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BARRES CEREALESCHOCOLATSans gluten - Auchan - 0.138 kg

BARRES CEREALESCHOCOLATSans gluten - Auchan - 0.138 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710508556 (EAN / EAN-13)

Common name: Barres céréalières sans gluten aux pépites de chocolat noir

Quantity: 0.138 kg

Brands: Auchan, Santé

Categories: Snacks, Sweet snacks, Bars, Cereal bars, Chocolate cereal bars

Labels, certifications, awards: No gluten, Crossed Grain Trademark, In braille, Nutriscore, Nutriscore Grade C

Traceability code: FR-099-080

Stores: Auchan

Countries where sold: France, World

Matching with your preferences

Health

Ingredients

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    25 ingredients


    French: Sirop de riz, flocons d'AVOINE 23,5% (sans gluten), céréales croustillantes (farine de riz 15%, sucre, farine de maïs 1%, dextrose, sel), pétales de maïs 9% (maïs, sel), pépites de chocolat noir 8% (pâte de cacao, sucre, beurre de cacao, émulsifiant: lécithines de tournesol), huile de tournesol, sirop de riz déshydraté, cacao maigre en poudre, émulsifiant: lécithines de tournesol, antioxydant: extrait riche en tocophérols, arôme naturel de NOISETTE. Traces éventuelles de lait, d'arachides et d'autres fruits à coque.
    Allergens: Nuts
    Traces: Milk, Nuts, Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: fr:Arôme naturel de noisette
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Sirop de riz, flocons d'AVOINE 23.5%, céréales croustillantes (farine de riz 15%, sucre, farine de maïs 1%, dextrose, sel), pétales de maïs 9% (maïs, sel), pépites de chocolat noir 8% (pâte de cacao, sucre, beurre de cacao, émulsifiant (lécithines de tournesol)), huile de tournesol, sirop de riz, cacao maigre en poudre, émulsifiant (lécithines de tournesol), antioxydant (extrait riche en tocophérols), arôme naturel de NOISETTE
    1. Sirop de riz -> en:rice-syrup - vegan: yes - vegetarian: yes - percent_min: 23.5 - percent_max: 42.5
    2. flocons d'AVOINE -> en:oat-flakes - labels: en:no-gluten - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 23.5 - percent: 23.5 - percent_max: 23.5
    3. céréales croustillantes -> en:cereal-crispies - vegan: yes - vegetarian: yes - percent_min: 17 - percent_max: 23.5
      1. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 15 - percent: 15 - percent_max: 15
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1 - percent_max: 7.5
      3. farine de maïs -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 1 - percent: 1 - percent_max: 1
      4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.52
    4. pétales de maïs -> en:corn-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 9 - percent: 9 - percent_max: 9
      1. maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 8.48 - percent_max: 9
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.52
    5. pépites de chocolat noir -> en:dark-chocolate-chunks - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent_min: 8 - percent: 8 - percent_max: 8
      1. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 2 - percent_max: 8
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 2.66666666666667
      4. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2
        1. lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    6. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 8
    7. sirop de riz -> en:rice-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.2
    8. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 6
    9. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 5.14285714285714
      1. lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.14285714285714
    10. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 4.5
      1. extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5
    11. arôme naturel de NOISETTE -> fr:arome-naturel-de-noisette - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 6.7, rounded value: 6.7)
    • Fiber: 4 / 5 (value: 3.9, rounded value: 3.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 14

    • Energy: 4 / 10 (value: 1669, rounded value: 1669)
    • Sugars: 5 / 10 (value: 24, rounded value: 24)
    • Saturated fat: 3 / 10 (value: 3.3, rounded value: 3.3)
    • Sodium: 2 / 10 (value: 208, rounded value: 208)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (23 g)
    Compared to: Chocolate cereal bars
    Energy 1,669 kj
    (396 kcal)
    384 kj
    (91 kcal)
    -9%
    Fat 8.6 g 1.98 g -52%
    Saturated fat 3.3 g 0.759 g -61%
    Carbohydrates 71 g 16.3 g +19%
    Sugars 24 g 5.52 g -17%
    Fiber 3.9 g 0.897 g -29%
    Proteins 6.7 g 1.54 g -8%
    Salt 0.52 g 0.12 g +36%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 23 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: Craint le chaleur et l'humidité

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by manu1400, moon-rabbit, roboto-app, segundo, yuka.sY2b0xO6T85zoF3NwEKvlhd9C-LRuAPOOEznvEy2_-qoJIbtWe0uztPlOas.

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