -79%
    Fiber ? ?
    Proteins 26 g 6.5 g +9%
    Salt 1.5 g 0.375 g -8%
    Calcium 860 mg 215 mg +18%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 25 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: FRAIS

Data sources

Product added on by kiliweb
Last edit of product page on by maria2023.
Product page also edited by alexorden, charlesnepote, date-limite-app, driveoff, ec83, ecoscore-impact-estimator, fanfan54, foodvisor, fro, halal-app-chakib, inf, lrd, mathix, openfoodfacts-contributors, org-groupe-bel, packbot, quechoisir, roboto-app, teolemon, yuka.SEs1ZkF2NEgrZGN2dE50dTN4YlZwUEpIekorcVVXcTBON1lVSVE9PQ, yuka.U2ZrRVRyNDRuY0kxeHNBWXJ5cmE1L0VzK2NDQWNGcWFjOUlSSVE9PQ, yuka.ZjdFN1FhSWhpc2tHeXNSbjJqN3N4TW9zOXJxeUFYaU9DZklzSVE9PQ.

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