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Chocolat au lait, cœur vanille - Carrefour - 300 g (4 x 75 g)

Chocolat au lait, cœur vanille - Carrefour - 300 g (4 x 75 g)

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070774395 (EAN / EAN-13)

Common name: Bâtonnets de glace à la vanille 69%, enrobés de chocolat au lait extra fin 31%.

Quantity: 300 g (4 x 75 g)

Packaging: Frozen

Brands: Carrefour

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream bars, Chocolate ice cream bars

Labels, certifications, awards: Green Dot

Producer: Fabriqué par Ysco SA - Melkerijstraat 10 - 8920 Langemark pour Interdis.

Manufacturing or processing places: France

Traceability code: EMB 61006C - Argentan (Orne, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France, Spain

Matching with your preferences

Health

Ingredients

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    24 ingredients


    : Chocolat au lait extra fin 31% (sucre, beurre de cacao, lait écrémé en poudre, matière grasse laitière, pâte de cacao, lactosérum en poudre, émulsifiants lécithine de tournesol et polyricinoléate de polyglycérol, arôme naturel de vanille), lait écrémé, lactose et protéine de lait, eau, sucre, matière grasse végétale de coprah, sirop de glucose-fructose, arôme naturel de vanille, émulsifiant: mono - et diglycérides d'acides gras, stabilisants : farine de graines de caroube et gomme guar, gousses de vanille épuisées et broyées 0,02%, colorant : caroténoïdes.
    Allergens: Milk
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160 - Carotenoids
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Lactose
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Milk chocolate, Skimmed milk powder, Milkfat, Whey powder, Skimmed milk, Lactose and milk proteins
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Chocolat au lait extra fin 31% (sucre, beurre de cacao, lait écrémé en poudre, matière grasse laitière, pâte de cacao, lactosérum en poudre, émulsifiants lécithine de tournesol, polyricinoléate de polyglycérol, arôme naturel de vanille), lait écrémé, lactose et protéine de lait, eau, sucre, matière grasse végétale de coprah, sirop de glucose-fructose, arôme naturel de vanille, émulsifiant (mono- et diglycérides d'acides gras), stabilisants (farine de graines de caroube et gomme guar), gousses de vanille épuisées et broyées 0.02%, colorant (caroténoïdes)
    1. Chocolat au lait extra fin -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 31 - percent: 31 - percent_max: 31
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.44444444444444 - percent_max: 31
      2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 15.5
      3. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 10.3333333333333
      4. matière grasse laitière -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.75
      5. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 6.2
      6. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 5.16666666666667
      7. émulsifiants lécithine de tournesol -> fr:emulsifiant-lecithine-de-tournesol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.42857142857143
      8. polyricinoléate de polyglycérol -> en:e476 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.875
      9. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.44444444444444
    2. lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 6.27272727272727 - percent_max: 31
    3. lactose et protéine de lait -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes - percent_min: 3.8 - percent_max: 31
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.777777777777778 - percent_max: 24.965
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.02 - percent_max: 19.976
    6. matière grasse végétale de coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0.02 - percent_max: 15.4873737373737
    7. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0.02 - percent_max: 12.389898989899
    8. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0.02 - percent_max: 5
    9. émulsifiant -> en:emulsifier - percent_min: 0.02 - percent_max: 5
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5
    10. stabilisants -> en:stabiliser - percent_min: 0.02 - percent_max: 5
      1. farine de graines de caroube et gomme guar -> fr:farine-de-graines-de-caroube-et-farine-de-graines-de-guar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5
    11. gousses de vanille épuisées et broyées -> en:exhausted-ground-vanilla-pod - vegan: yes - vegetarian: yes - percent_min: 0.02 - percent: 0.02 - percent_max: 0.02
    12. colorant -> en:colour - percent_min: 0 - percent_max: 0.02
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.02

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 3.5, rounded value: 3.5)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 19

    • Energy: 3 / 10 (value: 1234, rounded value: 1234)
    • Sugars: 6 / 10 (value: 31, rounded value: 31)
    • Saturated fat: 10 / 10 (value: 12, rounded value: 12)
    • Sodium: 0 / 10 (value: 88, rounded value: 88)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Chocolate ice cream bars
    Energy 1,234 kj
    (295 kcal)
    -6%
    Fat 17 g -14%
    Saturated fat 12 g -9%
    Carbohydrates 32 g +5%
    Sugars 31 g +21%
    Fiber 0.5 g -64%
    Proteins 3.5 g -2%
    Salt 0.22 g +26%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Other information: Ces 4 bâtonnets ne peuvent être vendus séparément. x4 Picto Bâtonnets Pico GDA Craquez pour le bâtonnet chocolat au lait Carrefour qui allie le croquant du chocolat au lait extra fin à la douceur de la glace à la vanille. Variez les plaisirs avec les autres parfums de la gamme.

Warning: ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.

Conservation conditions: À consommer de préférence avant la date indiquée sur le côté de l'emballage et à conserver dans un congélateur***à -18°C.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by kiliweb
Last edit of product page on by naruyoko.
Product page also edited by autorotate-bot, carrefour, chevalstar, driveoff, ecoscore-impact-estimator, gluten-scan, jeremy64, openfoodfacts-contributors, org-carrefour, packbot, roboto-app, yuka.R0o0Yk83d2dvLzR2dHNJQ3h6N3MxWTlad2JpMVhXV3hOTm9KSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.