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Jagdwurstsuppe - Kuljanka - 800g

Jagdwurstsuppe - Kuljanka - 800g

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Barcode: 4056489624462 (EAN / EAN-13)

Quantity: 800g

Packaging: Can

Brands: Kuljanka

Categories: Meats and their products, Meals, Prepared meats, Sausages, Soups

Stores: Lidl

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

40 ingredients

German: Säuerlich-scharfe Suppe mit Jagdwurst, Gewürzgurken und Paprika. Senf, Stabilisator: Natriumnitrit), 11% Paprika, 10% Gewürzgurken (Gurken, Branntweinessig Zutaten: Wasser, 19%* Jagdwurst (Schweinefleisch, Wasser, Speck, Speisesalz, Gewürze (enthalt Zucker, Speisesalz), 6%* Schweinefleisch gegart, geräuchert (Schweinefleisch, Speisesalz, Zwiebeln, Zucker, Branntweinessig, modifizierte Stärke, Rapsöl, Gewürze (enthält Sellerie, Senf Stabilisator: Natriumnitrit; Buchenholzrauch), Tomatenmark doppelt konzentriert, Tomaten, Verdickungsmittel: Guarkernmehl; Speisesalz, Hühnereieiweiß**, Magermilchpulver Weizenmehl Gewichtsverlust durch Erhitzen. **von Eiern aus Freilandhaltung.

Allergens: Eggs, Mustard

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E412 - Guar gum

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:säuerlich-scharfe-suppe-mit-jagdwurst, de:gewürzgurken-und-paprika, de:gewürzgurken, de:branntweinessig-zutaten, de:jagdwurst, de:enthalt-zucker, de:geräuchert, de:senf-stabilisator, de:magermilchpulver-weizenmehl-gewichtsverlust-durch-erhitzen, de:von-eiern-aus-freilandhaltung
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Non-vegan
Non-vegan ingredients: Pork meat, Bacon, Pork meat, Pork meat, Chick egg white or protein
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meat, Bacon, Pork meat, Pork meat
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
de: Säuerlich-scharfe Suppe mit Jagdwurst, Gewürzgurken und Paprika, Senf, Stabilisator (Natriumnitrit), Paprika 11%, Gewürzgurken 10%, Gurken, Branntweinessig Zutaten (Wasser), Jagdwurst 19%, Schweinefleisch, Wasser, Speck, Speisesalz, Gewürze (enthalt Zucker, Speisesalz), Schweinefleisch 6%, geräuchert, Schweinefleisch, Speisesalz, Zwiebeln, Zucker, Branntweinessig, modifizierte Stärke, Rapsöl, Gewürze (enthält Sellerie, Senf Stabilisator (Natriumnitrit), Buchenholzrauch), Tomatenmark doppelt konzentriert, Tomaten, Verdickungsmittel (Guarkernmehl), Speisesalz, Hühnereieiweiß, Magermilchpulver Weizenmehl Gewichtsverlust durch Erhitzen, von Eiern aus Freilandhaltung
Säuerlich-scharfe Suppe mit Jagdwurst -> de:säuerlich-scharfe-suppe-mit-jagdwurst

Gewürzgurken und Paprika -> de:gewürzgurken-und-paprika

Senf -> en:mustard - ciqual_food_code: 11013

Stabilisator -> en:stabiliser

Natriumnitrit -> en:e250 - vegan: yes - vegetarian: yes

Paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent: 11

Gewürzgurken -> de:gewürzgurken - percent: 10

Gurken -> en:cucumber - vegan: yes - vegetarian: yes

Branntweinessig Zutaten -> de:branntweinessig-zutaten

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Jagdwurst -> de:jagdwurst - percent: 19

Schweinefleisch -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Speck -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Gewürze -> en:spice - vegan: yes - vegetarian: yes

enthalt Zucker -> de:enthalt-zucker

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Schweinefleisch -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 6

geräuchert -> de:geräuchert

Schweinefleisch -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Zwiebeln -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

Gewürze -> en:spice - vegan: yes - vegetarian: yes

enthält Sellerie -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

Senf Stabilisator -> de:senf-stabilisator

Natriumnitrit -> en:e250 - vegan: yes - vegetarian: yes

Buchenholzrauch -> en:beech-wood-smoke - vegan: yes - vegetarian: yes

Tomatenmark doppelt konzentriert -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068

Tomaten -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

Verdickungsmittel -> en:thickener

Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Hühnereieiweiß -> en:chick-egg-white-or-protein - vegan: no - vegetarian: maybe - ciqual_food_code: 22001

Magermilchpulver Weizenmehl Gewichtsverlust durch Erhitzen -> de:magermilchpulver-weizenmehl-gewichtsverlust-durch-erhitzen

von Eiern aus Freilandhaltung -> de:von-eiern-aus-freilandhaltung

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 4.2, rounded value: 4.2)

Fiber: 0 / 5 (value: 0.6, rounded value: 0.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 7

Energy: 1 / 10 (value: 447, rounded value: 447)

Sugars: 0 / 10 (value: 3.8, rounded value: 3.8)

Saturated fat: 2 / 10 (value: 2.5, rounded value: 2.5)

Sodium: 4 / 10 (value: 412, rounded value: 412)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.03%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (400g)	Compared to: Sausages
Energy	447 kj (107 kcal)	1,790 kj (428 kcal)	-59%
Fat	6.9 g	27.6 g	-67%
Saturated fat	2.5 g	10 g	-68%
Carbohydrates	6.8 g	27.2 g	+221%
Sugars	3.8 g	15.2 g	+339%
Fiber	0.6 g	2.4 g	+156%
Proteins	4.2 g	16.8 g	-72%
Salt	1.03 g	4.12 g	-50%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 400g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

1 x Food can (Steel)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Metal

Jagdwurstsuppe - Recycling instructions and/or packaging information - de

Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on August 10, 2022, 7:59:36 PM CEST by foodvisor
Last edit of product page on February 19, 2024, 6:28:06 PM CET by prepperapp.
Product page also edited by chevalstar, fcmu, kiliweb, mark101080, openfoodfacts-contributors, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkEaX_2G8zbLPATWmUqT4d2CLsK4Tuwr6JrbHKs.

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Jagdwurstsuppe - Kuljanka - 800g