Energy Fruit Jellies - Aptonia - 5 x 25 g

Ingredients

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  64 ingredients

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  French: (acerola, maltodextrina), vitaminas; clorhidrato de tiamina (B1), nicotinamida (B3) y clorhidrato de piridoxina (B6). Puede contener trazas de: frutos de cáscara y gluten, Hidratarse regularmente. Como complemento de una actividad física, es importante mantener una alimentación variada y equilibrada y un estilo de vida sano. Conservar en un lugar fresco y seco. Consumir preferentemente antes del: ver parte superior del envase. ITPaste di frutta alla fragola, contenenti mirtillo rosso, maltodestrina e acerola. Fonte di vitamine B1, B3, B6 e C. Si mastica facilmente. **Le vitamine B3 e B6 contribuiscono al normale metabolismo energetico e alla riduzione dell'affatica - mento. ***La vitamina C contribuisce alla protezione delle cellule dallo stress ossidativo. Ingredienti: Zucchero, polpa di frutta 51% (pera Williams 26%, fragola 15%, mirtillo rosso 10%), sciroppo di glucosio da frumento, stabilizzante: glicerolo, maltodestrina 5%, acidificante: acido citrico, addensante: pectine, correttore di acidità: citrato di sodio, aromi naturali di frutta (fragola, mirtillo rosso), acerola in polvere 0,4% (acerola, maltodestrina), vitamine: cloridrato di tiamina (B1), nicotinamide (B3) e cloridrato di piridossina (B6). Può contenere eventuali tracce di: Frutta a guscio e glutine. Idratarsi regolarmente. Oltre a praticare un'attività fisica, è importante mantenere un'alimentazione equilibrata e varia e uno stile di vita sano. Conservare in un luogo fresco e asciutto. Da consumarsi preferibilmente entro fine: vedere sopra la confezione.

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E440 - Pectins

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  fr: vitaminas, clorhidrato de tiamina (B1), nicotinamida (B3), y clorhidrato de piridoxina (B6), Puede contener trazas de (frutos de cáscara y gluten), Hidratarse regularmente, Como complemento de una actividad física, es importante mantener una alimentación variada y equilibrada y un estilo de vida sano, Conservar en un lugar fresco y seco, Consumir preferentemente antes del (ver parte superior del envase, ITPaste di frutta alla fragola), contenenti mirtillo rosso, maltodestrina e acerola, Fonte di vitamines, vitamine B1, vitamine B3, B6 e C, Si mastica facilmente, Le vitamines, B3 e B6 contribuiscono al normale metabolismo energetico e alla riduzione dell'affatica, mento, La vitamina C contribuisce alla protezione delle cellule dallo stress ossidativo, Ingredienti (Zucchero), polpa di frutta 51% (pera Williams 26%, fragola 15%, mirtillo rosso 10%), sciroppo di glucosio da frumento, stabilizzante (glicerolo), maltodestrina 5%, acidificante (acido citrico), addensante (pectine), correttore di acidità (citrato di sodio), aromi naturali di frutta (fragola, mirtillo rosso), acerola in polvere 0.4% (acerola, maltodestrina), vitamine (cloridrato di tiamina (B1)), nicotinamide (B3), e cloridrato di piridossina (B6), Può contenere eventuali tracce di (Frutta a guscio e glutine, Idratarsi regolarmente, Oltre a praticare un'attività fisica), è importante mantenere un'alimentazione equilibrata e varia e uno stile di vita sano, Conservare in un luogo fresco e asciutto, Da consumarsi preferibilmente entro fine (vedere sopra la confezione)

  1. vitaminas -> fr:vitaminas
  2. clorhidrato de tiamina -> fr:clorhidrato-de-tiamina
     1. B1 -> fr:b1
  3. nicotinamida -> fr:nicotinamida
     1. B3 -> fr:b3
  4. y clorhidrato de piridoxina -> fr:y-clorhidrato-de-piridoxina
     1. B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes
  5. Puede contener trazas de -> fr:puede-contener-trazas-de
     1. frutos de cáscara y gluten -> fr:frutos-de-cascara-y-gluten
  6. Hidratarse regularmente -> fr:hidratarse-regularmente
  7. Como complemento de una actividad física -> fr:como-complemento-de-una-actividad-fisica
  8. es importante mantener una alimentación variada y equilibrada y un estilo de vida sano -> fr:es-importante-mantener-una-alimentacion-variada-y-equilibrada-y-un-estilo-de-vida-sano
  9. Conservar en un lugar fresco y seco -> fr:conservar-en-un-lugar-fresco-y-seco
  10. Consumir preferentemente antes del -> fr:consumir-preferentemente-antes-del
      1. ver parte superior del envase -> fr:ver-parte-superior-del-envase
      2. ITPaste di frutta alla fragola -> fr:itpaste-di-frutta-alla-fragola
  11. contenenti mirtillo rosso -> fr:contenenti-mirtillo-rosso
  12. maltodestrina e acerola -> fr:maltodestrina-e-acerola
  13. Fonte di vitamines -> fr:fonte-di-vitamines
  14. vitamine B1 -> en:thiamin
  15. vitamine B3 -> en:e375 - vegan: maybe - vegetarian: maybe
  16. B6 e C -> fr:b6-e-c
  17. Si mastica facilmente -> fr:si-mastica-facilmente
  18. Le vitamines -> en:vitamins - vegan: yes - vegetarian: yes
  19. B3 e B6 contribuiscono al normale metabolismo energetico e alla riduzione dell'affatica -> fr:b3-e-b6-contribuiscono-al-normale-metabolismo-energetico-e-alla-riduzione-dell-affatica
  20. mento -> fr:mento
  21. La vitamina C contribuisce alla protezione delle cellule dallo stress ossidativo -> fr:la-vitamina-c-contribuisce-alla-protezione-delle-cellule-dallo-stress-ossidativo
  22. Ingredienti -> fr:ingredienti
      1. Zucchero -> fr:zucchero
  23. polpa di frutta -> fr:polpa-di-frutta - percent: 51
      1. pera Williams -> fr:pera-williams - percent: 26
      2. fragola -> fr:fragola - percent: 15
      3. mirtillo rosso -> fr:mirtillo-rosso - percent: 10
  24. sciroppo di glucosio da frumento -> fr:sciroppo-di-glucosio-da-frumento
  25. stabilizzante -> fr:stabilizzante
      1. glicerolo -> fr:glicerolo
  26. maltodestrina -> fr:maltodestrina - percent: 5
  27. acidificante -> fr:acidificante
      1. acido citrico -> fr:acido-citrico
  28. addensante -> fr:addensante
      1. pectine -> en:e440a - vegan: yes - vegetarian: yes
  29. correttore di acidità -> fr:correttore-di-acidita
      1. citrato di sodio -> fr:citrato-di-sodio
  30. aromi naturali di frutta -> fr:aromi-naturali-di-frutta
      1. fragola -> fr:fragola
      2. mirtillo rosso -> fr:mirtillo-rosso
  31. acerola in polvere -> fr:acerola-in-polvere - percent: 0.4
      1. acerola -> en:acerola - vegan: yes - vegetarian: yes
      2. maltodestrina -> fr:maltodestrina
  32. vitamine -> en:vitamins - vegan: yes - vegetarian: yes
      1. cloridrato di tiamina -> fr:cloridrato-di-tiamina
         1. B1 -> fr:b1
  33. nicotinamide -> en:e375 - vegan: maybe - vegetarian: maybe
      1. B3 -> fr:b3
  34. e cloridrato di piridossina -> fr:e-cloridrato-di-piridossina
      1. B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes
  35. Può contenere eventuali tracce di -> fr:puo-contenere-eventuali-tracce-di
      1. Frutta a guscio e glutine -> fr:frutta-a-guscio-e-glutine
      2. Idratarsi regolarmente -> fr:idratarsi-regolarmente
      3. Oltre a praticare un'attività fisica -> fr:oltre-a-praticare-un-attivita-fisica
  36. è importante mantenere un'alimentazione equilibrata e varia e uno stile di vita sano -> fr:e-importante-mantenere-un-alimentazione-equilibrata-e-varia-e-uno-stile-di-vita-sano
  37. Conservare in un luogo fresco e asciutto -> fr:conservare-in-un-luogo-fresco-e-asciutto
  38. Da consumarsi preferibilmente entro fine -> fr:da-consumarsi-preferibilmente-entro-fine
      1. vedere sopra la confezione -> fr:vedere-sopra-la-confezione

Nutrition

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  Poor nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 0

  • Proteins: 0 / 5 (value: 0.5, rounded value: 0.5)
  • Fiber: 0 / 5 (value: 0, rounded value: 0)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 16

  • Energy: 4 / 10 (value: 1418, rounded value: 1418)
  • Sugars: 10 / 10 (value: 66, rounded value: 66)
  • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
  • Sodium: 2 / 10 (value: 192, rounded value: 192)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (16 - 0)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in low quantity (0.5%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in low quantity (0.1%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in high quantity (66%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in moderate quantity (0.48%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (25g)	Compared to: Energy bars
  Energy	1,418 kj (334 kcal)	354 kj (83 kcal)	-14%
  Fat	0.5 g	0.125 g	-97%
  Saturated fat	0.1 g	0.025 g	-98%
  Carbohydrates	82 g	20.5 g	+72%
  Sugars	66 g	16.5 g	+157%
  Fiber	0 g	0 g	-100%
  Proteins	0.5 g	0.125 g	-97%
  Salt	0.48 g	0.12 g	+27%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Packaging

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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