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Saint-Jacques au lait de coco, légumes et riz basmati - Picard - 330 g

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Saint-Jacques au lait de coco, légumes et riz basmati - Picard - 330 g

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Barcode: 3270160639229 (EAN / EAN-13)

Common name: Saint-Jacques au lait de coco, légumes et riz basmati

Quantity: 330 g

Packaging: Plastic, Cardboard, Film, Frozen, Sleeve, Tray

Brands: Picard, + d'Équilibre

Categories: Frozen foods, Meals, Frozen ready-made meals, Meals with shellfish, Microwave meals, Dishes with scallops

Labels, certifications, awards: Low or no salt, Low salt, Green Dot, fr:Eco-emballages

Origin of ingredients: France, United States, Argentina, Uruguay, fr:Noix de Saint-Jacques (Chlamys opercularis), fr:Noix de Saint-Jacques (Zygochlamys patagonica), fr:et/ou, fr:et/ou.

Manufacturing or processing places: Delpeyrat Traiteur [Filiale Groupe Maïsadour (Holding MVVH)] - Agropôle - 47310 Estillac, Lot-et-Garonne, Aquitaine, France

EMB code: FR 47.091.011 CE - Estillac (Lot-et-Garonne, France)

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    20 ingredients

    French: Riz basmati cuit 28,5%, noix de Saint-Jacques (mollusques) 18,1% (Zygochlamys patagonica, origine USA ou Argentine ou Chlamys opercularis, origine Écosse ou Irlande), carotte 9,9%, carotte jaune 9,9%, oignon 8,1%, eau, poireau 5,7%, fève 4,2%, petit pois 3,9%, lait de coco en poudre 1,8% (lait de noix de coco, maltodextrine de tapioca, caséinate de sodium (|ait)), citronnelle 0,7%, huile de tournesol, amidon transformé de pomme de terre, poivre.
    Allergens: Molluscs, fr:ait
    Traces: Celery, Crustaceans, Eggs, Fish, Mustard, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:ait

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Scallop, Mollusc, Patagonian scallop, Sodium caseinate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Scallop, Mollusc, Patagonian scallop

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Riz basmati cuit 28.5%, noix de Saint-Jacques 18.1% (_mollusques_), Zygochlamys patagonica, carotte 9.9%, carotte jaune 9.9%, oignon 8.1%, eau, poireau 5.7%, fève 4.2%, petit pois 3.9%, lait de coco en poudre 1.8% (lait de noix de coco, maltodextrine de tapioca, caséinate de sodium (_|ait_)), citronnelle 0.7%, huile de tournesol, amidon transformé de pomme de terre, poivre
    1. Riz basmati cuit -> fr:riz-basmati-cuit - vegan: yes - vegetarian: yes - percent: 28.5
    2. noix de Saint-Jacques -> en:scallop - vegan: no - vegetarian: no - percent: 18.1
      1. _mollusques_ -> en:mollusc - vegan: no - vegetarian: no
    3. Zygochlamys patagonica -> en:patagonian-scallop - vegan: no - vegetarian: no
    4. carotte -> en:carrot - vegan: yes - vegetarian: yes - percent: 9.9
    5. carotte jaune -> en:yellow-carrot - vegan: yes - vegetarian: yes - percent: 9.9
    6. oignon -> en:onion - vegan: yes - vegetarian: yes - percent: 8.1
    7. eau -> en:water - vegan: yes - vegetarian: yes
    8. poireau -> en:leek - vegan: yes - vegetarian: yes - percent: 5.7
    9. fève -> en:broad-bean - vegan: yes - vegetarian: yes - percent: 4.2
    10. petit pois -> en:garden-peas - vegan: yes - vegetarian: yes - percent: 3.9
    11. lait de coco en poudre -> en:coconut-milk-powder - vegan: yes - vegetarian: yes - percent: 1.8
      1. lait de noix de coco -> en:coconut-milk - vegan: yes - vegetarian: yes
      2. maltodextrine de tapioca -> en:tapioca-maltodextrin - vegan: yes - vegetarian: yes
      3. caséinate de sodium -> en:sodium-caseinate - vegan: no - vegetarian: yes
        1. _|ait_ -> fr:ait
    12. citronnelle -> en:lemongrass - vegan: yes - vegetarian: yes - percent: 0.7
    13. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    14. amidon transformé de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes
    15. poivre -> en:pepper - vegan: yes - vegetarian: yes

Nutrition

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    Very good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 35

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 3 / 5 (value: 5.3, rounded value: 5.3)
    • Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 35.4, rounded value: 35.4)

    Negative points: 2

    • Energy: 1 / 10 (value: 360, rounded value: 360)
    • Sugars: 0 / 10 (value: 1.3, rounded value: 1.3)
    • Saturated fat: 1 / 10 (value: 1.3, rounded value: 1.3)
    • Sodium: 0 / 10 (value: 60, rounded value: 60)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: -2 (2 - 4)

    Nutri-Score: A

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    Sugars in low quantity (1.3%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.15%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (330g)     		Compared to: Dishes with scallops
    Energy 360 kj
    (86 kcal)     		1,190 kj
    (284 kcal)     		-42%
    Fat 1.8 g 5.94 g -77%
    Saturated fat 1.3 g 4.29 g -70%
    Carbohydrates 11.3 g 37.3 g -7%
    Sugars 1.3 g 4.29 g -27%
    Fiber 1.6 g 5.28 g +55%
    Proteins 5.3 g 17.5 g -19%
    Salt 0.15 g 0.495 g -81%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 35.4 % 35.4 %
Serving size: 330g

Environment

Packaging

Transportation

Data sources

Product added on by hommedanslalune
Last edit of product page on by packbot.
Product page also edited by jacob80, majo56, segundo, yuka.U1owQkl2OHdyOTBxbi9Jd3d4cmZvNHBVN3JLdkJYT3RlcnNhSVE9PQ, yuka.WUowdk1ya051TjR6cXZRUzJ4bmEwT3gyMjRHN1pYdWFOL3M2SVE9PQ.

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