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Gyoza

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Barcode: 3661945999469 (EAN / EAN-13)

Categories: Meals, Pasta dishes, Stuffed pastas, Ravioli, Japanese ravioli

Labels, certifications, awards: Nutriscore, Nutriscore Grade C, Triman

Traceability code: LT 68-05 EB

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    74 ingredients


    French: Farce 65%*: kimchi 41 % (chou, ail, pâte de paprika (pâte de riz fermentée (riz, eau, sel), sirop de glucose, poudre de piment 11 %, eau, pâte de SOJA fermentées (eau, fèves de SOJA, sel, alcool, sel, extrait de BLÉ, assaisonnement de SOJA (eau, sel, fèves de SOJA, BLÉ, alcool, extrait de levure, maltodextrine), jus d'ail concentré)), sel, gingembre, paprika doux, sucre, piment de Cayenne), viande de porc 29 %, suif de porc 9%, ciboulette, oignons, tofu (graines de SOJA, eau), sauce d'HUITRE (eau, sucre, sel, sirop de fructose, épaississant : E1442, acidifiant: E330, exhausteur de goût: E621, extrait d'HUITRE, colorant : E150c, stabilisant : E415, arôme d'HUITRE, conservateur : E211), blanc d'OEUF, amidon modifié, huile de SÉSAME grillé, sel, eau, fibres végétales, extrait de levure, épices, poivre noir moulu. Pâte 35%*: farine de BLÉ, eau, huile de colza, sel. Traces éventuelles de crustacés, poisson, lactose, céleri et moutarde. * Avant la précuisson.
    Allergens: Eggs, Gluten, Molluscs, Sesame seeds, Soybeans
    Traces: Celery, Crustaceans, Fish, Milk, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1442 - Hydroxypropyl distarch phosphate
    • Additive: E14XX - Modified Starch
    • Additive: E150c - Ammonia caramel
    • Additive: E415 - Xanthan gum
    • Additive: E621 - Monosodium glutamate
    • Ingredient: Colour
    • Ingredient: Flavour enhancer
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Maltodextrin
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1442 - Hydroxypropyl distarch phosphate


    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia
  • E211 - Sodium benzoate


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:pate-de-riz-fermentee, fr:assaisonnement-de-soja, fr:suif-de-porc, fr:sauce-d-huitre, fr:arome-d-huitre, fr:avant-la-precuisson

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Pork meat, fr:Extrait d'huître, Egg white

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Pork meat, fr:Extrait d'huître

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Farce 65% (kimchi 41%, chou), ail, pâte de paprika, pâte de riz fermentée (riz, eau, sel), sirop de glucose, piment 11%, eau, pâte de SOJA (eau, fèves de SOJA, sel, alcool, sel, BLÉ, assaisonnement de SOJA (eau, sel, fèves de SOJA, BLÉ, alcool, extrait de levure, maltodextrine), ail), sel, gingembre, paprika doux, sucre, piment de Cayenne, viande de porc 29%, suif de porc 9%, ciboulette, oignons, tofu (graines de SOJA, eau), sauce d'HUITRE (eau, sucre, sel, sirop de fructose, épaississant (e1442), acidifiant (e330), exhausteur de goût (e621), extrait d'HUITRE, colorant (e150c), stabilisant (e415), arôme d'HUITRE, conservateur (e211)), blanc d'OEUF, amidon modifié, huile de SÉSAME, sel, eau, fibres végétales, extrait de levure, épices, poivre noir, Pâte 35% (farine de BLÉ), eau, huile de colza, sel, Avant la précuisson
    1. Farce -> en:filling - vegan: maybe - vegetarian: maybe - percent: 65
      1. kimchi -> en:kimchi - vegan: yes - vegetarian: yes - ciqual_food_code: 20116 - percent: 41
      2. chou -> en:cabbage - vegan: yes - vegetarian: yes
    2. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    3. pâte de paprika -> en:paprika-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
    4. pâte de riz fermentée -> fr:pate-de-riz-fermentee
      1. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 11
    7. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    8. pâte de SOJA -> en:soya-bean-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. fèves de SOJA -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. alcool -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. BLÉ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      7. assaisonnement de SOJA -> fr:assaisonnement-de-soja
        1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        3. fèves de SOJA -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
        4. BLÉ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        5. alcool -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
        6. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009
        7. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
      8. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
    11. paprika doux -> fr:paprika-doux - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
    12. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    13. piment de Cayenne -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088
    14. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 29
    15. suif de porc -> fr:suif-de-porc - percent: 9
    16. ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003
    17. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    18. tofu -> en:tofu - vegan: yes - vegetarian: yes - ciqual_food_code: 20904
      1. graines de SOJA -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    19. sauce d'HUITRE -> fr:sauce-d-huitre
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. sirop de fructose -> en:fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      5. épaississant -> en:thickener
        1. e1442 -> en:e1442 - vegan: yes - vegetarian: yes
      6. acidifiant -> en:acid
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes
      7. exhausteur de goût -> en:flavour-enhancer
        1. e621 -> en:e621 - vegan: yes - vegetarian: yes
      8. extrait d'HUITRE -> fr:extrait-d-huitre - vegan: no - vegetarian: no - ciqual_food_code: 10011
      9. colorant -> en:colour
        1. e150c -> en:e150a - vegan: yes - vegetarian: yes
      10. stabilisant -> en:stabiliser
        1. e415 -> en:e415 - vegan: yes - vegetarian: yes
      11. arôme d'HUITRE -> fr:arome-d-huitre
      12. conservateur -> en:preservative
        1. e211 -> en:e211 - vegan: yes - vegetarian: yes
    20. blanc d'OEUF -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001
    21. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    22. huile de SÉSAME -> en:sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17400
    23. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    24. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    25. fibres végétales -> en:vegetable-fiber - vegan: yes - vegetarian: yes
    26. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009
    27. épices -> en:spice - vegan: yes - vegetarian: yes
    28. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
    29. Pâte -> en:dough - percent: 35
      1. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    30. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    31. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    32. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    33. Avant la précuisson -> fr:avant-la-precuisson

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 82

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 13

    • Proteins: 5 / 5 (value: 8.6, rounded value: 8.6)
    • Fiber: 3 / 5 (value: 3, rounded value: 3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 82.5, rounded value: 82.5)

    Negative points: 11

    • Energy: 2 / 10 (value: 920, rounded value: 920)
    • Sugars: 0 / 10 (value: 1.8, rounded value: 1.8)
    • Saturated fat: 2 / 10 (value: 2.2, rounded value: 2.2)
    • Sodium: 7 / 10 (value: 640, rounded value: 640)

    The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.

    Nutritional score: (11 - 13)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Japanese ravioli
    Energy 920 kj
    (220 kcal)
    +30%
    Fat 10 g +121%
    Saturated fat 2.2 g +134%
    Carbohydrates 22 g -6%
    Sugars 1.8 g -29%
    Fiber 3 g +42%
    Proteins 8.6 g +24%
    Salt 1.6 g +42%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 82.5 %

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Data sources

Product added on by kiliweb
Last edit of product page on by fgouget.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlm52UPXTuwvPGiT6sBSCxcWtP5e4POhwx43BLag.

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