Le Parmentier de Canard lentement confit - Fleury Michon - 320 g
Barcode: 3302748614028 (EAN / EAN-13)
Common name: Parmentier au canard maigre confit
Quantity: 320 g
Packaging: Plastic, Glass, Cardboard, Fresh, fr:Etui en carton
Brands: Fleury Michon, Joël Robuchon
Categories: Meats and their products, Meals, Meals with meat, Poultry meals, Refrigerated foods, Duck dishes, Microwave meals, Refrigerated meals, Shepherd's pie with duck
Labels, certifications, awards:
French meat, No preservatives, 2016 Nutrition labelling experiment, Cooked in France, French duck, Green Dot, No colorings, No hydrogenated fats, No palm oil, Nutriscore, Nutriscore experiment, Nutriscore Grade B, Nutriscore Grade C, Triman, fr:Experimentation-nutriscore-0, fr:Joel-robuchon, fr:Joël Robuchon
Origin of the product and/or its ingredients: Canard origine France. Cuisiné en France.
Origin of ingredients: France
Manufacturing or processing places: France, Vendée
Traceability code: FR 85.154.002 CE - Mouilleron-en-Pareds (Vendée, France)
Stores: Casino, Magasins U, Carrefour Market, Carrefour, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: Butter
- Ingredient: Salt
- Ingredient: Milk powder
- Ingredient: Cheese
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: Duck fat
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Non-vegan
Non-vegan ingredients: Fresh cream, Butter, Skimmed milk powder, Emmental, Poultry broth, Chicken bone, Duck fatSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Poultry broth, Chicken bone, Duck fatSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Flocons de pommes de terre réhydratés 41%, viande de canard maigre confit 14%, eau, oignons 7.5%, _crème_ fraîche, _beurre_, champignons de Paris 4%, poudre de _lait_ écrémé, _emmental_ 3.5%, chapelure 1.1% (dont _blé_), fond de volaille (eau, os de poulet, sel), madère, graisse de canard, sel, plantes aromatiques, ail, épices- Flocons de pommes de terre réhydratés -> fr:flocons-de-pomme-de-terre-rehydrates - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 41 - percent: 41 - percent_max: 41
- viande de canard maigre confit -> fr:viande-de-canard-maigre-confit - percent_min: 14 - percent: 14 - percent_max: 14
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.5 - percent_max: 14
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 7.5 - percent: 7.5 - percent_max: 7.5
- _crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 4 - percent_max: 7.5
- _beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 4 - percent_max: 7.5
- champignons de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 4 - percent: 4 - percent_max: 4
- poudre de _lait_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 3.5 - percent_max: 4
- _emmental_ -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 3.5 - percent: 3.5 - percent_max: 3.14285714285714
- chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 1.1 - percent: 1.1 - percent_max: 1.1
- dont _blé_ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1.1 - percent_max: 1.1
- fond de volaille -> en:poultry-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174 - percent_min: 0 - percent_max: 1.1
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.1
- os de poulet -> en:chicken-bone - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.55
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.366666666666667
- madère -> en:madeira - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 1.1
- graisse de canard -> en:duck-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16550 - percent_min: 0 - percent_max: 1.1
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.93
- plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.93
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.93
- épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.93
en:meat -> en:meat
en:duck -> en:duck
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 4This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 4 / 5 (value: 7.8, rounded value: 7.8)
- Fiber: 1 / 5 (value: 1.4, rounded value: 1.4)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4, rounded value: 4)
Negative points: 9
- Energy: 1 / 10 (value: 591, rounded value: 591)
- Sugars: 0 / 10 (value: 2.8, rounded value: 2.8)
- Saturated fat: 4 / 10 (value: 4.8, rounded value: 4.8)
- Sodium: 4 / 10 (value: 372, rounded value: 372)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (9 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (7.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (4.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.8%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.93%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 46/100)
Category: Shepherd's pie with duck, cooked
Category: Shepherd's pie with duck, cooked
- PEF environmental score: 0.61 (the lower the score, the lower the impact)
- including impact on climate change: 4.93 kg CO2 eq/kg of product
Stage Impact 
Agriculture
78.0 %
Processing
13.4 %
Packaging
2.6 %
Transportation
3.5 %
Distribution
1.5 %
Consumption
1.1 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
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Packaging with a high impact
Malus: -15
Shape Material Recycling Impact 1 Film Plastic Recycle High 1 Sleeve Plastic Recycle High 1 Sleeve Cardboard Recycle Low 1 cassolette Glass Recycle Low 1 Film Plastic Discard High 1 Sleeve Plastic Discard High Plate Glass Recycle Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 35/100)
Product: Le Parmentier de Canard lentement confit - Fleury Michon - 320 g
Life cycle analysis score: 46
Sum of bonuses and maluses: -11
Final score: 35/100
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Carbon footprint
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Equal to driving 2.6 km in a petrol car
493 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Shepherd's pie with duck, cooked (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
75.4 %
Processing
14.3 %
Packaging
3.8 %
Transportation
5.4 %
Distribution
0.8 %
Consumption
0.4 %
Packaging
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Packaging with a high impact
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Packaging parts
1 x Film (Plastic: 1.41 g)
1 x Sleeve (Plastic: 9.16 g)
1 x Sleeve 320g (Cardboard: 28.12 g)
1 x cassolette (Glass: 263.04 g)
Plate (Glass)
1 x Film (Plastic)
1 x Sleeve (Plastic)
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Data sources
Product added on by tacinte
Last edit of product page on by roboto-app.
Product page also edited by amornard, aurelien31, beniben, date-limite-app, driveoff, ecoscore-impact-estimator, fanfan54, fleury-michon, itsjustruby, jecrivaine, jniderkorn, kiliweb, magasins-u, marmotte73, ocr-nutriscore, openfoodfacts-contributors, packbot, pat-trick-92, stephane, tacite-mass-editor, teolemon, yuka.SHFVNUFic0txOFpXcXNabDJrL3lvdXQwbWFUd1UyTHVCUHNNSWc9PQ, yuka.U1AwWkc3Z0Evc1FEeGZkaTNSVEkvOWRQMXJ1TFYzS2Rkc0FPSVE9PQ, yuka.U3FBQ08vODZxNmRSdGNabC9TdU0xY3BMN2Ira2YxeTBCdmhOSUE9PQ.
Last check of product page on by jniderkorn.