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4088600183176

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Barcode: 4088600183176 (EAN / EAN-13)

Categories: Meats and their products, Meals, Pizzas pies and quiches, Meals with meat, Pizzas, Pork meals, Pizza with ham and cheese

Countries where sold: Ireland

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Health

Ingredients

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    33 ingredients

    Pizza Base (Wheat Flour, Water, Rapeseed Oil, Yeast, Salt, Sugar, Dextrose), TOMATO SAUCE (21%) (Tomato Purée, Pea Starch, Spices, Sugar, Dried Herbs, Wheat Flour, Dried Garlic, Potato Starch, Wheat Starch, Salt), EMMENTAL CHEESE (18%) (Milk), REFORMED SMOKE FLAVOUR HAM WITH ADDED WATER (11%) (PORK (719), Water, Dextrose, Salt, Stabilisers: Triphosphates, Diphosphates Antioxidants Sodium Ascorbate, Extracts of Rosemary, Ascorbic Acid, Smoke Flavouring Preservative Sodium Nitrite) ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain celery No artificial colours If you are not entirely satisfied with this product please retum it to the shore where it was purchased nd we will be pleased to replace or t Fibre Protein Salt BEST BER STORAGE Food Fre Star Mar Frozen Compa of Re Ice Mak Produ and El
    Allergens: Gluten, Milk, Pork

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E451 - Triphosphates
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E451 - Triphosphates

    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Reformed-smoke-flavour-ham-with-added-water, 719, Diphosphates-antioxidants-sodium-ascorbate, Smoke-flavouring-preservative-sodium-nitrite, Artificial-colours-if-you-are-not-entirely-satisfied-with-this-product-please-retum-it-to-the-shore-where-it-was-purchased-nd-we-will-be-pleased-to-replace-and-t-fibre-protein-salt-best-ber-storage-food-fre-star-mar-frozen-compa-of-re-ice-mak-produ-and-el

    Some ingredients could not be recognized.

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    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Emmental, Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pizza Base (Wheat Flour, Water, Rapeseed Oil, Yeast, Salt, Sugar, Dextrose), TOMATO SAUCE 21% (Tomato Purée, Pea Starch, Spices, Sugar, Herbs, Wheat Flour, Dried Garlic, Potato Starch, Wheat Starch, Salt), EMMENTAL CHEESE 18%, REFORMED SMOKE FLAVOUR HAM WITH ADDED WATER 11% (PORK (719), Water, Dextrose, Salt, Stabilisers (Triphosphates), Diphosphates Antioxidants Sodium Ascorbate, Extracts of Rosemary, Ascorbic Acid, Smoke Flavouring Preservative Sodium Nitrite), artificial colours If you are not entirely satisfied with this product please retum it to the shore where it was purchased nd we will be pleased to replace and t Fibre Protein Salt BEST BER STORAGE Food Fre Star Mar Frozen Compa of Re Ice Mak Produ and El
    1. Pizza Base -> en:pizza-base - ciqual_food_code: 37001 - percent_min: 40.9259259259259 - percent_max: 50
      1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.76190476190476 - percent_max: 50
      2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25
      3. Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 16.6666666666667
      4. Yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      5. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 10
      6. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.33333333333333
      7. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.14285714285714
    2. TOMATO SAUCE -> en:tomato-sauce - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 11107 - percent_min: 21 - percent: 21 - percent_max: 21
      1. Tomato Purée -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 2.1 - percent_max: 21
      2. Pea Starch -> en:pea-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 10.5
      3. Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
      4. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.25
      5. Herbs -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.2
      6. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3.5
      7. Dried Garlic -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023 - percent_min: 0 - percent_max: 3
      8. Potato Starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.625
      9. Wheat Starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.33333333333333
      10. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.1
    3. EMMENTAL CHEESE -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 18 - percent: 18 - percent_max: 18
    4. REFORMED SMOKE FLAVOUR HAM WITH ADDED WATER -> en:reformed-smoke-flavour-ham-with-added-water - percent_min: 11 - percent: 11 - percent_max: 11
      1. PORK -> en:pork - vegan: no - vegetarian: no - percent_min: 1.22222222222222 - percent_max: 11
        1. 719 -> en:719 - percent_min: 1.22222222222222 - percent_max: 11
      2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5.5
      3. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.66666666666667
      4. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.75
      5. Stabilisers -> en:stabiliser - percent_min: 0 - percent_max: 2.2
        1. Triphosphates -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2
      6. Diphosphates Antioxidants Sodium Ascorbate -> en:diphosphates-antioxidants-sodium-ascorbate - percent_min: 0 - percent_max: 1.83333333333333
      7. Extracts of Rosemary -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.57142857142857
      8. Ascorbic Acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.375
      9. Smoke Flavouring Preservative Sodium Nitrite -> en:smoke-flavouring-preservative-sodium-nitrite - percent_min: 0 - percent_max: 1.22222222222222
    5. artificial colours If you are not entirely satisfied with this product please retum it to the shore where it was purchased nd we will be pleased to replace and t Fibre Protein Salt BEST BER STORAGE Food Fre Star Mar Frozen Compa of Re Ice Mak Produ and El -> en:artificial-colours-if-you-are-not-entirely-satisfied-with-this-product-please-retum-it-to-the-shore-where-it-was-purchased-nd-we-will-be-pleased-to-replace-and-t-fibre-protein-salt-best-ber-storage-food-fre-star-mar-frozen-compa-of-re-ice-mak-produ-and-el - percent_min: 0 - percent_max: 9.07407407407408

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Pizza with ham and cheese
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 16.66 %

Environment

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Transportation

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Data sources

Product added on by eamonng
Last edit of product page on by eamonng.

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