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Gratin dauphinois au jambon A l'emmental râpé - Carrefour - 300 g

Gratin dauphinois au jambon A l'emmental râpé - Product - fr

Gratin dauphinois au jambon A l'emmental râpé - Carrefour - 300 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070585588 (EAN / EAN-13)

Common name: Gratin de pommes de terre au jambon cuit supérieur, à la crème fraîche et à l'emmental râpé

Quantity: 300 g

Packaging: Plastic, Cardboard, Protective gas, Tray

Brands: Carrefour

Categories: Meats and their products, Meals, Gratins, Meals with meat, Pork meals, Potato gratin, Microwave meals, Dauphiné-style creamed potatoes au gratin

Labels, certifications, awards: French meat, No artificial flavors, Cooked in France, French pork, Green Dot, Made in France, No artificial colors, No colorings, No flavour enhancer

Origin of the product and/or its ingredients: Ce plat est cuisiné en France à partir de pommes de terre cultivées en UE, de viande de porc origine France, de crème fraîche et d'emmental origine UE.

Origin of ingredients: France

Producer: Fabriqué en France par EMB 01451A.

Manufacturing or processing places: France

Traceability code: FR 01.451.003 CE - Viriat (Ain, France)

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

20 ingredients

: Pommes de terre 50%, eau, jambon cuit supérieur 10% (jambon de porc 9%, eau, sel, sirop de glucose, arômes naturels, bouillon de légumes, ferments), crème fraîche 4%, emmental râpé 3,5%, amidon modifié de maïs, sel, fécule de pomme de terre, jaune d'oeuf en poudre, ail, épaississant : gomme xanthane, arôme naturel de poivre. Peut contenir des traces de soja, poissons, crustacés, mollusques, moutarde et gluten.

Allergens: Eggs, Milk

Traces: Celery, Crustaceans, Fish, Gluten, Molluscs, Mustard, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E415 - Xanthan gum

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Superior cooked ham, Ham, Fresh cream, Grated emmental cheese, Egg yolk powder

Non-vegetarian
Non-vegetarian ingredients: Superior cooked ham, Ham

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Pommes de terre 50%, eau, jambon cuit supérieur 10% (jambon de porc 9%, eau, sel, sirop de glucose, arômes naturels, bouillon de légumes, ferments), _crème_ fraîche 4%, _emmental_ râpé 3.5%, amidon modifié de maïs, sel, fécule de pomme de terre, jaune d'_oeuf_ en poudre, ail, épaississant (gomme xanthane), arôme naturel de poivre
Pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 50 - percent: 50 - percent_max: 50

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10 - percent_max: 32.5

jambon cuit supérieur -> en:superior-cooked-ham - vegan: no - vegetarian: no - percent_min: 10 - percent: 10 - percent_max: 10

jambon de porc -> en:ham - vegan: no - vegetarian: no - percent_min: 9 - percent: 9 - percent_max: 9

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.166666666666667 - percent_max: 1

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.833333333333334

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.416666666666667

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.277777777777778

bouillon de légumes -> en:vegetable-broth - percent_min: 0 - percent_max: 0.277777777777778

ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.166666666666667

_crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 4 - percent: 4 - percent_max: 4

_emmental_ râpé -> en:grated-emmental-cheese - vegan: no - vegetarian: maybe - ciqual_food_code: 12118 - percent_min: 3.5 - percent: 3.5 - percent_max: 3.5

amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 3.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.5

fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5

jaune d'_oeuf_ en poudre -> en:egg-yolk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22003 - percent_min: 0 - percent_max: 3.5

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 3.5

épaississant -> en:thickener - percent_min: 0 - percent_max: 3.5

gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5

arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.25
en:meat -> en:meat

en:pork -> en:pork

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 2 / 5 (value: 4.7, rounded value: 4.7)

Fiber: 1 / 5 (value: 1, rounded value: 1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 5

Energy: 1 / 10 (value: 398, rounded value: 398)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)

Sodium: 3 / 10 (value: 288, rounded value: 288)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: 2 (5 - 3)

Nutri-Score: B
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (2.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.72%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Dauphiné-style creamed potatoes au gratin
Energy	398 kj (95 kcal)	-21%
Fat	2.5 g	-60%
Saturated fat	1.5 g	-61%
Carbohydrates	13 g	+14%
Sugars	0.5 g	-69%
Fiber	1 g	-29%
Proteins	4.7 g	+35%
Salt	0.72 g	-2%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %
Carbon footprint from meat or fish	140.6 g

Serving size: 300g - 1 Barquette

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 91/100)

Category: Dauphiné-style creamed potatoes "au gratin"

PEF environmental score: 0.19 (the lower the score, the lower the impact)
including impact on climate change: 1.66 kg CO2 eq/kg of product

Stage	Impact
Agriculture	53.7 %
Processing	20.4 %
Packaging	8.3 %
Transportation	9.3 %
Distribution	4.8 %
Consumption	3.4 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

No ingredients that threaten species

Packaging with a high impact

Malus: -15

Shape	Material	Impact
Tray	Plastic	High
Unknown	Cardboard	Low
Unknown	Unknown	High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 79/100)
Product: Gratin dauphinois au jambon A l'emmental râpé - Carrefour - 300 g

Life cycle analysis score: 91
Sum of bonuses and maluses: -11

Final score: 79/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

166 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Dauphiné-style creamed potatoes "au gratin" (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	59.2 %
Processing	12.7 %
Packaging	11.2 %
Transportation	13.6 %
Distribution	2.3 %
Consumption	1.1 %

Packaging

Packaging with a high impact

Packaging parts

Tray (Plastic)
(Cardboard)
Unknown (Unknown)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Manufacturing or processing place
VIRIAT - France

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

Other information

Other information: Redécouvrez cette recette de gratin dauphinois. Vous apprécierez son gratinage et le mariage harmonieux des pommes de terre, de la crème fraîche et de l'emmental. Ce gratin est agrémenté de jambon cuit supérieur français pour vous offrir un plat complet. Porc origine France Cuisiné en France Sans Arôme Artificiel Sans colorant 1 Personne 300g Picto 3min / Micro-ondes

Preparation: Au four à micro-ondes : Retirez complètement le film protecteur. Placez la barquette dans le four à micro-ondes, recouvrez d'une cloche spéciale micro-ondes puis réchauffez pendant 3 minutes à 750W. Au four : Préchauffez le four à 200°C (th. 6). Retirez complètement le film protecteur, placez la barquette dans le four et réchauffez pendant 20 minutes à 200°C (th. 6). Ne pas mettre le four en position grill. Ne pas réutiliser un produit déjà réchauffé.

Conservation conditions: A consommer jusqu'au / N° de lot : voir sur le côté de l'étui. A conserver entre 0°C et +4°C. A consommer immédiatement après ouverture. Conditionné sous atmosphère protectrice.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on December 10, 2015, 2:45:29 PM CET by phoenix
Last edit of product page on August 11, 2023, 12:34:52 PM CEST by org-carrefour.
Product page also edited by carrefour, date-limite-app, desan, packbot, quechoisir, roboto-app, spotter, tacite.

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Gratin dauphinois au jambon A l'emmental râpé - Carrefour - 300 g