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Bratensoße - null - 3pcs

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Bratensoße - null - 3pcs

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Barcode: 40387994

Quantity: 3pcs

Packaging: de:25 cl x 3, de:Produkt, de:Stück

Brands: Null, Knorr

Categories: Condiments, Dried products, Dried products to be rehydrated, Sauces, Broths, Dehydrated broths, Bouillon cubes, Groceries

Labels, certifications, awards: No preservatives, Green Dot

Countries where sold: France, Germany, Allemagne

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Health

Ingredients

  • icon

    35 ingredients

    Unknown language: Gutes über den Tellerrand hinaus Zubereitung: 1) Inhalt eines Innenpäckchens in 250 ml kochendes Wasser oder aufgefüllte Bratenflüssigkeit einrühren. 2) 1 Minute kochen lassen. Soße zu Braten Zutaten: Reismehl, Stärke, MILCHZUCKER, Maltodextrin, jodiertes Speisesalz, Aromen, Hefeextrakt, Zucker, Speisesalz, Palmöl, Farbstoff (Ammoniak-Zuckerkulör), Gewürze (Paprika, Knoblauch, Petersilienwurzel"), Kochsalzersatz, Gemüsesaftkonzentrate (SELLERIE, Karotte, Lauch', Zwiebel). Kann glutenhaltige Getreide, Ei, Soja und Senf enthalten. aus nachhaltigem Anbau. "gewonnen aus natürlichen Kaliummineralien. Inhalt ergibt 69ge 3x250 ml = 750ml Füllhöhe tec pro 100 ml zubereitet 128 kJ/30 kcal Energie Fett davon gesättigte Fettsäuren-01. Kohlenhydrate davon Zucker Ballaststoffe Eiweiß Salz 6,2q %* 10 1,5 g <0,5g 0,7 g 1,2 g *% der Referenzmenge für einen durch (840

Food processing

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    Food processing level unknown

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: xx:gutes-uber-den-tellerrand-hinaus-zubereitung, xx:1-inhalt-eines-innenpackchens-in-250-ml-kochendes-wasser-oder-aufgefullte-bratenflussigkeit-einruhren, xx:2-1-minute-kochen-lassen, xx:sosse-zu-braten-zutaten, xx:reismehl, xx:starke, xx:milchzucker, xx:maltodextrin, xx:jodiertes-speisesalz, xx:aromen, xx:hefeextrakt, xx:zucker, xx:speisesalz, xx:palmol, xx:farbstoff, xx:ammoniak-zuckerkulor, xx:gewurze, xx:paprika, xx:knoblauch, xx:petersilienwurzel, xx:kochsalzersatz, xx:gemusesaftkonzentrate, xx:sellerie, xx:karotte, xx:lauch, xx:zwiebel, xx:kann-glutenhaltige-getreide, xx:ei, xx:soja-und-senf-enthalten, xx:aus-nachhaltigem-anbau, xx:gewonnen-aus-naturlichen-kaliummineralien, xx:inhalt-ergibt-69ge-3x250-ml-750ml-fullhohe-tec-pro-100-ml-zubereitet-128-kj, xx:30-kcal-energie-fett-davon-gesattigte-fettsauren-01, xx:kohlenhydrate-davon-zucker-ballaststoffe-eiweiss-salz-6-2q-10-1-5-0-5-0-7-1-2-der-referenzmenge-fur-einen-durch, xx:840

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: xx:gutes-uber-den-tellerrand-hinaus-zubereitung, xx:1-inhalt-eines-innenpackchens-in-250-ml-kochendes-wasser-oder-aufgefullte-bratenflussigkeit-einruhren, xx:2-1-minute-kochen-lassen, xx:sosse-zu-braten-zutaten, xx:reismehl, xx:starke, xx:milchzucker, xx:maltodextrin, xx:jodiertes-speisesalz, xx:aromen, xx:hefeextrakt, xx:zucker, xx:speisesalz, xx:palmol, xx:farbstoff, xx:ammoniak-zuckerkulor, xx:gewurze, xx:paprika, xx:knoblauch, xx:petersilienwurzel, xx:kochsalzersatz, xx:gemusesaftkonzentrate, xx:sellerie, xx:karotte, xx:lauch, xx:zwiebel, xx:kann-glutenhaltige-getreide, xx:ei, xx:soja-und-senf-enthalten, xx:aus-nachhaltigem-anbau, xx:gewonnen-aus-naturlichen-kaliummineralien, xx:inhalt-ergibt-69ge-3x250-ml-750ml-fullhohe-tec-pro-100-ml-zubereitet-128-kj, xx:30-kcal-energie-fett-davon-gesattigte-fettsauren-01, xx:kohlenhydrate-davon-zucker-ballaststoffe-eiweiss-salz-6-2q-10-1-5-0-5-0-7-1-2-der-referenzmenge-fur-einen-durch, xx:840

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: xx:gutes-uber-den-tellerrand-hinaus-zubereitung, xx:1-inhalt-eines-innenpackchens-in-250-ml-kochendes-wasser-oder-aufgefullte-bratenflussigkeit-einruhren, xx:2-1-minute-kochen-lassen, xx:sosse-zu-braten-zutaten, xx:reismehl, xx:starke, xx:milchzucker, xx:maltodextrin, xx:jodiertes-speisesalz, xx:aromen, xx:hefeextrakt, xx:zucker, xx:speisesalz, xx:palmol, xx:farbstoff, xx:ammoniak-zuckerkulor, xx:gewurze, xx:paprika, xx:knoblauch, xx:petersilienwurzel, xx:kochsalzersatz, xx:gemusesaftkonzentrate, xx:sellerie, xx:karotte, xx:lauch, xx:zwiebel, xx:kann-glutenhaltige-getreide, xx:ei, xx:soja-und-senf-enthalten, xx:aus-nachhaltigem-anbau, xx:gewonnen-aus-naturlichen-kaliummineralien, xx:inhalt-ergibt-69ge-3x250-ml-750ml-fullhohe-tec-pro-100-ml-zubereitet-128-kj, xx:30-kcal-energie-fett-davon-gesattigte-fettsauren-01, xx:kohlenhydrate-davon-zucker-ballaststoffe-eiweiss-salz-6-2q-10-1-5-0-5-0-7-1-2-der-referenzmenge-fur-einen-durch, xx:840

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    xx: Gutes über den Tellerrand hinaus Zubereitung (1) Inhalt eines Innenpäckchens in 250 ml kochendes Wasser oder aufgefüllte Bratenflüssigkeit einrühren, 2) 1 Minute kochen lassen, Soße zu Braten Zutaten), Reismehl, Stärke, MILCHZUCKER, Maltodextrin, jodiertes Speisesalz, Aromen, Hefeextrakt, Zucker, Speisesalz, Palmöl, Farbstoff (Ammoniak-Zuckerkulör), Gewürze (Paprika, Knoblauch, Petersilienwurzel"), Kochsalzersatz, Gemüsesaftkonzentrate (SELLERIE, Karotte, Lauch, Zwiebel), Kann glutenhaltige Getreide, Ei, Soja und Senf enthalten, aus nachhaltigem Anbau, "gewonnen aus natürlichen Kaliummineralien, Inhalt ergibt 69ge 3x250 ml = 750ml Füllhöhe tec pro 100 ml zubereitet 128 kJ, 30 kcal Energie Fett davon gesättigte Fettsäuren-01, Kohlenhydrate davon Zucker Ballaststoffe Eiweiß Salz 6‚2q %* 10 1.5% <0.5% 0.7% 1.2% *% der Referenzmenge für einen durch, 840
    1. Gutes über den Tellerrand hinaus Zubereitung -> xx:gutes-uber-den-tellerrand-hinaus-zubereitung - percent_min: 4.16666666666667 - percent_max: 100
      1. 1) Inhalt eines Innenpäckchens in 250 ml kochendes Wasser oder aufgefüllte Bratenflüssigkeit einrühren -> xx:1-inhalt-eines-innenpackchens-in-250-ml-kochendes-wasser-oder-aufgefullte-bratenflussigkeit-einruhren - percent_min: 1.38888888888889 - percent_max: 100
      2. 2) 1 Minute kochen lassen -> xx:2-1-minute-kochen-lassen - percent_min: 0 - percent_max: 50
      3. Soße zu Braten Zutaten -> xx:sosse-zu-braten-zutaten - percent_min: 0 - percent_max: 33.3333333333333
    2. Reismehl -> xx:reismehl - percent_min: 0 - percent_max: 50
    3. Stärke -> xx:starke - percent_min: 0 - percent_max: 33.3333333333333
    4. MILCHZUCKER -> xx:milchzucker - percent_min: 0 - percent_max: 25
    5. Maltodextrin -> xx:maltodextrin - percent_min: 0 - percent_max: 20
    6. jodiertes Speisesalz -> xx:jodiertes-speisesalz - percent_min: 0 - percent_max: 16.6666666666667
    7. Aromen -> xx:aromen - percent_min: 0 - percent_max: 14.2857142857143
    8. Hefeextrakt -> xx:hefeextrakt - percent_min: 0 - percent_max: 12.5
    9. Zucker -> xx:zucker - percent_min: 0 - percent_max: 11.1111111111111
    10. Speisesalz -> xx:speisesalz - percent_min: 0 - percent_max: 10
    11. Palmöl -> xx:palmol - percent_min: 0 - percent_max: 9.09090909090909
    12. Farbstoff -> xx:farbstoff - percent_min: 0 - percent_max: 8.33333333333333
      1. Ammoniak-Zuckerkulör -> xx:ammoniak-zuckerkulor - percent_min: 0 - percent_max: 8.33333333333333
    13. Gewürze -> xx:gewurze - percent_min: 0 - percent_max: 7.69230769230769
      1. Paprika -> xx:paprika - percent_min: 0 - percent_max: 7.69230769230769
      2. Knoblauch -> xx:knoblauch - percent_min: 0 - percent_max: 3.84615384615385
      3. Petersilienwurzel" -> xx:petersilienwurzel - percent_min: 0 - percent_max: 2.56410256410256
    14. Kochsalzersatz -> xx:kochsalzersatz - percent_min: 0 - percent_max: 7.14285714285714
    15. Gemüsesaftkonzentrate -> xx:gemusesaftkonzentrate - percent_min: 0 - percent_max: 6.66666666666667
      1. SELLERIE -> xx:sellerie - percent_min: 0 - percent_max: 6.66666666666667
      2. Karotte -> xx:karotte - percent_min: 0 - percent_max: 3.33333333333333
      3. Lauch -> xx:lauch - percent_min: 0 - percent_max: 2.22222222222222
      4. Zwiebel -> xx:zwiebel - percent_min: 0 - percent_max: 1.66666666666667
    16. Kann glutenhaltige Getreide -> xx:kann-glutenhaltige-getreide - percent_min: 0 - percent_max: 6.25
    17. Ei -> xx:ei - percent_min: 0 - percent_max: 5.88235294117647
    18. Soja und Senf enthalten -> xx:soja-und-senf-enthalten - percent_min: 0 - percent_max: 5.55555555555556
    19. aus nachhaltigem Anbau -> xx:aus-nachhaltigem-anbau - percent_min: 0 - percent_max: 5.26315789473684
    20. "gewonnen aus natürlichen Kaliummineralien -> xx:gewonnen-aus-naturlichen-kaliummineralien - percent_min: 0 - percent_max: 5
    21. Inhalt ergibt 69ge 3x250 ml = 750ml Füllhöhe tec pro 100 ml zubereitet 128 kJ -> xx:inhalt-ergibt-69ge-3x250-ml-750ml-fullhohe-tec-pro-100-ml-zubereitet-128-kj - percent_min: 0 - percent_max: 4.76190476190476
    22. 30 kcal Energie Fett davon gesättigte Fettsäuren-01 -> xx:30-kcal-energie-fett-davon-gesattigte-fettsauren-01 - percent_min: 0 - percent_max: 4.54545454545455
    23. Kohlenhydrate davon Zucker Ballaststoffe Eiweiß Salz 6‚2q %* 10 1.5% <0.5% 0.7% 1.2% *% der Referenzmenge für einen durch -> xx:kohlenhydrate-davon-zucker-ballaststoffe-eiweiss-salz-6-2q-10-1-5-0-5-0-7-1-2-der-referenzmenge-fur-einen-durch - percent_min: 0 - percent_max: 4.34782608695652
    24. 840 -> xx:840 - percent_min: 0 - percent_max: 4.16666666666667

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Bouillon cubes
    Energy 140 kj
    (30 kcal)     		-79%
    Fat 0.5 g -93%
    Saturated fat 0.1 g -98%
    Carbohydrates 16.2 g -1%
    Sugars 1.5 g -73%
    Fiber 0.5 g -44%
    Proteins 0.7 g -84%
    Salt 1.2 g -96%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by openfoodfacts-contributors
Last edit of product page on by bartolomeu.
Product page also edited by anticultist, baracoder, date-limite-app, grumpf, keragui, kiliweb, packbot, prepperapp, product-scan-com, product-scanner, roboto-app, scanbot, tacite-mass-editor.

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