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Cappuccino – Schogetten – 100 g

Cappuccino – Schogetten – 100 g

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Barcode:
4000415851507(EAN / EAN-13)

Quantity: 100 g

Packaging: Plastic, Box, Container

Brands: Schogetten

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Milk chocolates, Filled chocolates, Filled milk chocolates

Labels, certifications, awards: Green Dot, Made in Germany, Natural flavors, Pure cocoa butter

Origin of ingredients: Germany, Hors-allemagne

Manufacturing or processing places: Germany, Allemagne

Stores: Aldi

Countries where sold: Australia, France, Germany

Matching with your preferences

Health

Nutrition

Nutri-Score E
Lower nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 32/55
- Energy
  7/10 points (2397kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  15/15 points (53g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  10/10 points (20g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  0/20 points (0.18g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/10
- Fiber
  0/5 points (unknown)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 32 (32 - 0)
  
  Nutri-Score: E

Nutrient levels
- Fat in high quantity (38%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (20%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (53%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.18%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Filled milk chocolates
Energy	2397 kJ (573 kcal)	2,270.848 kj (550 kcal) (+6%)
Fat	38 g	34.402 g (+10%)
Saturated fat	20 g	17.919 g (+12%)
Carbohydrates	53 g	55.012 g (-4%)
Sugars	53 g	49.769 g (+6%)
Fiber	?	1.283 g
Proteins	3.8 g	5.334 g (-29%)
Salt	0.18 g	0.23 g (-22%)
Sodium	0.072 g	0.085 g (-15%)
Fruits‚ vegetables‚ legumes	?	0.074 %
Cocoa (minimum)	19.2 %	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold for 100 g (packaging)
Energy	2397 kJ (573 kcal)	? kcal (573 kcal)
Fat	38 g	38 g
Saturated fat	20 g	20 g
Carbohydrates	53 g	53 g
Sugars	53 g	53 g
Fiber	?	?
Proteins	3.8 g	3.8 g
Salt	0.18 g	0.18 g
Sodium	0.072 g	0.072 g
Fruits‚ vegetables‚ legumes	?	?
Cocoa (minimum)	19.2 %	19.2 %

Ingredients

18 ingredients
Sugar, Vegetable Fat, Cocoa Butter, Cream Powder (From Milk), Milk Solids, Cocoa Mass, Dextrose, Coffee (1%), Butterfat (From Milk), Emulsifier (322 From Soy). Natural Flavours (Contains Wheat), Salt. Milk Chocolate Contains 30 % Minimum Cocoa Solids and 18% Minimum Milk Solids. CONTAINS MILK, SOY AND WHEAT. MAY CONTAIN PEANUTS, TREE NUTS, EGG AND OTHER GLUTEN CEREALS.

Allergens: Gluten, Milk, Soybeans

Traces: Eggs, Gluten, Nuts, Peanuts
- Ingredient information
  - Sugar: 49.8% (estimate)
  - Vegetable fat: 24.0% (estimate)
  - Cocoa butter: 13.6% (estimate)
  - Cream: 6.8% (estimate)
  - — Cream: 6.8% (estimate)
  - Milk-solids: 3.4% (estimate)
  - Cocoa paste: < 2% (estimate)
  - Dextrose: < 2% (estimate)
  - Coffee: 1.0%
  - Butterfat: < 2% (estimate)
  - — Milk: < 2% (estimate)
  - Emulsifier: < 2% (estimate)
  - — 322-from-soy: < 2% (estimate)
  - Natural flavouring: < 2% (estimate)
  - Salt: < 2% (estimate)
  - Milk chocolate: < 2% (estimate)
  - Contains-30-minimum-cocoa-solids-and-18-minimum-milk-solids: < 2% (estimate)
  - Cereal: < 2% (estimate)

Contains added sugars (~ 50%)
Added sugars: Sugar, Dextrose
Estimated quantity of added sugars in ingredients: 50%

Search for products in the same category without added sugars: Filled milk chocolates
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Food processing

Ultra-processed foods
4 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable fat

Non-vegan
Non-vegan ingredients: Cream, Cream, Milk-solids, Butterfat, Milk, Milk chocolate
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: 322-from-soy, Contains-30-minimum-cocoa-solids-and-18-minimum-milk-solids
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Sugar, Vegetable Fat, Cocoa Butter, Cream (From Milk), Milk Solids, Cocoa Mass, Dextrose, Coffee 1%, Butterfat (From Milk), Emulsifier (322 From Soy), Natural Flavours, Salt, Milk Chocolate, Contains 30 % Minimum Cocoa Solids and 18% Minimum Milk Solids, CEREALS
Sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 6.66666666666667 – percent_estimate: 49.8333333333333 – percent_max: 93

Vegetable Fat -> en:vegetable-fat – vegan: yes – vegetarian: yes – from_palm_oil: maybe – percent_min: 1 – percent_estimate: 24 – percent_max: 47

Cocoa Butter -> en:cocoa-butter – vegan: yes – vegetarian: yes – ciqual_food_code: 16030 – percent_min: 1 – percent_estimate: 13.5833333333333 – percent_max: 31.6666666666667

Cream -> en:cream – vegan: no – vegetarian: yes – ciqual_food_code: 19402 – percent_min: 1 – percent_estimate: 6.79166666666666 – percent_max: 24

From Milk -> en:cream – vegan: no – vegetarian: yes – ciqual_food_code: 19402 – percent_min: 1 – percent_estimate: 6.79166666666666 – percent_max: 24

Milk Solids -> en:milk-solids – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent_min: 1 – percent_estimate: 3.39583333333333 – percent_max: 19.4

Cocoa Mass -> en:cocoa-paste – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 16030 – percent_min: 1 – percent_estimate: 1.69791666666666 – percent_max: 16.3333333333333

Dextrose -> en:dextrose – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 1 – percent_estimate: 0.848958333333329 – percent_max: 14.1428571428571

Coffee -> en:coffee – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 18003 – percent_min: 1 – percent: 1 – percent_max: 1

Butterfat -> en:butterfat – vegan: no – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 16401 – percent_min: 0 – percent_estimate: 0 – percent_max: 1

From Milk -> en:milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent_min: 0 – percent_estimate: 0 – percent_max: 1

Emulsifier -> en:emulsifier – percent_min: 0 – percent_estimate: 0 – percent_max: 1

322 From Soy -> en:322-from-soy – percent_min: 0 – percent_estimate: 0 – percent_max: 1

Natural Flavours -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 0 – percent_max: 1

Salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_estimate: 0 – percent_max: 0.18

Milk Chocolate -> en:milk-chocolate – vegan: no – vegetarian: yes – ciqual_food_code: 31004 – percent_min: 0 – percent_estimate: 0 – percent_max: 0.18

Contains 30 % Minimum Cocoa Solids and 18% Minimum Milk Solids -> en:contains-30-minimum-cocoa-solids-and-18-minimum-milk-solids – percent_min: 0 – percent_estimate: 0 – percent_max: 0.18

CEREALS -> en:cereal – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0 – percent_max: 0.18

Environment

Green-Score D

High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 39/100)

Category: Milk chocolate, filled

PEF environmental score: 0.77 (the lower the score, the lower the impact)
including impact on climate change: 12.58 kg CO2 eq/kg of product

Stage	Impact
Agriculture	87.0 %
Processing	6.7 %
Packaging	1.3 %
Transportation	4.4 %
Distribution	0.6 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Germany	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Box	Plastic		High

Green-Score for this product

Impact for this product: D (Score: 33/100)
Product: Cappuccino – Schogetten – 100 g

Life cycle analysis score: 39
Sum of bonuses and maluses: -6

Final score: 33/100

→ Learn more about the Green-Score

Carbon footprint

Equal to driving 6.5 km in a petrol car

1258 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk chocolate, filled (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	91.7 %
Processing	4.5 %
Packaging	0.8 %
Transportation	2.8 %
Distribution	0.1 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Box (Plastic) - In contact with food

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Germany	100 %	Medium

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Data sources

Product added on June 7, 2015, 11:49:25 AM CEST by foodorigins
Last edit of product page on March 16, 2025, 1:43:00 PM CET by bot-tags-and-languages.
Product page also edited by beniben, kiliweb, openfoodfacts-contributors, packbot, tacite, tacite-mass-editor, vaporous, yuka.VEp3ckNwbyt1T2d5dWZabC9SQ05wY2hFK1kyMUIzcTJjTWcwSVE9PQ.

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Cappuccino – Schogetten – 100 g