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Mini colosses double 6x60ml chocolat / vanille caramel - Adélie - 335 g

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Mini colosses double 6x60ml chocolat / vanille caramel - Adélie - 335 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 3250392009380 (EAN / EAN-13)

Quantity: 335 g

Brands: Adélie

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams

Stores: Intermarché

Countries where sold: France

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Health

Ingredients

  • icon

    69 ingredients

    : Mini colosse vanille caramel 50% : Eau ; sucre ; graisse végétale (noix de coco) ; sirop de glucose ; pâte de cacao ; beurre de cacao ; lactose** et protéines de lait ; lait écrémé condensé sucré ; lait écrémé en poudre ; cacao maigre en poudre 1,2% ; matière grasse du lait ; caramel 0,8% ; beurre salé (beurre**, sel) ; amidon transformé ; huile végétale (colza) ; émulsifiants : mono-et diglycérides d'acides gras (origine végétale), lécithine de soja , polyricinoléate de polyglycérol ; arômes naturels de vanille ; stabilisants : farine de graines de caroube, gomme guar ; colorants : caramel ammoniacal, caroténoïdes ; gousses de vanille épuisées broyées ; sel ; arôme naturel ; acidifiant : acide tartrique ; gélifiant : carraghénanes ; conservateur : sorbate de potassium. Mini colosse chocolat 50% : Eau ; sucre ; graisse végétale (noix de coco) ; sirop de glucose ; pâte de cacao ; beurre de cacao ; lactose** et protéines de lait ; chocolat en poudre (sucre, cacao) 2,9% ; lait écrémé en poudre ; chocolat noir 1,5% ; cacao maigre en poudre 1,4% ; matière grasse du lait ; huile végétale (colza) ; émulsifiants : mono-et diglycérides d'acides gras (origine végétale), lécithine de soja , polyricinoléate de polyglycérol ; amidon transformé ; stabilisants : farine de graines de caroube, gomme guar ; arômes naturels de vanille ; sel ; acidifiant : acide tartrique ; conservateur : sorbate de potassium. **dont _lait.
    Allergens: Milk, Nuts, Soybeans, fr:mini-colosse-chocolat, fr:mini-colosse-vanille-caramel
    Traces: fr:de-fruits-a-coque-les-chocolats, fr:le-cacao-et-la-vanille-ne-sont-pas-francais

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E150c - Ammonia caramel
    • Additive: E160 - Carotenoids
    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E476 - Polyglycerol polyricinoleate
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E334 - L(+)-tartaric acid

    Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E476 - Polyglycerol polyricinoleate

    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Lactose and milk proteins, Sweetened condensed semi-skimmed milk, Skimmed milk powder, Milkfat, Salted butter, Butter, Lactose and milk proteins, Skimmed milk powder, Milkfat, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:mini-colosse-vanille-caramel, fr:mini-colosse-chocolat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : _Mini colosse vanille caramel_ 50% (Eau), sucre, graisse végétale de noix de coco, sirop de glucose, pâte de cacao, beurre de cacao, lactose** et protéines de _lait _, _lait _ écrémé condensé sucré, _lait _ écrémé en poudre, cacao maigre en poudre 1.2%, matière grasse du _lait _, caramel 0.8%, beurre salé (beurre, sel), amidon transformé, huile végétale de colza, émulsifiants (mono- et diglycérides d'acides gras), lécithine de _soja_, polyricinoléate de polyglycérol, arômes naturels de vanille, stabilisants (farine de graines de caroube), gomme guar, colorants (caramel ammoniacal), caroténoïdes, gousses de vanille épuisées broyées, sel, arôme naturel, acidifiant (acide tartrique), gélifiant (carraghénanes), conservateur (sorbate de potassium, _Mini colosse chocolat_ 50%), Eau, sucre, graisse végétale de noix de coco, sirop de glucose, pâte de cacao, beurre de cacao, lactose** et protéines de _lait _, chocolat en poudre 2.9% (sucre, cacao), _ lait _ écrémé en poudre, chocolat noir 1.5%, cacao maigre en poudre 1.4%, matière grasse du _lait _, huile végétale de colza, émulsifiants (mono- et diglycérides d'acides gras), lécithine de _soja_, polyricinoléate de polyglycérol, amidon transformé, stabilisants (farine de graines de caroube), gomme guar, arômes naturels de vanille, sel, acidifiant (acide tartrique), conservateur (sorbate de potassium, dont _lait)
    1. _Mini colosse vanille caramel_ -> fr:mini-colosse-vanille-caramel - percent: 50
      1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. graisse végétale de noix de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    4. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    6. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    7. lactose** et protéines de _lait _ -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes
    8. _lait _ écrémé condensé sucré -> en:sweetened-condensed-semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    9. _lait _ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    10. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 1.2
    11. matière grasse du _lait _ -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
    12. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent: 0.8
    13. beurre salé -> en:salted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16403
      1. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    14. amidon transformé -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    15. huile végétale de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    16. émulsifiants -> en:emulsifier
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: en:yes - vegetarian: en:yes - from_palm_oil: maybe
    17. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    18. polyricinoléate de polyglycérol -> en:e476 - vegan: yes - vegetarian: yes
    19. arômes naturels de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    20. stabilisants -> en:stabiliser
      1. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    21. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
    22. colorants -> en:colour
      1. caramel ammoniacal -> en:e150a - vegan: yes - vegetarian: yes
    23. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
    24. gousses de vanille épuisées broyées -> en:exhausted-ground-vanilla-pod - vegan: yes - vegetarian: yes
    25. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    26. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    27. acidifiant -> en:acid
      1. acide tartrique -> en:e334 - vegan: yes - vegetarian: yes
    28. gélifiant -> en:gelling-agent
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    29. conservateur -> en:preservative
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
      2. _Mini colosse chocolat_ -> fr:mini-colosse-chocolat - percent: 50
    30. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    31. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    32. graisse végétale de noix de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    33. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    34. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    35. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    36. lactose** et protéines de _lait _ -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes
    37. chocolat en poudre -> en:chocolate-powder - vegan: maybe - vegetarian: yes - ciqual_food_code: 18101 - percent: 2.9
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
    38. _ lait _ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    39. chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 1.5
    40. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 1.4
    41. matière grasse du _lait _ -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
    42. huile végétale de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    43. émulsifiants -> en:emulsifier
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: en:yes - vegetarian: en:yes - from_palm_oil: maybe
    44. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    45. polyricinoléate de polyglycérol -> en:e476 - vegan: yes - vegetarian: yes
    46. amidon transformé -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    47. stabilisants -> en:stabiliser
      1. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    48. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
    49. arômes naturels de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    50. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    51. acidifiant -> en:acid
      1. acide tartrique -> en:e334 - vegan: yes - vegetarian: yes
    52. conservateur -> en:preservative
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
      2. dont _lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

Nutrition

  • icon

    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 1 / 5 (value: 3, rounded value: 3)
    • Fiber: 2 / 5 (value: 2.8, rounded value: 2.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 20

    • Energy: 4 / 10 (value: 1427, rounded value: 1427)
    • Sugars: 6 / 10 (value: 27.9, rounded value: 27.9)
    • Saturated fat: 10 / 10 (value: 15.3, rounded value: 15.3)
    • Sodium: 0 / 10 (value: 76, rounded value: 76)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (20 - 2)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (55,8 g)     		Compared to: Ice creams
    Energy 1,427 kj
    (341 kcal)     		796 kj
    (190 kcal)     		+47%
    Fat 20.6 g 11.5 g +79%
    Saturated fat 15.3 g 8.54 g +103%
    Carbohydrates 35 g 19.5 g +25%
    Sugars 27.9 g 15.6 g +23%
    Fiber 2.8 g 1.56 g +211%
    Proteins 3 g 1.67 g -9%
    Salt 0.19 g 0.106 g +14%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 55,8 g

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Data sources

Product added on by kiliweb
Last edit of product page on by chevalstar.
Product page also edited by mousquetaires, openfoodfacts-contributors, org-les-mousquetaires, yuka.VnA5YUxJWU1xY2NZcTlzbTh5amJ4TWhNbXMrSFRFU1FOTkJBSVE9PQ, yuka.WW9vT0ZhRVJxdjhweXZZVi9UYU84UEYvNVoyb2VGT1RjOFZPSUE9PQ.

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