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Chocolat Pistache - Carrefour - 411,4 g

Chocolat Pistache - Carrefour - 411,4 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3270190217633 (EAN / EAN-13)

Common name: Glace au chocolat 35,6% et glace à la pistache 35,6%, gaufrette 16,8%, chemisage et décor au cacao maigre 10,2% et morceaux de noisettes caramélisés 1,8%.

Quantity: 411,4 g

Packaging: Paper, Cardboard, Frozen, fr:Papier à jeter, fr:Point vert, fr:Triman, fr:Étui à recycler

Brands: Carrefour

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream cones, Chocolate-Pistachio ice cream cones

Labels, certifications, awards: Green Dot, Made in France, Nutriscore, Nutriscore Grade D

Origin of ingredients: France

Producer: Fabriqué en France par EMB 33539 pour Interdis.

Traceability code: EMB 33539 - Vayres (Gironde, France)

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

34 ingredients

: Eau, lait écrémé réhydraté, sucre, farine de blé, graisse végétale de coprah, chocolat en poudre 4,1% [sucre, cacao alcalinisé en poudre (cacao en poudre, correcteurs d'acidité : hydroxyde de potassium et carbonate de potassium)], lactose et protéines de lait, sirop de glucose-fructose, sirop de glucose, morceaux de noisettes caramélisées 1,8% (sucre, noisettes 0,4%), pâte de pistache 1%, cacao maigre en poudre 0,9%, émulsifiants : mono - et diglycérides d'acides gras et lécithines de soja, gélifiants : farine de graines de caroube et gomme guar, cacao alcalinisé en poudre (cacao en poudre, correcteurs d'acidité : hydroxyde de potassium et carbonate de potassium), arôme naturel de pistache (contient fruits à coque, œuf), sel, colorants : curcumine et charbon végétal médicinal. Peut contenir des traces d'arachides et d'autres fruits à coque.

Allergens: Eggs, Gluten, Milk, Nuts, Soybeans

Traces: Eggs, Nuts, Peanuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E100 - Curcumin

Additive: E153 - Vegetable carbon

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Gelling agent

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Lactose

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E100 - Curcumin

E153 - Vegetable carbon

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E501 - Potassium carbonates

Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
Source: Wikipedia

E501i - Potassium carbonate

Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
Source: Wikipedia

E525 - Potassium hydroxide

Potassium hydroxide: Potassium hydroxide is an inorganic compound with the formula KOH, and is commonly called caustic potash. Along with sodium hydroxide -NaOH-, this colorless solid is a prototypical strong base. It has many industrial and niche applications, most of which exploit its corrosive nature and its reactivity toward acids. An estimated 700‚000 to 800‚000 tonnes were produced in 2005. About 100 times more NaOH than KOH is produced annually. KOH is noteworthy as the precursor to most soft and liquid soaps, as well as numerous potassium-containing chemicals.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:morceaux-de-noisettes-caramelisees, fr:mono-et-diglycerides-d-acides-gras-et-lecithines-de-soja, fr:arome-naturel-de-pistache, fr:charbon-medicinal
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Reconstituted skimmed milk, Lactose and milk proteins
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:morceaux-de-noisettes-caramelisees, fr:mono-et-diglycerides-d-acides-gras-et-lecithines-de-soja, fr:arome-naturel-de-pistache
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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: Eau, _lait_ écrémé réhydraté, sucre, farine de _blé_, graisse végétale de coprah, chocolat en poudre 4.1% (sucre, cacao alcalinisé (cacao en poudre, correcteurs d'acidité (hydroxyde de potassium, carbonate de potassium))), _lactose_ et protéines de _lait_, sirop de glucose-fructose, sirop de glucose, morceaux de _noisettes_ caramélisées 1.8% (sucre, _noisettes_ 0.4%), pâte de _pistache_ 1%, cacao maigre en poudre 0.9%, émulsifiants (mono- et diglycérides d'acides gras et lécithines de _soja_), gélifiants (farine de graines de caroube et gomme guar), cacao alcalinisé (cacao en poudre, correcteurs d'acidité (hydroxyde de potassium, carbonate de potassium)), arôme naturel de pistache (), sel, colorants (curcumine, charbon médicinal)
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.55555555555556 - percent_max: 70.4

_lait_ écrémé réhydraté -> en:reconstituted-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 4.1 - percent_max: 37.25

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.1 - percent_max: 26.2

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 4.1 - percent_max: 20.675

graisse végétale de coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 4.1 - percent_max: 17.36

chocolat en poudre -> en:chocolate-powder - vegan: maybe - vegetarian: yes - ciqual_food_code: 18101 - percent_min: 4.1 - percent: 4.1 - percent_max: 4.1

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.05 - percent_max: 4.1

cacao alcalinisé -> en:cocoa-processed-with-alkali - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 2.05

cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 2.05

correcteurs d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 1.025

hydroxyde de potassium -> en:e525 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.025

carbonate de potassium -> en:e501i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5125

_lactose_ et protéines de _lait_ -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes - percent_min: 1.8 - percent_max: 4.1

sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 1.8 - percent_max: 4.1

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.8 - percent_max: 4.1

morceaux de _noisettes_ caramélisées -> fr:morceaux-de-noisettes-caramelisees - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.4 - percent_max: 1.4

_noisettes_ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4

pâte de _pistache_ -> en:pistachio-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent_min: 1 - percent: 1 - percent_max: 1

cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9

émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 0.9

mono- et diglycérides d'acides gras et lécithines de _soja_ -> fr:mono-et-diglycerides-d-acides-gras-et-lecithines-de-soja - percent_min: 0 - percent_max: 0.9

gélifiants -> en:gelling-agent - percent_min: 0 - percent_max: 0.9

farine de graines de caroube et gomme guar -> fr:farine-de-graines-de-caroube-et-farine-de-graines-de-guar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.9

cacao alcalinisé -> en:cocoa-processed-with-alkali - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 0.9

cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 0.9

correcteurs d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 0.45

hydroxyde de potassium -> en:e525 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.45

carbonate de potassium -> en:e501i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.225

arôme naturel de pistache -> fr:arome-naturel-de-pistache - percent_min: 0 - percent_max: 0

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0

colorants -> en:colour - percent_min: 0 - percent_max: 0

curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

charbon médicinal -> fr:charbon-medicinal - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 0

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 1 / 5 (value: 3.2, rounded value: 3.2)

Fiber: 1 / 5 (value: 1, rounded value: 1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.4, rounded value: 1.4)

Negative points: 17

Energy: 3 / 10 (value: 1094, rounded value: 1094)

Sugars: 5 / 10 (value: 27, rounded value: 27)

Saturated fat: 9 / 10 (value: 9.8, rounded value: 9.8)

Sodium: 0 / 10 (value: 84, rounded value: 84)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (17 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (12%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (9.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (27%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.21%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (68.57 g)	Compared to: Chocolate-Pistachio ice cream cones
Energy	1,094 kj (261 kcal)	750 kj (179 kcal)	-8%
Fat	12 g	8.23 g	-9%
Saturated fat	9.8 g	6.72 g	-3%
Carbohydrates	35 g	24 g	-5%
Sugars	27 g	18.5 g	+3%
Fiber	1 g	0.686 g	-18%
Proteins	3.2 g	2.19 g	-5%
Salt	0.21 g	0.144 g	+59%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.4 %	1.4 %

Serving size: 68.57 g

Environment

Eco-Score A - Very low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Category: Ice cream, cone (normal size)

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 1.75 kg CO2 eq/kg of product

Stage	Impact
Agriculture	56.9 %
Processing	18.1 %
Packaging	6.7 %
Transportation	6.9 %
Distribution	7.2 %
Consumption	4.2 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

No ingredients that threaten species

Packaging with a low impact

Malus: -2

Shape	Material	Recycling	Impact
Sleeve	Cardboard	Recycle	Low
Unknown	Paper	Discard	Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: A (Score: 89/100)
Product: Chocolat Pistache - Carrefour - 411,4 g

Life cycle analysis score: 87
Sum of bonuses and maluses: +2

Final score: 89/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

175 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ice cream, cone (normal size) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	61.0 %
Processing	12.3 %
Packaging	10.3 %
Transportation	11.3 %
Distribution	3.7 %
Consumption	1.4 %

Packaging

Packaging with a low impact

Packaging parts

Sleeve (Cardboard)

(Paper)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

Other information

Other information: Ces 6 cônes ne peuvent être vendus séparément. Picto GDA Savourez l'onctuosité de la glace à la pistache mêlée à la glace au chocolat parsemée de délicieux morceaux de noisettes caramélisés. Prolongez le plaisir en découvrant les autres parfums de la gamme. Avec morceaux de noisettes caramélisés + picto X6 + picto cônes

Warning: ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.

Conservation conditions: À consommer de préférence avant la date indiquée sur le côté de l'emballage et à conserver dans un congélateur*** à -18°C.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.

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Data sources

Product added on November 11, 2013, 7:26:44 PM CET by hommedanslalune
Last edit of product page on July 1, 2023, 8:15:17 AM CEST by naruyoko.
Product page also edited by aleene, carrefour, desan, ecoscore-impact-estimator, jeremy64, kiliweb, morganesh, openfoodfacts-contributors, org-carrefour, packbot, pauliano, quechoisir, roboto-app, sto, tacite.

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Chocolat Pistache - Carrefour - 411,4 g