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Varna - Straceatella - 240 g

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Varna - Straceatella - 240 g

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Barcode: 3800065781985 (EAN / EAN-13)

Quantity: 240 g

Brands: Straceatella

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Wafers, ro:Mini-wafers

Labels, certifications, awards: No preservatives, No colorings

Countries where sold: Romania

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Health

Ingredients

  • icon

    120 ingredients

    : Zahăr, ulei de palmier vegetal, făină de grâu, zer praf 7,9%, ulei vegetal de cocos, lapte praf degresat 4,5%, lapte praf integral 2,2%, fulgi de cocos, amidon de cartof modificat, pudra de cacao săracă în grăsimi 0,05%, amidon de porumb, emulgatori: lecitină din soia, E471, agenti de afânare: bicarbonat de sodiu, bicarbonat de amoniu, sare de masă, arome: lapte, vanilie, acid lactic. Poate conţine arahide, alune, melanj de ouă. A se păstra la loc uscat şi răcoros. МК Мини наполитанки со млечен крем (81%) и парчиња бисквити со какао (2%) Состојки: шеќер, растително палмино масло, пченично брашно, сурутка 7,9%, кокосово масло, суво обезмастено млеко 4,5%, суво полномасно млеко 2,2%, кокос, модифициран скроб од компир, нискомаслено какао во прав 0,05%, пченкарно нишесте, емулгатори: соја, Е471, подигнувачи: натриум бикарбонат, амониум бикарбонат, трпезна сол, ароми: млеко, ванила, киселина: млечна. Може да содржи кикиритки, лешници, јајчен меланж. Да се чува на суво и ладно место. AL Mini vafer me krem qumështi (81%) dhe kakao biskota therrime (2%) Përmbajtja: hirrë e thatë 7.9%, vai kokosit, pluhur qumèshti 0 4,5%, volle melkpoeder 2.2%, plantaardige palmolie, tarwebloem, droge weipoeder 79% kokoso da en cacaokoekjes kruimels cacaopoeder 0,05%, maiszetmee umbicarbonaat, ammoni 9 a thing 08:8L E Inne 87 eerd Kan pinda's, hazelnoten, ei-melange bevatten. Op een droge en zout, aroma's: mel cukurs, augu palmu ella, kviešu milti, sukalu pulveris 7,9%, LV Mini vafeles ar piena krému (81%) un kakao cepumu gab pulveris 4,5%, pilnpiena pulveris 22% kokosriekstu skaidinas, ar zemu tauku saturu kakao pulveris 0,05%, kukuruzas ciete E471; irdinátäji: nätrija bikarbonats, amonija bikarbonats, sälls skābuma regulētais pienskabe Var saturét zemesriek maisijumu. Uzglabát sausā un vesá vietā. GR Mivi yKoopéra ue koeua yakaroç (81%) kar biyoul ZUOTATIKA: (ayapn, OUTko gaivikao, akaugi aitou, ako kalo kapúbac, añoßouTupuuevo yaka cz Okoun 4,5% Kapuda apiou, pomamanueva dulo narátac, Ka Aunaponta 0,05%, duka kalamoxiou, yalantuuatoma napayovtec auénanç devo avioaxkd varpia, Sicavepaki αρωματικές ουσίες γάλα, βανίλια, οξύς γαλακτικό. фоuvтоuki , uelirlava, diampaite dе бпро кај бродера AM Фирп ушShuen wauminu untunu (815) in U рапширди (23) 240 ca - unugца пор, гири gnаuр шипи, ор aronti ymon 79%, ununip nin, ширип шиши, шар uman, Z2%, шпшgша unuin ninuјunuә шир Сайишпур Сатар 0.05%, барципиа սոյայի հատիկ լեգիտին, 471, բարձրացնող նյու wünuhnuuh prywenuwun, wanwlih wn, huitum կաթնաշաքար: Կարող է պարունակել գետնանուշ ահպանման ժամկետը 1 տաղ
    Allergens: Gluten, Milk
    Traces: Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Flavouring
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E270 - Lactic acid

    Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

  • E503ii - Ammonium hydrogen carbonate

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Whey powder, Skimmed milk powder, Whole milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: ro:ulei-de-palmier-vegetal, ro:ulei-vegetal-de-cocos, ro:fulgi-de-cocos, ro:amidon-de-cartof-modificat, ro:pudra-de-cacao-săracă-în-grăsimi, ro:emulgatori, ro:agenti-de-afânare, ro:melanj-de-ouă, ro:a-se-păstra-la-loc-uscat-şi-răcoros, ro:мк-мини-наполитанки-со-млечен-крем, ro:и-парчиња-бисквити-со-какао, ro:состојки, ro:шеќер, ro:растително-палмино-масло, ro:пченично-брашно, ro:сурутка, ro:кокосово-масло, ro:суво-обезмастено-млеко, ro:суво-полномасно-млеко, ro:кокос, ro:модифициран-скроб-од-компир, ro:нискомаслено-какао-во-прав, ro:пченкарно-нишесте, ro:емулгатори, ro:соја, ro:подигнувачи, ro:натриум-бикарбонат, ro:амониум-бикарбонат, ro:трпезна-сол, ro:ароми, ro:млеко, ro:ванила, ro:киселина, ro:млечна, ro:може-да-содржи-кикиритки, ro:лешници, ro:јајчен-меланж, ro:да-се-чува-на-суво-и-ладно-место, ro:al-mini-vafer-me-krem-qumështi, ro:dhe-kakao-biskota-therrime, ro:përmbajtja, ro:hirrë-e-thatë, ro:vai-kokosit, ro:pluhur-qumèshti-0, ro:volle-melkpoeder, ro:plantaardige-palmolie, ro:tarwebloem, ro:droge-weipoeder-79-kokoso-da-en-cacaokoekjes-kruimels-cacaopoeder, ro:maiszetmee-umbicarbonaat, ro:ammoni-9-a-thing-08, ro:e-inne-87-eerd-kan-pinda-s, ro:hazelnoten, ro:ei-melange-bevatten, ro:op-een-droge-en-zout, ro:aroma-s, ro:mel-cukurs, ro:augu-palmu-ella, ro:kviešu-milti, ro:sukalu-pulveris, ro:lv-mini-vafeles-ar-piena-krému, ro:un-kakao-cepumu-gab-pulveris, ro:pilnpiena-pulveris-22-kokosriekstu-skaidinas, ro:ar-zemu-tauku-saturu-kakao-pulveris, ro:kukuruzas-ciete-e471, ro:irdinátäji, ro:nätrija-bikarbonats, ro:amonija-bikarbonats, ro:sälls-skābuma-regulētais-pienskabe-var-saturét-zemesriek-maisijumu, ro:uzglabát-sausā-un-vesá-vietā, ro:gr-mivi-ykoopéra-ue-koeua-yakaroç, ro:kar-biyoul-zuotatika, ro:ayapn, ro:outko-gaivikao, ro:akaugi-aitou, ro:ako-kalo-kapúbac, ro:añoßoutupuuevo-yaka-cz-okoun-4-5-kapuda-apiou, ro:pomamanueva-dulo-narátac, ro:ka-aunaponta, ro:duka-kalamoxiou, ro:yalantuuatoma-napayovtec-auénanç-devo-avioaxkd-varpia, ro:sicavepaki-αρωματικές-ουσίες-γάλα, ro:βανίλια, ro:οξύς-γαλακτικό, ro:фоuvтоuki, ro:uelirlava, ro:diampaite-dе-бпро-кај-бродера-am-фирп-ушshuen-wauminu-untunu, ro:815, ro:in-u-рапширди, ro:23, ro:240-ca, ro:unugца-пор, ro:гири-gnаuр-шипи, ro:ор-aronti-ymon, ro:ununip-nin, ro:ширип-шиши, ro:шар-uman, ro:z, ro:шпшgша-unuin-ninuјunuә-шир-сайишпур-сатар, ro:барципиа-սոյայի-հատիկ-լեգիտին, ro:471, ro:բարձրացնող-նյու-wünuhnuuh-prywenuwun, ro:wanwlih-wn, ro:huitum-կաթնաշաքար, ro:կարող-է-պարունակել-գետնանուշ-ահպանման-ժամկետը-1-տաղ

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Zahăr, ulei de palmier vegetal, făină de grâu, zer praf 7.9%, ulei vegetal de cocos, lapte praf degresat 4.5%, lapte praf integral 2.2%, fulgi de cocos, amidon de cartof modificat, pudra de cacao săracă în grăsimi 0.05%, amidon de porumb, emulgatori (lecitină din soia), e471, agenti de afânare (bicarbonat de sodiu), bicarbonat de amoniu, sare de masă, arome, vanilie, acid lactic, alune, melanj de ouă, A se păstra la loc uscat şi răcoros, МК Мини наполитанки со млечен крем 81%, и парчиња бисквити со какао 2%, Состојки (шеќер), растително палмино масло, пченично брашно, сурутка 7.9%, кокосово масло, суво обезмастено млеко 4.5%, суво полномасно млеко 2.2%, кокос, модифициран скроб од компир, нискомаслено какао во прав 0.05%, пченкарно нишесте, емулгатори (соја), e471, подигнувачи (натриум бикарбонат), амониум бикарбонат, трпезна сол, ароми (млеко), ванила, киселина (млечна, Може да содржи кикиритки), лешници, јајчен меланж, Да се чува на суво и ладно место, AL Mini vafer me krem qumështi 81%, dhe kakao biskota therrime 2%, Përmbajtja (hirrë e thatë 7.9%), vai kokosit, pluhur qumèshti 0 4.5%, volle melkpoeder 2.2%, plantaardige palmolie, tarwebloem, droge weipoeder 79% kokoso da en cacaokoekjes kruimels cacaopoeder 0.05%, maiszetmee umbicarbonaat, ammoni 9 a thing 08 (E Inne 87 eerd Kan pinda's), hazelnoten, ei-melange bevatten, Op een droge en zout, aroma's (mel cukurs), augu palmu ella, kviešu milti, sukalu pulveris 7.9%, LV Mini vafeles ar piena krému 81%, un kakao cepumu gab pulveris 4.5%, pilnpiena pulveris 22% kokosriekstu skaidinas, ar zemu tauku saturu kakao pulveris 0.05%, kukuruzas ciete e471, irdinátäji (nätrija bikarbonats), amonija bikarbonats, sälls skābuma regulētais pienskabe Var saturét zemesriek maisijumu, Uzglabát sausā un vesá vietā, GR Mivi yKoopéra ue koeua yakaroç 81%, kar biyoul ZUOTATIKA (ayapn), OUTko gaivikao, akaugi aitou, ako kalo kapúbac, añoßouTupuuevo yaka cz Okoun 4.5% Kapuda apiou, pomamanueva dulo narátac, Ka Aunaponta 0.05%, duka kalamoxiou, yalantuuatoma napayovtec auénanç devo avioaxkd varpia, Sicavepaki αρωματικές ουσίες γάλα, βανίλια, οξύς γαλακτικό, фоuvтоuki, uelirlava, diampaite dе бпро кај бродера AM Фирп ушShuen wauminu untunu (815), in U рапширди (23), 240 ca, unugца пор, гири gnаuр шипи, ор aronti ymon 79%, ununip nin, ширип шиши, шар uman, Z, шпшgша unuin ninuјunuә шир Сайишпур Сатар 0.05%, барципиа սոյայի հատիկ լեգիտին, 471, բարձրացնող նյու wünuhnuuh prywenuwun, wanwlih wn, huitum կաթնաշաքար (Կարող է պարունակել գետնանուշ ահպանման ժամկետը 1 տաղ)
    1. Zahăr -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. ulei de palmier vegetal -> ro:ulei-de-palmier-vegetal
    3. făină de grâu -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    4. zer praf -> en:whey-powder - vegan: no - vegetarian: maybe - percent: 7.9
    5. ulei vegetal de cocos -> ro:ulei-vegetal-de-cocos
    6. lapte praf degresat -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent: 4.5
    7. lapte praf integral -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent: 2.2
    8. fulgi de cocos -> ro:fulgi-de-cocos
    9. amidon de cartof modificat -> ro:amidon-de-cartof-modificat
    10. pudra de cacao săracă în grăsimi -> ro:pudra-de-cacao-săracă-în-grăsimi - percent: 0.05
    11. amidon de porumb -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    12. emulgatori -> ro:emulgatori
      1. lecitină din soia -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    13. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    14. agenti de afânare -> ro:agenti-de-afânare
      1. bicarbonat de sodiu -> en:e500ii - vegan: yes - vegetarian: yes
    15. bicarbonat de amoniu -> en:e503ii - vegan: yes - vegetarian: yes
    16. sare de masă -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    17. arome -> en:flavouring - vegan: maybe - vegetarian: maybe
    18. vanilie -> en:vanilla - vegan: yes - vegetarian: yes
    19. acid lactic -> en:e270 - vegan: yes - vegetarian: yes
    20. alune -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
    21. melanj de ouă -> ro:melanj-de-ouă
    22. A se păstra la loc uscat şi răcoros -> ro:a-se-păstra-la-loc-uscat-şi-răcoros
    23. МК Мини наполитанки со млечен крем -> ro:мк-мини-наполитанки-со-млечен-крем - percent: 81
    24. и парчиња бисквити со какао -> ro:и-парчиња-бисквити-со-какао - percent: 2
    25. Состојки -> ro:состојки
      1. шеќер -> ro:шеќер
    26. растително палмино масло -> ro:растително-палмино-масло
    27. пченично брашно -> ro:пченично-брашно
    28. сурутка -> ro:сурутка - percent: 7.9
    29. кокосово масло -> ro:кокосово-масло
    30. суво обезмастено млеко -> ro:суво-обезмастено-млеко - percent: 4.5
    31. суво полномасно млеко -> ro:суво-полномасно-млеко - percent: 2.2
    32. кокос -> ro:кокос
    33. модифициран скроб од компир -> ro:модифициран-скроб-од-компир
    34. нискомаслено какао во прав -> ro:нискомаслено-какао-во-прав - percent: 0.05
    35. пченкарно нишесте -> ro:пченкарно-нишесте
    36. емулгатори -> ro:емулгатори
      1. соја -> ro:соја
    37. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    38. подигнувачи -> ro:подигнувачи
      1. натриум бикарбонат -> ro:натриум-бикарбонат
    39. амониум бикарбонат -> ro:амониум-бикарбонат
    40. трпезна сол -> ro:трпезна-сол
    41. ароми -> ro:ароми
      1. млеко -> ro:млеко
    42. ванила -> ro:ванила
    43. киселина -> ro:киселина
      1. млечна -> ro:млечна
      2. Може да содржи кикиритки -> ro:може-да-содржи-кикиритки
    44. лешници -> ro:лешници
    45. јајчен меланж -> ro:јајчен-меланж
    46. Да се чува на суво и ладно место -> ro:да-се-чува-на-суво-и-ладно-место
    47. AL Mini vafer me krem qumështi -> ro:al-mini-vafer-me-krem-qumështi - percent: 81
    48. dhe kakao biskota therrime -> ro:dhe-kakao-biskota-therrime - percent: 2
    49. Përmbajtja -> ro:përmbajtja
      1. hirrë e thatë -> ro:hirrë-e-thatë - percent: 7.9
    50. vai kokosit -> ro:vai-kokosit
    51. pluhur qumèshti 0 -> ro:pluhur-qumèshti-0 - percent: 4.5
    52. volle melkpoeder -> ro:volle-melkpoeder - percent: 2.2
    53. plantaardige palmolie -> ro:plantaardige-palmolie
    54. tarwebloem -> ro:tarwebloem
    55. droge weipoeder 79% kokoso da en cacaokoekjes kruimels cacaopoeder -> ro:droge-weipoeder-79-kokoso-da-en-cacaokoekjes-kruimels-cacaopoeder - percent: 0.05
    56. maiszetmee umbicarbonaat -> ro:maiszetmee-umbicarbonaat
    57. ammoni 9 a thing 08 -> ro:ammoni-9-a-thing-08
      1. E Inne 87 eerd Kan pinda's -> ro:e-inne-87-eerd-kan-pinda-s
    58. hazelnoten -> ro:hazelnoten
    59. ei-melange bevatten -> ro:ei-melange-bevatten
    60. Op een droge en zout -> ro:op-een-droge-en-zout
    61. aroma's -> ro:aroma-s
      1. mel cukurs -> ro:mel-cukurs
    62. augu palmu ella -> ro:augu-palmu-ella
    63. kviešu milti -> ro:kviešu-milti
    64. sukalu pulveris -> ro:sukalu-pulveris - percent: 7.9
    65. LV Mini vafeles ar piena krému -> ro:lv-mini-vafeles-ar-piena-krému - percent: 81
    66. un kakao cepumu gab pulveris -> ro:un-kakao-cepumu-gab-pulveris - percent: 4.5
    67. pilnpiena pulveris 22% kokosriekstu skaidinas -> ro:pilnpiena-pulveris-22-kokosriekstu-skaidinas
    68. ar zemu tauku saturu kakao pulveris -> ro:ar-zemu-tauku-saturu-kakao-pulveris - percent: 0.05
    69. kukuruzas ciete e471 -> ro:kukuruzas-ciete-e471
    70. irdinátäji -> ro:irdinátäji
      1. nätrija bikarbonats -> ro:nätrija-bikarbonats
    71. amonija bikarbonats -> ro:amonija-bikarbonats
    72. sälls skābuma regulētais pienskabe Var saturét zemesriek maisijumu -> ro:sälls-skābuma-regulētais-pienskabe-var-saturét-zemesriek-maisijumu
    73. Uzglabát sausā un vesá vietā -> ro:uzglabát-sausā-un-vesá-vietā
    74. GR Mivi yKoopéra ue koeua yakaroç -> ro:gr-mivi-ykoopéra-ue-koeua-yakaroç - percent: 81
    75. kar biyoul ZUOTATIKA -> ro:kar-biyoul-zuotatika
      1. ayapn -> ro:ayapn
    76. OUTko gaivikao -> ro:outko-gaivikao
    77. akaugi aitou -> ro:akaugi-aitou
    78. ako kalo kapúbac -> ro:ako-kalo-kapúbac
    79. añoßouTupuuevo yaka cz Okoun 4.5% Kapuda apiou -> ro:añoßoutupuuevo-yaka-cz-okoun-4-5-kapuda-apiou
    80. pomamanueva dulo narátac -> ro:pomamanueva-dulo-narátac
    81. Ka Aunaponta -> ro:ka-aunaponta - percent: 0.05
    82. duka kalamoxiou -> ro:duka-kalamoxiou
    83. yalantuuatoma napayovtec auénanç devo avioaxkd varpia -> ro:yalantuuatoma-napayovtec-auénanç-devo-avioaxkd-varpia
    84. Sicavepaki αρωματικές ουσίες γάλα -> ro:sicavepaki-αρωματικές-ουσίες-γάλα
    85. βανίλια -> ro:βανίλια
    86. οξύς γαλακτικό -> ro:οξύς-γαλακτικό
    87. фоuvтоuki -> ro:фоuvтоuki
    88. uelirlava -> ro:uelirlava
    89. diampaite dе бпро кај бродера AM Фирп ушShuen wauminu untunu -> ro:diampaite-dе-бпро-кај-бродера-am-фирп-ушshuen-wauminu-untunu
      1. 815 -> ro:815
    90. in U рапширди -> ro:in-u-рапширди
      1. 23 -> ro:23
    91. 240 ca -> ro:240-ca
    92. unugца пор -> ro:unugца-пор
    93. гири gnаuр шипи -> ro:гири-gnаuр-шипи
    94. ор aronti ymon -> ro:ор-aronti-ymon - percent: 79
    95. ununip nin -> ro:ununip-nin
    96. ширип шиши -> ro:ширип-шиши
    97. шар uman -> ro:шар-uman
    98. Z -> ro:z
    99. шпшgша unuin ninuјunuә шир Сайишпур Сатар -> ro:шпшgша-unuin-ninuјunuә-шир-сайишпур-сатар - percent: 0.05
    100. барципиа սոյայի հատիկ լեգիտին -> ro:барципиа-սոյայի-հատիկ-լեգիտին
    101. 471 -> ro:471
    102. բարձրացնող նյու wünuhnuuh prywenuwun -> ro:բարձրացնող-նյու-wünuhnuuh-prywenuwun
    103. wanwlih wn -> ro:wanwlih-wn
    104. huitum կաթնաշաքար -> ro:huitum-կաթնաշաքար
      1. Կարող է պարունակել գետնանուշ ահպանման ժամկետը 1 տաղ -> ro:կարող-է-պարունակել-գետնանուշ-ահպանման-ժամկետը-1-տաղ

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 3 / 5 (value: 5.2, rounded value: 5.2)
    • Fiber: 5 / 5 (value: 37, rounded value: 37)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 27

    • Energy: 7 / 10 (value: 2352, rounded value: 2352)
    • Sugars: 8 / 10 (value: 37, rounded value: 37)
    • Saturated fat: 10 / 10 (value: 19, rounded value: 19)
    • Sodium: 2 / 10 (value: 184, rounded value: 184)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (27 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Wafers
    Energy 2,352 kj
    (564 kcal)     		+14%
    Fat 35 g +43%
    Saturated fat 19 g +36%
    Carbohydrates 57 g -9%
    Sugars 37 g +14%
    Fiber 37 g +1,530%
    Proteins 5.2 g -8%
    Salt 0.46 g +24%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by prigatg
Last edit of product page on by roboto-app.

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