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Seafood & chicken paella - Lidl - 750g

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Seafood & chicken paella - Lidl - 750g

Barcode: 4056489127307 (EAN / EAN-13)

Quantity: 750g

Packaging: Pack

Brands: Lidl

Categories: Meats and their products, Meals, Meals with meat, Rice dishes, Poultry meals, Meals with chicken, Paella

Origin of ingredients: Pacific Ocean, Indian Ocean, Chile

Traceability code: BE VE 1076 EC

Stores: Lidl

Countries where sold: Bulgaria, France, United Kingdom

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Health

Ingredients

125 ingredients

Pacific (FAO No. 6). Mussels (Mytilus chilensis) indian Ocean (FAO No. 51), Eastern Indian Ocean (FAO No. 57), and or the Northwest Pacific (FAO No. 61) and/or Northeast Pacific (FAO No. 67. www.lidl.co.uk/fish or www.lidl.ie/fish FR Plat de riz avec des légumes, des morceaux de filet de colin d'Alaska, des morceaux de paduit à base de poitrine de poulet frits, des moules cuites et des crevettes, surgelé. Ingrédients: 42% riz cuit (eau, riz, curcuma), 30% legumes (7% pois, 7% tomates, 6,9 % poivrons rouges, 6,1% oignons, 3% haricots Romano), eau, 6% filet de colin d'Alask. (poissons), 4% produit à base de poitrine de poulet (3,9% * viande de poulet, sel, amidon de tapioca, dextrose). 3.5% moules du Pacifique cuites (mollusques), 3,5% crevettes (crustacés), double concentré de tomate, sel, sucre, basilic, huile de colza, thym, matière grasse butyrique (lait), huile d'olive, amidon de riz, ail, bouillon de poisson (sirop de glucose, poissons en poudre, oignons en poudre, huile de colza, épices), curcuma, beurre en poudre (lait). *Rapporté au produit fini Conseils de préparation: à la poêle: verser le contenu du sachet surgelé dans une poêle chaude avec 4 cuillères à soupe deau cuillères pour un demi-sachet). Cuire environ 6 minutes à feu vif (4 minutes pour un demi-sachet) puis environ 10 minutes à feu moyen (8 minutes pour un demi-sachet), remuer de temps en temps. Au four à micro-ondes: verser le contenu du sachet surgelé dans un récipient adapté pour le four à micro-ondes avec 2 cuillères à soupe d'eau ou d'huile (1 cuillère pour un demi-sachet). Couvrir et chauffer à 600 Wendant environ 10 minutes (5 minutes pour un demi-sachet). Remuer et chauffer 10 minutes de plus (5 minutes pour un demi-sachet). Conservation: réfrigérateur (+7°C) 1 jour; * compartiment à glaçons (-6°C) 4 jours; ** congélateur (-12°C) 3 semaines; congélateur (-18°C) à consommer de préférence avant le: voir ci-contre. Ne jamais recongeler un produit décongelé! Respecter les règles d'hygiène et de sécurité des aliments. Séparer le produit cru des autres aliments. Jeter le jus du produit. Se laver soigneusement les mains et nettoyer les ustensiles de cuisine après chaque utilisation. Ne pas consommer crui Colin d'Alaska (Theragra chalcogramma) pêché aux chaluts dans le Pacifique Nord-Ouest (zone FAO n°61) et / ou dans le Pacifique Nord-Est (zone FAO n° 67). Moules du Pacifique (Mytilus chilensis) élevées en aquaculture intensive au Chili. Crevettes (Penaeidae) pêchées aux chaluts dans l'océan Indien ouest (zone FAO n° 51), l'océan Indien est (zone FAO n°57) et / ou dans le Pacifique Nord-Ouest (FAO n°61) et/ou le Pacifique Nord-Est (zone FAO n° 67). i www.lidl.fr/poissons LÅDL - 688EE20Z1-

Allergens: Crustaceans, Fish, Milk, Molluscs

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Pacific, Fao-no, 6, Indian-ocean, Fao-no, 51, Eastern-indian-ocean, Fao-no, 57, And-or-the-northwest-pacific, Fao-no, 61, Northeast-pacific, Fao-no, 67, Www-lidl-co-uk, Fish-and-www-lidl-ie, Fish-fr-plat-de-riz-avec-des-legumes, Des-morceaux-de-filet-de-colin-d-alaska, Des-morceaux-de-paduit-a-base-de-poitrine-de-poulet-frits, Des-moules-cuites-et-des-crevettes, Surgele, Ingredients, Riz-cuit, Eau, Riz, Curcuma, Pois, Tomates, Poivrons-rouges, Oignons, Haricots-romano, Eau, Filet-de-colin-d-alask, Poissons, Produit-a-base-de-poitrine-de-poulet, Viande-de-poulet, Sel, Amidon-de-tapioca, Moules-du-pacifique-cuites, Mollusques, Crevettes, Crustaces, Double-concentre-de-tomate, Sel, Sucre, Basilic, Huile-de-colza, Thym, Matiere-grasse-butyrique, Lait, Huile-d-olive, Amidon-de-riz, Ail, Bouillon-de-poisson, Sirop-de-glucose, Poissons-en-poudre, Oignons-en-poudre, Huile-de-colza, Epices, Curcuma, Beurre-en-poudre, Lait, Rapporte-au-produit-fini-conseils-de-preparation, A-la-poele, Verser-le-contenu-du-sachet-surgele-dans-une-poele-chaude-avec-4-cuilleres-a-soupe-deau-cuilleres-pour-un-demi-sachet, Cuire-environ-6-minutes-a-feu-vif, 4-minutes-pour-un-demi-sachet, Puis-environ-10-minutes-a-feu-moyen, 8-minutes-pour-un-demi-sachet, Remuer-de-temps-en-temps, Au-four-a-micro-ondes, Verser-le-contenu-du-sachet-surgele-dans-un-recipient-adapte-pour-le-four-a-micro-ondes-avec-2-cuilleres-a-soupe-d-eau-ou-d-huile, 1-cuillere-pour-un-demi-sachet, Couvrir-et-chauffer-a-600-wendant-environ-10-minutes, 5-minutes-pour-un-demi-sachet, Remuer-et-chauffer-10-minutes-de-plus, 5-minutes-pour-un-demi-sachet, Conservation, Refrigerateur, 7-c, 1-jour, Compartiment-a-glacons, 6-c, 4-jours, Congelateur, 12-c, 3-semaines, Congelateur, 18-c, A-consommer-de-preference-avant-le, Voir-ci-contre, Ne-jamais-recongeler-un-produit-decongele-respecter-les-regles-d-hygiene-et-de-securite-des-aliments, Separer-le-produit-cru-des-autres-aliments, Jeter-le-jus-du-produit, Se-laver-soigneusement-les-mains-et-nettoyer-les-ustensiles-de-cuisine-apres-chaque-utilisation, Ne-pas-consommer-crui-colin-d-alaska, Peche-aux-chaluts-dans-le-pacifique-nord-ouest, Zone-fao-n-61, Et, Ou-dans-le-pacifique-nord-est, Zone-fao-n-67, Moules-du-pacifique, Elevees-en-aquaculture-intensive-au-chili, Crevettes, Pechees-aux-chaluts-dans-l-ocean-indien-ouest, Zone-fao-n-51, L-ocean-indien-est, Zone-fao-n-57, Et, Ou-dans-le-pacifique-nord-ouest, Fao-n-61, Et, Ou-le-pacifique-nord-est, Zone-fao-n-67, I-www-lidl-fr, Poissons-ladl, 688ee20z1
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Mussel, Chilean mussel, Alaska pollock, Chilean mussel, Penaeidae
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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Non-vegetarian
Non-vegetarian ingredients: Mussel, Chilean mussel, Alaska pollock, Chilean mussel, Penaeidae
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Pacific (FAO No, 6), Mussels (Mytilus chilensis), indian Ocean (FAO No, 51), Eastern Indian Ocean (FAO No, 57), and or the Northwest Pacific (FAO No, 61), Northeast Pacific (FAO No, 67, www.lidl.co.uk, fish and www.lidl.ie, fish FR Plat de riz avec des légumes, des morceaux de filet de colin d'Alaska, des morceaux de paduit à base de poitrine de poulet frits, des moules cuites et des crevettes, surgelé, Ingrédients (riz cuit, eau), riz, curcuma, legumes (pois, tomates, poivrons rouges, oignons, haricots Romano), eau, filet de colin d'Alask (poissons), produit à base de poitrine de poulet (viande de poulet, sel, amidon de tapioca, dextrose), moules du Pacifique cuites (mollusques), crevettes (crustacés), double concentré de tomate, sel, sucre, basilic, huile de colza, thym, matière grasse butyrique (lait), huile d'olive, amidon de riz, ail, bouillon de poisson (sirop de glucose, poissons en poudre, oignons en poudre, huile de colza, épices), curcuma, beurre en poudre (lait), Rapporté au produit fini Conseils de préparation (à la poêle), verser le contenu du sachet surgelé dans une poêle chaude avec 4 cuillères à soupe deau cuillères pour un demi-sachet), Cuire environ 6 minutes à feu vif (4 minutes pour un demi-sachet), puis environ 10 minutes à feu moyen (8 minutes pour un demi-sachet), remuer de temps en temps, Au four à micro-ondes (verser le contenu du sachet surgelé dans un récipient adapté pour le four à micro-ondes avec 2 cuillères à soupe d'eau ou d'huile (1 cuillère pour un demi-sachet), Couvrir et chauffer à 600 Wendant environ 10 minutes (5 minutes pour un demi-sachet), Remuer et chauffer 10 minutes de plus (5 minutes pour un demi-sachet), Conservation), réfrigérateur (+7°C), 1 jour, compartiment à glaçons (6°C), 4 jours, congélateur (12°C), 3 semaines, congélateur (18°C), à consommer de préférence avant le (voir ci-contre, Ne jamais recongeler un produit décongelé! Respecter les règles d'hygiène et de sécurité des aliments, Séparer le produit cru des autres aliments, Jeter le jus du produit, Se laver soigneusement les mains et nettoyer les ustensiles de cuisine après chaque utilisation, Ne pas consommer crui Colin d'Alaska (Theragra chalcogramma), pêché aux chaluts dans le Pacifique Nord-Ouest (zone FAO n°61), et, ou dans le Pacifique Nord-Est (zone FAO n° 67), Moules du Pacifique (Mytilus chilensis), élevées en aquaculture intensive au Chili, Crevettes (Penaeidae), pêchées aux chaluts dans l'océan Indien ouest (zone FAO n° 51)), l'océan Indien est (zone FAO n°57), et, ou dans le Pacifique Nord-Ouest (FAO n°61), et, ou le Pacifique Nord-Est (zone FAO n° 67), i www.lidl.fr, poissons LÅDL, 688EE20Z1
Pacific -> en:pacific - percent_min: 3.84615384615385 - percent_max: 100

FAO No -> en:fao-no - percent_min: 1.92307692307692 - percent_max: 100

6 -> en:6 - percent_min: 0 - percent_max: 50

Mussels -> en:mussel - vegan: no - vegetarian: no - ciqual_food_code: 10014 - percent_min: 0 - percent_max: 50

Mytilus chilensis -> en:chilean-mussel - vegan: no - vegetarian: no - ciqual_food_code: 10014 - percent_min: 0 - percent_max: 50

indian Ocean -> en:indian-ocean - percent_min: 0 - percent_max: 33.3333333333333

FAO No -> en:fao-no - percent_min: 0 - percent_max: 33.3333333333333

51 -> en:51 - percent_min: 0 - percent_max: 16.6666666666667

Eastern Indian Ocean -> en:eastern-indian-ocean - percent_min: 0 - percent_max: 25

FAO No -> en:fao-no - percent_min: 0 - percent_max: 25

57 -> en:57 - percent_min: 0 - percent_max: 12.5

and or the Northwest Pacific -> en:and-or-the-northwest-pacific - percent_min: 0 - percent_max: 20

FAO No -> en:fao-no - percent_min: 0 - percent_max: 20

61 -> en:61 - percent_min: 0 - percent_max: 10

Northeast Pacific -> en:northeast-pacific - percent_min: 0 - percent_max: 16.6666666666667

FAO No -> en:fao-no - percent_min: 0 - percent_max: 16.6666666666667

67 -> en:67 - percent_min: 0 - percent_max: 8.33333333333333

www.lidl.co.uk -> en:www-lidl-co-uk - percent_min: 0 - percent_max: 5.55555555555556

fish and www.lidl.ie -> en:fish-and-www-lidl-ie - percent_min: 0 - percent_max: 4.16666666666667

fish FR Plat de riz avec des légumes -> en:fish-fr-plat-de-riz-avec-des-legumes - percent_min: 0 - percent_max: 3.33333333333333

des morceaux de filet de colin d'Alaska -> en:des-morceaux-de-filet-de-colin-d-alaska - percent_min: 0 - percent_max: 2.77777777777778

des morceaux de paduit à base de poitrine de poulet frits -> en:des-morceaux-de-paduit-a-base-de-poitrine-de-poulet-frits - percent_min: 0 - percent_max: 2.38095238095238

des moules cuites et des crevettes -> en:des-moules-cuites-et-des-crevettes - percent_min: 0 - percent_max: 2.08333333333333

surgelé -> en:surgele - percent_min: 0 - percent_max: 1.85185185185185

Ingrédients -> en:ingredients - percent_min: 0 - percent_max: 1.4

riz cuit -> en:riz-cuit - percent_min: 0 - percent_max: 0.7

eau -> en:eau - percent_min: 0 - percent_max: 0.7

riz -> en:riz - percent_min: 0 - percent_max: 1.4

curcuma -> en:curcuma - percent_min: 0 - percent_max: 1.38888888888889

legumes -> en:legume - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.384615384615385

pois -> en:pois - percent_min: 0 - percent_max: 0.0897435897435897

tomates -> en:tomates - percent_min: 0 - percent_max: 0.0897435897435897

poivrons rouges -> en:poivrons-rouges - percent_min: 0 - percent_max: 0.0884615384615385

oignons -> en:oignons - percent_min: 0 - percent_max: 0.0782051282051282

haricots Romano -> en:haricots-romano - percent_min: 0 - percent_max: 0.0384615384615385

eau -> en:eau - percent_min: 0 - percent_max: 0.384615384615385

filet de colin d'Alask -> en:filet-de-colin-d-alask - percent_min: 0 - percent_max: 0.384615384615385

poissons -> en:poissons - percent_min: 0 - percent_max: 0.384615384615385

produit à base de poitrine de poulet -> en:produit-a-base-de-poitrine-de-poulet - percent_min: 0 - percent_max: 0.104

viande de poulet -> en:viande-de-poulet - percent_min: 0 - percent_max: 0.026

sel -> en:sel - percent_min: 0 - percent_max: 0.026

amidon de tapioca -> en:amidon-de-tapioca - percent_min: 0 - percent_max: 0.026

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.026

moules du Pacifique cuites -> en:moules-du-pacifique-cuites - percent_min: 0 - percent_max: 0.104

mollusques -> en:mollusques - percent_min: 0 - percent_max: 0.104

crevettes -> en:crevettes - percent_min: 0 - percent_max: 0.104

crustacés -> en:crustaces - percent_min: 0 - percent_max: 0.104

double concentré de tomate -> en:double-concentre-de-tomate - percent_min: 0 - percent_max: 0.104

sel -> en:sel - percent_min: 0 - percent_max: 0.104

sucre -> en:sucre - percent_min: 0 - percent_max: 0.104

basilic -> en:basilic - percent_min: 0 - percent_max: 0.104

huile de colza -> en:huile-de-colza - percent_min: 0 - percent_max: 0.104

thym -> en:thym - percent_min: 0 - percent_max: 0.104

matière grasse butyrique -> en:matiere-grasse-butyrique - percent_min: 0 - percent_max: 0.104

lait -> en:lait - percent_min: 0 - percent_max: 0.104

huile d'olive -> en:huile-d-olive - percent_min: 0 - percent_max: 0.104

amidon de riz -> en:amidon-de-riz - percent_min: 0 - percent_max: 0.104

ail -> en:ail - percent_min: 0 - percent_max: 0.104

bouillon de poisson -> en:bouillon-de-poisson - percent_min: 0 - percent_max: 0.104

sirop de glucose -> en:sirop-de-glucose - percent_min: 0 - percent_max: 0.104

poissons en poudre -> en:poissons-en-poudre - percent_min: 0 - percent_max: 0.104

oignons en poudre -> en:oignons-en-poudre - percent_min: 0 - percent_max: 0.104

huile de colza -> en:huile-de-colza - percent_min: 0 - percent_max: 0.104

épices -> en:epices - percent_min: 0 - percent_max: 0.104

curcuma -> en:curcuma - percent_min: 0 - percent_max: 0.104

beurre en poudre -> en:beurre-en-poudre - percent_min: 0 - percent_max: 0.104

lait -> en:lait - percent_min: 0 - percent_max: 0.104

Rapporté au produit fini Conseils de préparation -> en:rapporte-au-produit-fini-conseils-de-preparation - percent_min: 0 - percent_max: 0.104

à la poêle -> en:a-la-poele - percent_min: 0 - percent_max: 0.104

verser le contenu du sachet surgelé dans une poêle chaude avec 4 cuillères à soupe deau cuillères pour un demi-sachet -> en:verser-le-contenu-du-sachet-surgele-dans-une-poele-chaude-avec-4-cuilleres-a-soupe-deau-cuilleres-pour-un-demi-sachet - percent_min: 0 - percent_max: 0.104

Cuire environ 6 minutes à feu vif -> en:cuire-environ-6-minutes-a-feu-vif - percent_min: 0 - percent_max: 14.2857142857143

4 minutes pour un demi-sachet -> en:4-minutes-pour-un-demi-sachet - percent_min: 0 - percent_max: 14.2857142857143

puis environ 10 minutes à feu moyen -> en:puis-environ-10-minutes-a-feu-moyen - percent_min: 0 - percent_max: 12.5

8 minutes pour un demi-sachet -> en:8-minutes-pour-un-demi-sachet - percent_min: 0 - percent_max: 12.5

remuer de temps en temps -> en:remuer-de-temps-en-temps - percent_min: 0 - percent_max: 11.1111111111111

Au four à micro-ondes -> en:au-four-a-micro-ondes - percent_min: 0 - percent_max: 10

verser le contenu du sachet surgelé dans un récipient adapté pour le four à micro-ondes avec 2 cuillères à soupe d'eau ou d'huile -> en:verser-le-contenu-du-sachet-surgele-dans-un-recipient-adapte-pour-le-four-a-micro-ondes-avec-2-cuilleres-a-soupe-d-eau-ou-d-huile - percent_min: 0 - percent_max: 10

1 cuillère pour un demi-sachet -> en:1-cuillere-pour-un-demi-sachet - percent_min: 0 - percent_max: 10

Couvrir et chauffer à 600 Wendant environ 10 minutes -> en:couvrir-et-chauffer-a-600-wendant-environ-10-minutes - percent_min: 0 - percent_max: 5

5 minutes pour un demi-sachet -> en:5-minutes-pour-un-demi-sachet - percent_min: 0 - percent_max: 5

Remuer et chauffer 10 minutes de plus -> en:remuer-et-chauffer-10-minutes-de-plus - percent_min: 0 - percent_max: 3.33333333333333

5 minutes pour un demi-sachet -> en:5-minutes-pour-un-demi-sachet - percent_min: 0 - percent_max: 3.33333333333333

Conservation -> en:conservation - percent_min: 0 - percent_max: 2.5

réfrigérateur -> en:refrigerateur - percent_min: 0 - percent_max: 9.09090909090909

+7°C -> en:7-c - percent_min: 0 - percent_max: 9.09090909090909

1 jour -> en:1-jour - percent_min: 0 - percent_max: 8.33333333333333

compartiment à glaçons -> en:compartiment-a-glacons - percent_min: 0 - percent_max: 7.69230769230769

6°C -> en:6-c - percent_min: 0 - percent_max: 7.69230769230769

4 jours -> en:4-jours - percent_min: 0 - percent_max: 7.14285714285714

congélateur -> en:congelateur - percent_min: 0 - percent_max: 6.66666666666667

12°C -> en:12-c - percent_min: 0 - percent_max: 6.66666666666667

3 semaines -> en:3-semaines - percent_min: 0 - percent_max: 6.25

congélateur -> en:congelateur - percent_min: 0 - percent_max: 5.88235294117647

18°C -> en:18-c - percent_min: 0 - percent_max: 5.88235294117647

à consommer de préférence avant le -> en:a-consommer-de-preference-avant-le - percent_min: 0 - percent_max: 5.55555555555556

voir ci-contre -> en:voir-ci-contre - percent_min: 0 - percent_max: 5.55555555555556

Ne jamais recongeler un produit décongelé! Respecter les règles d'hygiène et de sécurité des aliments -> en:ne-jamais-recongeler-un-produit-decongele-respecter-les-regles-d-hygiene-et-de-securite-des-aliments - percent_min: 0 - percent_max: 2.77777777777778

Séparer le produit cru des autres aliments -> en:separer-le-produit-cru-des-autres-aliments - percent_min: 0 - percent_max: 1.85185185185185

Jeter le jus du produit -> en:jeter-le-jus-du-produit - percent_min: 0 - percent_max: 1.38888888888889

Se laver soigneusement les mains et nettoyer les ustensiles de cuisine après chaque utilisation -> en:se-laver-soigneusement-les-mains-et-nettoyer-les-ustensiles-de-cuisine-apres-chaque-utilisation - percent_min: 0 - percent_max: 1.11111111111111

Ne pas consommer crui Colin d'Alaska -> en:ne-pas-consommer-crui-colin-d-alaska - percent_min: 0 - percent_max: 0.925925925925926

Theragra chalcogramma -> en:alaska-pollock - vegan: no - vegetarian: no - ciqual_food_code: 26006 - percent_min: 0 - percent_max: 0.925925925925926

pêché aux chaluts dans le Pacifique Nord-Ouest -> en:peche-aux-chaluts-dans-le-pacifique-nord-ouest - percent_min: 0 - percent_max: 0.793650793650794

zone FAO n°61 -> en:zone-fao-n-61 - percent_min: 0 - percent_max: 0.793650793650794

et -> en:et - percent_min: 0 - percent_max: 0.694444444444444

ou dans le Pacifique Nord-Est -> en:ou-dans-le-pacifique-nord-est - percent_min: 0 - percent_max: 0.617283950617284

zone FAO n° 67 -> en:zone-fao-n-67 - percent_min: 0 - percent_max: 0.617283950617284

Moules du Pacifique -> en:moules-du-pacifique - percent_min: 0 - percent_max: 0.555555555555556

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Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 3 / 5 (value: 5.0999999046326, rounded value: 5.1)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.000183398907001253, rounded value: 0)

Negative points: 4

Energy: 1 / 10 (value: 364, rounded value: 364)

Sugars: 0 / 10 (value: 1.3999999761581, rounded value: 1.4)

Saturated fat: 0 / 10 (value: 0.30000001192093, rounded value: 0.3)

Sodium: 3 / 10 (value: 348.000001907348, rounded value: 348)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (4 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.87%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Paella
Energy	364 kj (87 kcal)	-39%
Fat	1.2 g	-74%
Saturated fat	0.3 g	-69%
Carbohydrates	14 g	-16%
Sugars	1.4 g	+19%
Fiber	?
Proteins	5.1 g	-25%
Salt	0.87 g	-5%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 48/100)

Category: Paëlla

PEF environmental score: 0.58 (the lower the score, the lower the impact)
including impact on climate change: 3.06 kg CO2 eq/kg of product

Stage	Impact
Agriculture	81.3 %
Processing	8.1 %
Packaging	2.7 %
Transportation	5.2 %
Distribution	1.6 %
Consumption	1.1 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -3

Environmental policy: -3
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Chile	100 %	High

No ingredients that threaten species

Packaging with a high impact

Malus: -15

Shape	Material	Recycling	Impact
Packet	Unknown		High
Packet	Unknown		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 30/100)
Product: Seafood & chicken paella - Lidl - 750g

Life cycle analysis score: 48
Sum of bonuses and maluses: -18

Final score: 30/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.6 km in a petrol car

306 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Paëlla (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	70.0 %
Processing	10.7 %
Packaging	6.1 %
Transportation	11.5 %
Distribution	1.2 %
Consumption	0.6 %

Packaging

Packaging with a high impact

Packaging parts

Packet
Packet

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Seafood & chicken paella - Recycling instructions and/or packaging information

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Chile	100 %	High

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on September 6, 2020, 1:52:15 AM CEST by kiliweb
Last edit of product page on March 7, 2024, 5:31:07 PM CET by finess2429.
Product page also edited by alexouille, date-limite-app, fmcl, halal-app-chakib, openfoodfacts-contributors, packbot, ramplstilskin, roto, taozhiyu, teolemon, trantre, yuka.EOB5AuCpFeoxRMaC-6Y0_jWKF-TiG_EGRXcgog.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Seafood & chicken paella - Lidl - 750g

Seafood & chicken paella - Lidl - 750g

Matching with your preferences

Health

Ingredients

125 ingredients

Food processing

Ultra processed foods

Ingredients analysis

Palm oil content unknown

We need your help!

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Good nutritional quality

Nutrient levels

Fat in low quantity (1.2%)

Saturated fat in low quantity (0.3%)

Sugars in low quantity (1.4%)

Salt in moderate quantity (0.87%)

Nutrition facts

Environment

Eco-Score D - High environmental impact

Life cycle analysis

Average impact of products of the same category: C (Score: 48/100)

Bonuses and maluses

Origins of ingredients with a high impact

No ingredients that threaten species

Packaging with a high impact

Eco-Score for this product

Impact for this product: D (Score: 30/100)

Carbon footprint

Equal to driving 1.6 km in a petrol car

Packaging

Packaging with a high impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources