Open Food Facts is a collaborative project built by tens of thousands of volunteers and managed by a non-profit organization with 8 employees. We need your donations to fund the Open Food Facts 2023 budget and to continue to develop the project.
Thank you! favorite
Mon biscuit BIO vanille - Aline & Olivier - 4 sachets de 4 biscuits (150 g)
Mon biscuit BIO vanille - Aline & Olivier - 4 sachets de 4 biscuits (150 g)
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Some of the data for this product has been provided directly by the manufacturer Aline & Olivier. - Customer service: alineetolivier@alineetolivier.fr
Barcode: 3760094310368 (EAN / EAN-13)
Common name: biscuit sablé à la vanille
Quantity: 4 sachets de 4 biscuits (150 g)
Packaging: fr:Etui carton FSC + emballage plastique individuel, fr:Etui en carton, fr:Sachet individuel papier, fr:Étui carton FSC
Brands: Aline & Olivier, A&O, A&O L'épicerie Locale
Brand owner: A&O Nutrition BIO
Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Shortbread cookies, fr:Biscuits à la vanille
Labels, certifications, awards:
Organic, EU Organic, No gluten, Nutriscore, Nutriscore Grade E, AB Agriculture Biologique
Origin of the product and/or its ingredients: FRANCE FRANCE, UE ET NON UE
Producer: A&O Nutrition BIO
Manufacturing or processing places: Provence, France, PACA, 13103 SAINT ETIENNE DU GRES
EMB code: DDM
Link to the product page on the official site of the producer: https://alineetolivier.fr/collections/bi...
Stores: Intermarché, Casino, Carrefour, MAGASINS U, MONOPRIX, AUCHAN, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
-
10 ingredients
French: Farine de riz*, sucre de canne non raffiné*, fécule de maïs*, huile de tournesol*, oeufs* (11%), flocon d'avoine sans gluten* (5%), poudre d'amande*, farine de maïs*, farine de lin*, arôme naturel de vanille* (0,08%)Allergens: Eggs, NutsTraces: Gluten, Nuts, Sesame seeds, Soybeans, fr:gluten-d-avoine
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
-
Non-vegan
Non-vegan ingredients: Egg
-
Vegetarian
No non-vegetarian ingredients detected
-
Details of the analysis of the ingredients
Farine de riz, sucre de canne non raffiné, fécule de maïs, huile de tournesol, oeufs 11%, flocon d'avoine sans gluten 5%, poudre d'amande, farine de maïs, farine de lin, arôme naturel de vanille 0.08%- Farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 11 - percent_max: 50.68
- sucre de canne non raffiné -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 11 - percent_max: 30.84
- fécule de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 11 - percent_max: 24.2266666666667
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 11 - percent_max: 20.92
- oeufs -> en:egg - vegan: no - vegetarian: yes - percent_min: 11 - percent: 11 - percent_max: 11
- flocon d'avoine sans gluten -> en:gluten-free-oat-flakes - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5
- poudre d'amande -> en:powdered-almonds - vegan: yes - vegetarian: yes - percent_min: 0.08 - percent_max: 5
- farine de maïs -> en:corn-flour - vegan: yes - vegetarian: yes - percent_min: 0.08 - percent_max: 5
- farine de lin -> en:flax-flour - vegan: yes - vegetarian: yes - percent_min: 0.08 - percent_max: 5
- arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0.08 - percent: 0.08 - percent_max: 0.08
Nutrition
-
Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 7
- Proteins: 4 / 5 (value: 6.8, rounded value: 6.8)
- Fiber: 3 / 5 (value: 3.2, rounded value: 3.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.08, rounded value: 0.1)
Negative points: 9
- Energy: 5 / 10 (value: 1696, rounded value: 1696)
- Sugars: 3 / 10 (value: 16.9, rounded value: 16.9)
- Saturated fat: 1 / 10 (value: 1.9, rounded value: 1.9)
- Sodium: 0 / 10 (value: 28, rounded value: 28)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: 2 (9 - 7)
Nutri-Score: B
-
Fat in moderate quantity (16.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in moderate quantity (1.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in high quantity (16.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in low quantity (0.07%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (37,5 g)Compared to: Shortbread cookies Energy 1,696 kj
(405 kcal)636 kj
(152 kcal)-17% Fat 16.6 g 6.23 g -29% Saturated fat 1.9 g 0.713 g -86% Carbohydrates 57.2 g 21.5 g -8% Sugars 16.9 g 6.34 g -33% Fiber 3.2 g 1.2 g +36% Proteins 6.8 g 2.55 g +9% Salt 0.07 g 0.026 g -89% Alcohol 0 % vol 0 % vol Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.08 % 0.08 %
Environment
-
Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: B (Score: 69/100)
Category: Shortbread pastry biscuit
Category: Shortbread pastry biscuit
- PEF environmental score: 0.35 (the lower the score, the lower the impact)
- including impact on climate change: 3.01 kg CO2 eq/kg of product
Stage Impact 
Agriculture
80.1 %
Processing
12.2 %
Packaging
3.1 %
Transportation
3.2 %
Distribution
1.4 %
Consumption
0.0 %
Bonuses and maluses
-
Labels with high environmental benefits
Bonus: +15
-
AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
-
Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Packaging with a low impact
Malus: -2
Shape Material Recycling instruction Impact Packaging FSC cardboard Low Individual bag Paper Low Sleeve FSC cardboard Low
Eco-Score for this product
-
Impact for this product: B (Score: 77/100)
Product: Mon biscuit BIO vanille - Aline & Olivier - 4 sachets de 4 biscuits (150 g)
Life cycle analysis score: 69
Sum of bonuses and maluses: +8
Final score: 77/100
-
Carbon footprint
-
Equal to driving 1.6 km in a petrol car
301 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Shortbread pastry biscuit (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
83.4 %
Processing
7.8 %
Packaging
3.7 %
Transportation
4.5 %
Distribution
0.6 %
Consumption
0.0 %
Packaging
-
Packaging with a low impact
Packaging (FSC cardboard)
Individual bag (Paper)
Sleeve (FSC cardboard)
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Labels
-
AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Other information
Preparation: sans préparation
Recipe idea: au goûter, en snack
Conservation conditions: A conserver à l'abri de la chaleur et de l'humidité et à savourer rapidement après ouverture.
Recycling instructions - To recycle: étui carton + sachet papier à recycler
Recycling instructions - To discard: rien
Customer service: alineetolivier@alineetolivier.fr 04 90 93 60 61
Data sources
Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by autorotate-bot, charlesnepote, charlottemenard, driveoff, moon-rabbit, openfoodfacts-contributors, org-aline-olivier, roboto-app, teolemon, yuka.WXJCWVFQb0FudGRibnRvYjVEUEgyK3NybWFPS1gxT3ZNOWcvSUE9PQ, yuka.YXA0UFRhZ2VvT2M0c1BJd29RNzI0ZlFsbXBHbFQzTHRjL01BSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk4bcev5qxGUbyzTpheF5s6nKr7sYo9Nw5TwE6s, yuka.sY2b0xO6T85zoF3NwEKvlmhKUOHbuSzLGTjRlWuB5-qBK72zeth33JrqAqs, yuka.sY2b0xO6T85zoF3NwEKvlmxEWf7AswDkbUP6phCuwdWTfrDwb4Bg5qneH6s.