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Panés de la Mer au Fromage Fondu - Toupargel - 500 g e

Panés de la Mer au Fromage Fondu - Product - fr

Panés de la Mer au Fromage Fondu - Toupargel - 500 g e

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Barcode: 3492500040377 (EAN / EAN-13)

Common name: Préparation à base de lieu de l'Alaska et de fromage fondu, panée, préfrite, surgelée. - Panés de la Mer au Fromage Fondu

Quantity: 500 g e

Packaging: Plastic, Bag, Frozen

Brands: Toupargel

Categories: Frozen foods, Meals, Meals with fish, Breaded products, Frozen ready-made meals

Labels, certifications, awards: No artificial flavors, Made in France, No colorings

Manufacturing or processing places: Bretagne, France

Stores: Toupargel

Countries where sold: France

Matching with your preferences

Health

Ingredients

37 ingredients

: Préparation à base de poisson et de fromage fondu (70 %) : filets de lieu d'Alaska (65 %) qualité sans arête *, fromage fondu (16 %) (fromages, eau, beurre, lactosérum en poudre, protéines de lait, sels de fonte : citrates de sodium - phosphates de sodium - polyphosphates, sel, gélifiants : carraghénanes - alginate de sodium), eau, préparation de blé (protéines de blé texturées, amidon de blé) (contient sulfites), amidon transformé de pommes de terre, blancs d'œufs en poudre, sel. (Pourcentages exprimés sur la préparation à base de poisson et de fromage fondu). Enrobage (30 %) : chapelure (farine de blé, levure, sel, épices : curcuma, paprika), enrobant (eau, farine de blé), huiles végétales de tournesol et colza non hydrogénées.

Allergens: Eggs, Gluten, Milk, Sulphur dioxide and sulphites, fr:lieu-d-alaska

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E401 - Sodium alginate

Additive: E407 - Carrageenan

Additive: E452 - Polyphosphates

Ingredient: Gelling agent

Ingredient: Milk proteins

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E401 - Sodium alginate

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E452 - Polyphosphates

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:preparation-a-base-de-poisson-et-de-fromage-fondu, fr:filets-de-lieu-d-alaska, fr:qualite-sans-arete, fr:preparation-de-ble, fr:huiles-vegetales-de-colza-non-hydrogenees
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Non-vegan
Non-vegan ingredients: Melted cheese, Cheese, Butter, Whey powder, Milk proteins, Powdered egg white
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Vegetarian status unknown
Unrecognized ingredients: fr:preparation-a-base-de-poisson-et-de-fromage-fondu, fr:filets-de-lieu-d-alaska, fr:qualite-sans-arete, fr:preparation-de-ble, fr:huiles-vegetales-de-colza-non-hydrogenees
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Préparation à base de poisson et de fromage fondu 70% (filets de _lieu d'Alaska_ 65%, qualité sans arête), _fromage_ fondu 16% (_fromages_, eau, _beurre_, _lactosérum_ en poudre, protéines de _lait_, sels de fonte (citrates de sodium), phosphates de sodium, polyphosphates, sel, gélifiants (carraghénanes), alginate de sodium), eau, préparation de _blé_ (protéines de _blé_ texturées, amidon de _blé_), amidon transformé de pommes de terre, blancs d'_œufs_ en poudre, sel (), Enrobage 30% (chapelure, farine de _blé_), levure, sel, épices (curcuma), paprika, enrobant (eau, farine de _blé_), huiles végétales de tournesol, huiles végétales de colza non hydrogénées
Préparation à base de poisson et de fromage fondu -> fr:preparation-a-base-de-poisson-et-de-fromage-fondu - percent: 70

filets de _lieu d'Alaska_ -> fr:filets-de-lieu-d-alaska - percent: 65

qualité sans arête -> fr:qualite-sans-arete

_fromage_ fondu -> en:melted-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 16

_fromages_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

_beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

_lactosérum_ en poudre -> en:whey-powder - vegan: no - vegetarian: maybe

protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes

sels de fonte -> en:emulsifying-salts

citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes

phosphates de sodium -> en:e339 - vegan: yes - vegetarian: yes

polyphosphates -> en:e452 - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

gélifiants -> en:gelling-agent

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes

alginate de sodium -> en:e401 - vegan: yes - vegetarian: yes

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

préparation de _blé_ -> fr:preparation-de-ble

protéines de _blé_ texturées -> en:textured-wheat-protein - vegan: yes - vegetarian: yes

amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

amidon transformé de pommes de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

blancs d'_œufs_ en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Enrobage -> en:coating - vegan: maybe - vegetarian: maybe - percent: 30

chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

levure -> en:yeast - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

épices -> en:spice - vegan: yes - vegetarian: yes

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049

enrobant -> en:coating - vegan: maybe - vegetarian: maybe

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

huiles végétales de colza non hydrogénées -> fr:huiles-vegetales-de-colza-non-hydrogenees

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 15.1, rounded value: 15.1)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 8

Energy: 2 / 10 (value: 975, rounded value: 975)

Sugars: 0 / 10 (value: 1.2, rounded value: 1.2)

Saturated fat: 2 / 10 (value: 2.8, rounded value: 2.8)

Sodium: 4 / 10 (value: 384, rounded value: 384)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (11.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.96%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Frozen ready-made meals
Energy	975 kj (233 kcal)	+60%
Fat	11.3 g	+74%
Saturated fat	2.8 g	+18%
Carbohydrates	17.1 g	+28%
Sugars	1.2 g	-45%
Fiber	?
Proteins	15.1 g	+132%
Salt	0.96 g	+24%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Bag (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on April 5, 2018, 11:42:13 AM CEST by kiliweb
Last edit of product page on February 11, 2022, 7:36:17 AM CET by packbot.
Product page also edited by beniben, openfoodfacts-contributors, yuka.ZjVvbk42WmZtY1lyaThWaHdpUDcvdEpzMWJpV1h6aUdNczBmSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Panés de la Mer au Fromage Fondu - Toupargel - 500 g e