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Barres de céréales chocolat cacahuètes - Top budget - 125 g

Barres de céréales chocolat cacahuètes - Top budget - 125 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 3410280024271 (EAN / EAN-13)

Common name: Barres céréalières aux pépites de chocolat noir et à la cacahuète

Quantity: 125 g

Packaging: Plastic, Bag, Cardboard

Brands: Top budget

Categories: Snacks, Sweet snacks, Bars, Cereal bars, Chocolate cereal bars

Manufacturing or processing places: France, Espagne

Traceability code: EMB 45008A - Artenay (Loiret, France), R.G.S.A 2036711/T0

Stores: Intermarché

Countries where sold: France

Matching with your preferences



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    24 ingredients

    cereals 36.5% (oatmeal, wheat flour, rice flour), wheat glucose syrup, dark chocolate chips 12% (cocoa mass, sugar, low-fat cocoa powder, emulsifier: soy lecithin, flavouring) (cocoa: 52% minimum), peanut (peanuts) 11.5%, palm oil, peanut paste (peanuts) 2.7%, stabilizer: sorbitols, low-fat cocoa, sugar, dextrose, salt, emulsifier: fatty acid sucroesters
    Allergens: Gluten, Peanuts, Soybeans, fr:avoine
    Traces: Gluten, Milk, Nuts, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E420 - Sorbitol
    • Additive: E473 - Sucrose esters of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification


  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E420 - Sorbitol

    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil
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    Maybe vegan

    Ingredients that may not be vegan: Flavouring, E473
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Céréales 36.5% (flocons d'_avoine_, farine de _blé_, farine de riz), sirop de glucose de blé, pépites de chocolat noir 12% (pâte de cacao, sucre, cacao maigre en poudre, émulsifiant (lécithine de _soja_), arôme, cacao 6.24%), cacahuète 11.5%, huile de palme, pâte de cacahuète 2.7%, stabilisant (sorbitols), cacao maigre, sucre, dextrose, sel, émulsifiant (sucroesters d'acides gras)
    1. Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent: 36.5
      1. flocons d'_avoine_ -> en:oat-flakes - vegan: yes - vegetarian: yes
      2. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes
      3. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes
    2. sirop de glucose de blé -> fr:sirop-de-glucose-de-ble - vegan: yes - vegetarian: yes
    3. pépites de chocolat noir -> en:dark-chocolate-chunks - vegan: maybe - vegetarian: yes - percent: 12
      1. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes
      3. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes
      4. émulsifiant -> en:emulsifier
        1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes
      5. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
      6. cacao -> en:cocoa - vegan: yes - vegetarian: yes - percent: 6.24
    4. cacahuète -> en:peanut - vegan: yes - vegetarian: yes - percent: 11.5
    5. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
    6. pâte de cacahuète -> en:peanut-paste - vegan: yes - vegetarian: yes - percent: 2.7
    7. stabilisant -> en:stabiliser
      1. sorbitols -> en:e420 - vegan: yes - vegetarian: yes
    8. cacao maigre -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes
    9. sucre -> en:sugar - vegan: yes - vegetarian: yes
    10. dextrose -> en:dextrose - vegan: yes - vegetarian: yes
    11. sel -> en:salt - vegan: yes - vegetarian: yes
    12. émulsifiant -> en:emulsifier
      1. sucroesters d'acides gras -> en:e473 - vegan: maybe - vegetarian: maybe


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    Average nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 5 / 5 (value: 9.5, rounded value: 9.5)
    • Fiber: 4 / 5 (value: 4.7, rounded value: 4.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 14.2, rounded value: 14.2)

    Negative points: 13

    • Energy: 5 / 10 (value: 1766, rounded value: 1766)
    • Sugars: 5 / 10 (value: 26.9, rounded value: 26.9)
    • Saturated fat: 3 / 10 (value: 3.1, rounded value: 3.1)
    • Sodium: 0 / 10 (value: 60, rounded value: 60)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (13 - 4)


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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (Une barre (21 g))
    Compared to: Chocolate cereal bars
    Energy 1,766 kj
    (422 kcal)
    371 kj
    (88 kcal)
    Fat 13.4 g 2.81 g -25%
    Saturated fat 3.1 g 0.651 g -64%
    Carbohydrates 63.4 g 13.3 g +6%
    Sugars 26.9 g 5.65 g -8%
    Fiber 4.7 g 0.987 g -15%
    Proteins 9.5 g 2 g +31%
    Salt 0.15 g 0.032 g -61%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14.2 % 14.2 %
Serving size: Une barre (21 g)


Carbon footprint



Threatened species

Data sources

Product added on by tacite
Last edit of product page on by inf.
Product page also edited by kiliweb, moon-rabbit, ocean62, org-les-mousquetaires, packbot, roboto-app, yuka.ZTZ3cFBhaGZpS0FJZ3MwRCtoaU8vdGRJekthblUyUzRCN3NmSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhFeXMrAnzDqDxjVsnaT3eWjAaTsSOh96KiqN6g.

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