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Gelato al gusto panna cotta - Carrefour

Gelato al gusto panna cotta - Carrefour

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Barcode: 3560070261246 (EAN / EAN-13)

Brands: Carrefour

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams

Stores: Carrefour

Countries where sold: Italy

Matching with your preferences

Health

Ingredients

46 ingredients

: Gelato al gusto di panna cotta 82,3%*: latte scremato reidratato, panna fresca 12,3%*, zucchero, sciroppo di glucosio, siero di latte in polvere, burro anidro, latte scremato in polvere, emulsionante: mono - e digliceridi degli acidi grassi, addensanti: alginato di sodio e farina di semi di carrube, aroma. Variegatura al gusto di caramello 7,9% *: acqua, zucchero, sciroppo di glucosio, zucchero candito in polvere 0,6%* (zucchero caramellizzato, sciroppo di zucchero caramellizzato), olio di cocco, siero di latte in polvere, emulsionante: mono - e digliceridi degli acidi grassi, addensanti: alginato di sodio e farina di semi di carrube, aroma. Decorazione 5,9%*: sciroppo di glucosio, acqua, zucchero, zucchero candito in polvere 0,6%* (zucchero caramellizzato, sciroppo di zucchero caramellizzato), addensante: farina di semi di carrube, aroma. Granella di croccante di mandorle 3,9%*: zucchero, mandorle 1,1%*, amido di riso. Può contenere tracce di altra frutta a guscio, uova e cereali contenenti glutine.

Allergens: Milk, Nuts

Traces: Eggs, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Thickener

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Butterfat, E471, E471

Non-vegan
Non-vegan ingredients: Reconstituted skimmed milk, Fresh cream, Whey powder, Butterfat, Skimmed milk powder, Whey powder, Egg
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: it:gelato-al-gusto-di-panna-cotta, it:variegatura-al-gusto-di-caramello, it:zucchero-caramellizzato, it:sciroppo-di-zucchero-caramellizzato, it:decorazione, it:zucchero-caramellizzato, it:sciroppo-di-zucchero-caramellizzato, it:granella-di-croccante-di-mandorle, it:puo-contenere-tracce-di-altra-frutta-a-guscio
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Gelato al gusto di panna cotta 82.3% (latte scremato reidratato), panna fresca 12.3%, zucchero, sciroppo di glucosio, siero di latte in polvere, burro anidro, latte scremato in polvere, emulsionante (mono- e digliceridi degli acidi grassi), addensanti (alginato di sodio, farina di semi di carrube), aroma, Variegatura al gusto di caramello 7.9% (acqua), zucchero, sciroppo di glucosio, zucchero 0.6% (zucchero caramellizzato, sciroppo di zucchero caramellizzato), olio di cocco, siero di latte in polvere, emulsionante (mono- e digliceridi degli acidi grassi), addensanti (alginato di sodio, farina di semi di carrube), aroma, Decorazione 5.9% (sciroppo di glucosio), acqua, zucchero, zucchero 0.6% (zucchero caramellizzato, sciroppo di zucchero caramellizzato), addensante (farina di semi di carrube), aroma, Granella di croccante di mandorle 3.9% (zucchero), mandorle 1.1%, amido di riso, Può contenere tracce di altra frutta a guscio, uova, cereali contenenti glutine
Gelato al gusto di panna cotta -> it:gelato-al-gusto-di-panna-cotta - percent: 82.3

latte scremato reidratato -> en:reconstituted-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

panna fresca -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 12.3

zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sciroppo di glucosio -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

siero di latte in polvere -> en:whey-powder - vegan: no - vegetarian: maybe

burro anidro -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401

latte scremato in polvere -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

emulsionante -> en:emulsifier

mono- e digliceridi degli acidi grassi -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

addensanti -> en:thickener

alginato di sodio -> en:e401 - vegan: yes - vegetarian: yes

farina di semi di carrube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe

Variegatura al gusto di caramello -> it:variegatura-al-gusto-di-caramello - percent: 7.9

acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sciroppo di glucosio -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 0.6

zucchero caramellizzato -> it:zucchero-caramellizzato

sciroppo di zucchero caramellizzato -> it:sciroppo-di-zucchero-caramellizzato

olio di cocco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040

siero di latte in polvere -> en:whey-powder - vegan: no - vegetarian: maybe

emulsionante -> en:emulsifier

mono- e digliceridi degli acidi grassi -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

addensanti -> en:thickener

alginato di sodio -> en:e401 - vegan: yes - vegetarian: yes

farina di semi di carrube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe

Decorazione -> it:decorazione - percent: 5.9

sciroppo di glucosio -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 0.6

zucchero caramellizzato -> it:zucchero-caramellizzato

sciroppo di zucchero caramellizzato -> it:sciroppo-di-zucchero-caramellizzato

addensante -> en:thickener

farina di semi di carrube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe

Granella di croccante di mandorle -> it:granella-di-croccante-di-mandorle - percent: 3.9

zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

mandorle -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 1.1

amido di riso -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Può contenere tracce di altra frutta a guscio -> it:puo-contenere-tracce-di-altra-frutta-a-guscio

uova -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

cereali contenenti glutine -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 1 / 5 (value: 3.2, rounded value: 3.2)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.1, rounded value: 1.1)

Negative points: 14

Energy: 2 / 10 (value: 854, rounded value: 854)

Sugars: 6 / 10 (value: 28, rounded value: 28)

Saturated fat: 6 / 10 (value: 6.1, rounded value: 6.1)

Sodium: 0 / 10 (value: 60, rounded value: 60)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (6.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (28%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.15%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Ice creams
Energy	854 kj (204 kcal)	-12%
Fat	8.2 g	-29%
Saturated fat	6.1 g	-19%
Carbohydrates	29 g	+4%
Sugars	28 g	+23%
Fiber	?
Proteins	3.2 g	-3%
Salt	0.15 g	-10%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.1 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Category: Ice cream, cone (normal size)

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 1.75 kg CO2 eq/kg of product

Stage	Impact
Agriculture	56.9 %
Processing	18.1 %
Packaging	6.7 %
Transportation	6.9 %
Distribution	7.2 %
Consumption	4.2 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 67/100)
Product: Gelato al gusto panna cotta - Carrefour

Life cycle analysis score: 87
Sum of bonuses and maluses: -20

Final score: 67/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

175 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ice cream, cone (normal size) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	61.0 %
Processing	12.3 %
Packaging	10.3 %
Transportation	11.3 %
Distribution	3.7 %
Consumption	1.4 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on May 8, 2021, 4:27:06 PM CEST by openfoodfacts-contributors
Last edit of product page on June 15, 2023, 4:07:58 PM CEST by anonymous-aces4zpaum.
Product page also edited by kiliweb, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlhRoWdfaoxnUGU34lReM9_fSNb7Tfd5j2Nn6M6s.

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Gelato al gusto panna cotta - Carrefour