Help us inform millions of consumers around the world about what they eat

group photo donation 2024
open food facts logo

Please give to our 2025 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

  • keeping our database open & available to all,
    • technical infrastructure (website/mobile app) & a small permanent team

  • remain independent of the food industry,

  • engage a community of committed citizens,

  • support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

arrow_upward

Mini bouchée duo fromages chèvre – Les Recettes Apéritives – 120 g (10 bouchées de 12 g)

edit Edit the page

Mini bouchée duo fromages chèvre – Les Recettes Apéritives – 120 g (10 bouchées de 12 g)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode:
3760210774869(EAN / EAN-13)

Common name: Mini bouchées garnies au fromage de chèvre et au fromage frais de vache - saveur chèvre

Quantity: 120 g (10 bouchées de 12 g)

Packaging: fr:Barquette carton sous film plastique, fr:Etui en carton, fr:Film en plastique

Brands: Les Recettes Apéritives, Lily Toques

Categories: Snacks, Salty snacks, Appetizers, Meals, Sandwiches, fr:Canapés

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score E

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negative points: 20/55

    • icon

      Energy

      5/10 points (1723kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (2.2g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      5/20 points (1.1g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 0/10

    • icon

      Fiber

      0/5 points (1.7g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 20 (20 - 0)

      Nutri-Score: E

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: fr:Canapés
    Energy 1,723 kj
    (414 kcal)     		+50%
    Fat 30 g +133%
    Saturated fat 17 g +262%
    Carbohydrates 29 g -
    Sugars 2.2 g -52%
    Fiber 1.7 g -35%
    Proteins 7.3 g -15%
    Salt 1.1 g -13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.716 %

Ingredients

  • icon

    33 ingredients

    French: Mini-bouchées 54,2% (farine de blé, margarine (matière grasse végétale (palme), eau, sel, émulsifiant E471, acidifiant : E330, colorant : E160a, arôme), eau, sel, lait écrémé, huile de colza, protéines de lait, protéines de petits pois, lait entier), fromage de chèvre 15,7%, fromage frais au lait de vache 12,5%, crème fraiche épaisse (crème fraîche pasteurisée, ferments lactiques), crème fraîche pasteurisée, échalote, arôme (contient lait), beurre, sel, poivre, ciboulette.
    Allergens: Gluten, Milk
    Traces: Celery, Eggs, Fish, Mustard, Nuts, Sesame seeds, Soybeans

    • Ingredient information

      • mini-bouchees: 54.2%

      • Wheat flour: 22.9% (estimate)

      • Margarine: 11.5% (estimate)

      • — Vegetable fat: 5.7% (estimate)

      • —— Palm oil: 5.7% (estimate)

      • — Water: 2.9% (estimate)

      • — Salt: < 2% (estimate)

      • — Emulsifier: < 2% (estimate)

      • —— E471: < 2% (estimate)

      • — Acid: < 2% (estimate)

      • —— E330: < 2% (estimate)

      • — Colour: < 2% (estimate)

      • —— E160a: < 2% (estimate)

      • — Flavouring: < 2% (estimate)

      • Water: 5.7% (estimate)

      • Salt: 2.9% (estimate)

      • Skimmed milk: < 2% (estimate)

      • Colza oil: < 2% (estimate)

      • Milk proteins: < 2% (estimate)

      • proteines-de-petits-pois: < 2% (estimate)

      • Whole milk: < 2% (estimate)

      • Goat cheese: 15.7%

      • Cow cheese: 12.5%

      • Double cream: < 2% (estimate)

      • — Pasteurized crème fraîche: < 2% (estimate)

      • — Lactic ferments: < 2% (estimate)

      • Pasteurized crème fraîche: < 2% (estimate)

      • Shallot: < 2% (estimate)

      • Flavouring: < 2% (estimate)

      • Butter: < 2% (estimate)

      • Salt: < 2% (estimate)

      • Pepper: < 2% (estimate)

      • Chives: < 2% (estimate)

Food processing

Additives

  • E160a - Carotene

    Carotene: The term carotene -also carotin, from the Latin carota, "carrot"- is used for many related unsaturated hydrocarbon substances having the formula C40Hx, which are synthesized by plants but in general cannot be made by animals -with the exception of some aphids and spider mites which acquired the synthesizing genes from fungi-. Carotenes are photosynthetic pigments important for photosynthesis. Carotenes contain no oxygen atoms. They absorb ultraviolet, violet, and blue light and scatter orange or red light, and -in low concentrations- yellow light. Carotenes are responsible for the orange colour of the carrot, for which this class of chemicals is named, and for the colours of many other fruits, vegetables and fungi -for example, sweet potatoes, chanterelle and orange cantaloupe melon-. Carotenes are also responsible for the orange -but not all of the yellow- colours in dry foliage. They also -in lower concentrations- impart the yellow coloration to milk-fat and butter. Omnivorous animal species which are relatively poor converters of coloured dietary carotenoids to colourless retinoids have yellowed-coloured body fat, as a result of the carotenoid retention from the vegetable portion of their diet. The typical yellow-coloured fat of humans and chickens is a result of fat storage of carotenes from their diets. Carotenes contribute to photosynthesis by transmitting the light energy they absorb to chlorophyll. They also protect plant tissues by helping to absorb the energy from singlet oxygen, an excited form of the oxygen molecule O2 which is formed during photosynthesis. β-Carotene is composed of two retinyl groups, and is broken down in the mucosa of the human small intestine by β-carotene 15‚15'-monooxygenase to retinal, a form of vitamin A. β-Carotene can be stored in the liver and body fat and converted to retinal as needed, thus making it a form of vitamin A for humans and some other mammals. The carotenes α-carotene and γ-carotene, due to their single retinyl group -β-ionone ring-, also have some vitamin A activity -though less than β-carotene-, as does the xanthophyll carotenoid β-cryptoxanthin. All other carotenoids, including lycopene, have no beta-ring and thus no vitamin A activity -although they may have antioxidant activity and thus biological activity in other ways-. Animal species differ greatly in their ability to convert retinyl -beta-ionone- containing carotenoids to retinals. Carnivores in general are poor converters of dietary ionone-containing carotenoids. Pure carnivores such as ferrets lack β-carotene 15‚15'-monooxygenase and cannot convert any carotenoids to retinals at all -resulting in carotenes not being a form of vitamin A for this species-; while cats can convert a trace of β-carotene to retinol, although the amount is totally insufficient for meeting their daily retinol needs.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: Palm oil
  • icon

    Non-vegan

    Non-vegan ingredients: Skimmed milk, Milk proteins, Whole milk, Goat cheese, Cow cheese, Double cream, Pasteurized crème fraîche, Pasteurized crème fraîche, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:mini-bouchees, Margarine, fr:proteines-de-petits-pois

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Mini-bouchées 54.2%, farine de blé, margarine (matière grasse végétale (huile de palme), eau, sel, émulsifiant (e471), acidifiant (e330), colorant (e160a), arôme), eau, sel, lait écrémé, huile de colza, protéines de lait, protéines de petits pois, lait entier, fromage de chèvre 15.7%, fromage au lait de vache 12.5%, crème fraiche épaisse (crème fraîche pasteurisée, ferments lactiques), crème fraîche pasteurisée, échalote, arôme, beurre, sel, poivre, ciboulette
    1. Mini-bouchées -> fr:mini-bouchees – percent: 54.2
    2. farine de blé -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
    3. margarine -> en:margarine
      1. matière grasse végétale -> en:vegetable-fat – vegan: yes – vegetarian: yes – from_palm_oil: maybe
        1. huile de palme -> en:palm-oil – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_food_code: 16129
      2. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
      3. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
      4. émulsifiant -> en:emulsifier
        1. e471 -> en:e471 – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe
      5. acidifiant -> en:acid
        1. e330 -> en:e330 – vegan: yes – vegetarian: yes
      6. colorant -> en:colour
        1. e160a -> en:e160a – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe
      7. arôme -> en:flavouring – vegan: maybe – vegetarian: maybe
    4. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
    5. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
    6. lait écrémé -> en:skimmed-milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051
    7. huile de colza -> en:colza-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17130
    8. protéines de lait -> en:milk-proteins – vegan: no – vegetarian: yes
    9. protéines de petits pois -> fr:proteines-de-petits-pois
    10. lait entier -> en:whole-milk – vegan: no – vegetarian: yes – ciqual_food_code: 19023
    11. fromage de chèvre -> en:goat-cheese – vegan: no – vegetarian: maybe – ciqual_proxy_food_code: 12999 – percent: 15.7
    12. fromage au lait de vache -> en:cow-cheese – vegan: no – vegetarian: maybe – ciqual_proxy_food_code: 12999 – percent: 12.5
    13. crème fraiche épaisse -> en:double-cream – vegan: no – vegetarian: yes – ciqual_food_code: 19402
      1. crème fraîche pasteurisée -> en:pasteurized-creme-fraiche – vegan: no – vegetarian: yes – ciqual_food_code: 19402
      2. ferments lactiques -> en:lactic-ferments – vegan: maybe – vegetarian: yes
    14. crème fraîche pasteurisée -> en:pasteurized-creme-fraiche – vegan: no – vegetarian: yes – ciqual_food_code: 19402
    15. échalote -> en:shallot – vegan: yes – vegetarian: yes – ciqual_food_code: 20097
    16. arôme -> en:flavouring – vegan: maybe – vegetarian: maybe
    17. beurre -> en:butter – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 16400
    18. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
    19. poivre -> en:pepper – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11015
    20. ciboulette -> en:chives – vegan: yes – vegetarian: yes – ciqual_food_code: 11003

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Report a problem

Data sources

Product added on by big-brother
Last edit of product page on by packbot.
Product page also edited by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page