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Barres de céréales Figue - U - 125 g (6 * 20,8 g)

Barres de céréales Figue - U - 125 g (6 * 20,8 g)

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3256224762928 (EAN / EAN-13)

Common name: Barres de Céréales Figue aux 3 Céréales

Quantity: 125 g (6 * 20,8 g)

Packaging: fr:Etui en carton, fr:Sachet en plastique, fr:Étui en carton

Brands: U

Categories: Snacks, Sweet snacks, Bars, Cereal bars, Fruits cereal bars

Labels, certifications, awards: Transformed in France

Manufacturing or processing places: France

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

28 ingredients

French: Céréales 43,5% [flocons d'avoine 12%, pétales de blé complet 12% (blé complet, extrait de malt d'orge, sel), flocons de seigle 10,5%, céréales croustillantes 9% (farine de blé, farine de riz, dextrose, sucre, sel), sirop de glucose, figue séchée 17% (figue, dextrose), huile de tournesol, fructooligosaccharides, stabilisant sorbitols, arôme naturel de figue, colorant caramel ordinaire, émulsifiant : lécithines de soja, antioxydant extrait riche en tocopherols. Traces éventuelles de lait, arachides et fruits à coque.

Allergens: Gluten, Soybeans

Traces: Milk, Nuts, Peanuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150a - Plain caramel

Additive: E322 - Lecithins

Additive: E420 - Sorbitol

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150a - Plain caramel

E306 - Tocopherol-rich extract

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan status unknown
Unrecognized ingredients: Fructooligosaccharide

Vegetarian status unknown
Unrecognized ingredients: Fructooligosaccharide

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: Céréales 43.5%, flocons d'avoine 12%, pétales de blé complet 12% (blé complet, extrait de malt d'orge, sel), flocons de seigle 10.5%, céréales croustillantes 9% (farine de blé, farine de riz, dextrose, sucre, sel), sirop de glucose, figue séchée 17% (figue, dextrose), huile de tournesol, fructooligosaccharides, stabilisant (sorbitols), arôme naturel de figue, colorant (caramel ordinaire), émulsifiant (lécithines de soja), antioxydant (extrait riche en tocopherols)
Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent: 43.5

flocons d'avoine -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent: 12

pétales de blé complet -> en:whole-wheat-flakes - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 12

blé complet -> en:whole-wheat - vegan: yes - vegetarian: yes - ciqual_food_code: 9010

extrait de malt d'orge -> en:barley-malt-extract - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

flocons de seigle -> en:rye-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9390 - percent: 10.5

céréales croustillantes -> en:cereal-crispies - vegan: yes - vegetarian: yes - percent: 9

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

figue séchée -> en:dried-fig - vegan: yes - vegetarian: yes - ciqual_food_code: 13013 - percent: 17

figue -> en:fig - vegan: yes - vegetarian: yes - ciqual_food_code: 13012

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

fructooligosaccharides -> en:fructooligosaccharide

stabilisant -> en:stabiliser

sorbitols -> en:e420 - vegan: yes - vegetarian: yes

arôme naturel de figue -> en:natural-fig-flavouring - vegan: maybe - vegetarian: maybe

colorant -> en:colour

caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes

émulsifiant -> en:emulsifier

lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

antioxydant -> en:antioxidant

extrait riche en tocopherols -> en:e306 - vegan: yes - vegetarian: yes

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 17
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 8

Proteins: 3 / 5 (value: 5.7, rounded value: 5.7)

Fiber: 5 / 5 (value: 6.9, rounded value: 6.9)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 17, rounded value: 17)

Negative points: 10

Energy: 4 / 10 (value: 1558, rounded value: 1558)

Sugars: 5 / 10 (value: 25, rounded value: 25)

Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)

Sodium: 1 / 10 (value: 144, rounded value: 144)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 8)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (25%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.36%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (20.8 g)	Compared to: Fruits cereal bars
Energy	1,558 kj (369 kcal)	324 kj (76 kcal)	-4%
Fat	5.7 g	1.19 g	-47%
Saturated fat	0.8 g	0.166 g	-73%
Carbohydrates	70 g	14.6 g	+11%
Sugars	25 g	5.2 g	-15%
Fiber	6.9 g	1.44 g	+10%
Proteins	5.7 g	1.19 g	-11%
Salt	0.36 g	0.075 g	+26%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	17 %	17 %

Serving size: 20.8 g

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 74/100)

Category: Cereal bar w fruit

PEF environmental score: 0.32 (the lower the score, the lower the impact)
including impact on climate change: 2.44 kg CO2 eq/kg of product

Stage	Impact
Agriculture	74.1 %
Processing	12.8 %
Packaging	7.4 %
Transportation	4.2 %
Distribution	1.5 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a high impact

Malus: -15

Shape	Material	Recycling	Impact
6 Bag	Plastic	Recycle	High
1 Sleeve	Cardboard	Recycle	Low
6 Bag	Plastic	Discard	High

Eco-Score for this product

Impact for this product: C (Score: 54/100)
Product: Barres de céréales Figue - U - 125 g (6 * 20,8 g)

Life cycle analysis score: 74
Sum of bonuses and maluses: -20

Final score: 54/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.3 km in a petrol car

244 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cereal bar w fruit (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	71.3 %
Processing	9.7 %
Packaging	11.5 %
Transportation	6.7 %
Distribution	0.8 %
Consumption	0.0 %

Packaging

Packaging with a high impact

Packaging parts

6 x Bag (Plastic)
1 x Sleeve (Cardboard)

6 x Bag (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Barres de céréales Figue - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on November 20, 2016, 12:27:37 PM CET by date-limite-app
Last edit of product page on April 2, 2024, 12:48:00 PM CEST by moncoachigbas.
Product page also edited by beniben, ecoscore-impact-estimator, kiliweb, openfoodfacts-contributors, org-systeme-u, packbot, quentinbrd, roboto-app, sebleouf, segundo, systeme-u, systeme-u-off, yuka.YXFaYVNydzRndDR1dDhNUTJrTFEvUEo3bXNXR1pIK1pCZkVnSVE9PQ.
Last check of product page on December 24, 2021, 5:16:35 PM CET by segundo.

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Barres de céréales Figue - U - 125 g (6 * 20,8 g)