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Sorbet Citron Framboise - Picard - 450 g (6 cônes)

Sorbet Citron Framboise - Picard - 450 g (6 cônes)

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Barcode: 3270160410415 (EAN / EAN-13)

Common name: Sorbet au citron 35%, sorbet à la framboise 35%, gaufrette 15% avec chemisage au cacao maigre 8%, décor sauce à la framboise 7%

Quantity: 450 g (6 cônes)

Packaging: Cardboard, fr:Emballage individuel

Brands: Picard

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream cones, Sorbets

Manufacturing or processing places: France

Traceability code: EMB 61006C - Argentan (Orne, France)

Stores: Picard

Countries where sold: France

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Health

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E412 - Guar gum
    • Additive: E440 - Pectins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:concentre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Neapolitan wafer, fr:concentre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Neapolitan wafer, fr:concentre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Eau, gaufrette (farine de blé, sucre, matière grasse végétale de coprah, émulsifiant (lécithine de _soja_)), sucre, purée de framboise 11.1%, chemisage au cacao maigre (matière grasse végétale de coprah, sucre, cacao maigre en poudre, émulsifiant (lécithine de _soja_)), jus de citron à base de concentré 7.4%, sauce à la framboise 7% (eau, sucre, purée de framboise concentrée 0.9%, jus de citron concentré, gélifiant (pectines), jus concentré de carotte noire), framboise 5.3%, fibre de chicorée, stabilisants (farine de graines de caroube, gomme guar), émulsifiant, arôme naturel de framboise 0.1%, concentré (patate douce, carotte), arôme naturel de citron 0.04%
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 11.1 - percent_max: 39.12
    2. gaufrette -> en:neapolitan-wafer - percent_min: 11.1 - percent_max: 25.11
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.775 - percent_max: 25.11
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 12.555
      3. matière grasse végétale de coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 8.37
      4. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 6.2775
        1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 6.2775
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 11.1 - percent_max: 20.44
    4. purée de framboise -> en:raspberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13015 - percent_min: 11.1 - percent: 11.1 - percent_max: 11.1
    5. chemisage au cacao maigre -> fr:decor-au-cacao-maigre - vegan: maybe - vegetarian: maybe - percent_min: 7.4 - percent_max: 11.1
      1. matière grasse végétale de coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 1.85 - percent_max: 11.1
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.55
      3. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 3.7
      4. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2.775
        1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 2.775
    6. jus de citron à base de concentré -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 7.4 - percent: 7.4 - percent_max: 7.4
    7. sauce à la framboise -> en:raspberry-sauce - vegan: maybe - vegetarian: maybe - percent_min: 7 - percent: 7 - percent_max: 7
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.16666666666667 - percent_max: 5.2
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.9 - percent_max: 3.05
      3. purée de framboise concentrée -> fr:puree-de-framboise-concentree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13015 - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9
      4. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.9
      5. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 0.9
        1. pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
      6. jus concentré de carotte noire -> en:concentrated-black-carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.9
    8. framboise -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 5.3 - percent: 5.3 - percent_max: 5.3
    9. fibre de chicorée -> en:chicory-fibre - vegan: yes - vegetarian: yes - ciqual_food_code: 20026 - percent_min: 0.1 - percent_max: 5.3
    10. stabilisants -> en:stabiliser - percent_min: 0.1 - percent_max: 4.9375
      1. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 4.9375
      2. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.46875
    11. émulsifiant -> en:emulsifier - vegan: en:yes - vegetarian: en:yes - percent_min: 0.1 - percent_max: 4.37777777777778
    12. arôme naturel de framboise -> en:natural-raspberry-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
    13. concentré -> fr:concentre - percent_min: 0.04 - percent_max: 0.1
      1. patate douce -> en:sweet-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4101 - percent_min: 0 - percent_max: 0.1
      2. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.1
    14. arôme naturel de citron -> en:natural-lemon-flavouring - vegan: yes - vegetarian: yes - percent_min: 0.04 - percent: 0.04 - percent_max: 0.04

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 0 / 5 (value: 1.4, rounded value: 1.4)
    • Fiber: 5 / 5 (value: 5.5, rounded value: 5.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 25.9383333333333, rounded value: 25.9)

    Negative points: 11

    • Energy: 2 / 10 (value: 837, rounded value: 837)
    • Sugars: 4 / 10 (value: 21, rounded value: 21)
    • Saturated fat: 5 / 10 (value: 5.5, rounded value: 5.5)
    • Sodium: 0 / 10 (value: 12, rounded value: 12)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (75g)
    Compared to: Ice cream cones
    Energy 837 kj
    (200 kcal)
    628 kj
    (150 kcal)
    -28%
    Fat 6.6 g 4.95 g -46%
    Saturated fat 5.5 g 4.12 g -39%
    Carbohydrates 31 g 23.2 g -15%
    Sugars 21 g 15.8 g -18%
    Fiber 5.5 g 4.12 g +314%
    Proteins 1.4 g 1.05 g -57%
    Salt 0.03 g 0.022 g -82%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 25.938 % 25.938 %
Serving size: 75g

Environment

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Data sources

Product added on by hommedanslalune
Last edit of product page on by packbot.
Product page also edited by bobobeauvais, kiliweb, marmotte73, tacite, yuka.EptIMfyxMtQHR_PQ67kb5yS1TOniUqdgAWQqog, yuka.WTc0ZktJVWdyOUlEbnZRbDN5N3AwSUpZNEpUeFUxS01KdXRMSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.