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Bites of gingerbread - Alnavit - 140 g

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Bites of gingerbread - Alnavit - 140 g

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Barcode: 4260012975277 (EAN / EAN-13)

Common name: Glutenfreier, brauner Lebkuchen mit Apfelfruchtcremefüllung, Zartbitterschokolade und Marzipan (Bio)

Quantity: 140 g

Packaging: Plastic, Cardboard, Paperboard

Brands: Alnavit

Categories: Snacks, Sweet snacks, Confectioneries, Biscuits and cakes, Gingerbreads

Labels, certifications, awards: No gluten, Organic, Vegetarian, EU Organic, No preservatives, Non-EU Agriculture, Vegan, EG-Öko-Verordnung, DE-ÖKO-001, EU Agriculture, EU/non-EU Agriculture, No lactose

Manufacturing or processing places: Deutschland

Stores: Sky

Countries where sold: Germany, Switzerland

Matching with your preferences

Health

Ingredients

  • icon

    47 ingredients

    apple filling * 38% (sugar cane *, glucose syrup *, apple juice * 25%, gelling agent: pectin, citric acid, acidity regulator: disodium tartrate, fat palm *), dark chocolate * 23% (cocoa paste *, cane sugar *, cocoa butter *), marzipan * 20% (sugar cane *, almonds, brown rice flour *, glucose syrup *, corn flour *, invert sugar syrup * , rice flour *, palm fat *, spices * (Ceylon * 25%, invert sugar syrup *, glucose syrup *, water *, alcohol * 0.5% rose) cinnamon *, coriander * , clove *, anise *, ginger *, nutmeg *, allspice *), thickener: guar gum *, caramel sugar syrup *, cooking agent: ammonium bicarbonate (carbonate of ammonium) and potassium carbonate (potash), sea salt * of ecological origin
    Allergens: Nuts
    Traces: Eggs, Lupin, Milk, Nuts, Sesame seeds, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Invert sugar
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E501 - Potassium carbonates

    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia

  • E501i - Potassium carbonate

    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

  • E503ii - Ammonium hydrogen carbonate

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Non hydrogenated palm fat, Non hydrogenated palm fat
  • icon

    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: de:apfelfruchtcremefüllung, Marzipan

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: de:apfelfruchtcremefüllung, Marzipan

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Apfelfruchtcremefüllung 38% (Rohrohrzucker, Glukosesirup, Apfelsaft 25%, Geliermittel (Zitruspektin), Säuerungsmittel (Zitronensäure), Säureregulator (Dinatriumtartrat), Palmfett ungehärtet), Zartbitterschokolade 23% (Kakaomasse, Rohrohrzucker, Kakaobutter), Marzipan 20% (Rohrohrzucker, _Mandeln_ 5%, Invertzuckersirup, Glukosesirup, Rosenwasser, Alkohol 0.1%), Vollkornreismehl, Invertzuckersirup, Maismehl, Glukosesirup, Palmfett ungehärtet, Reismehl, Gewürze (Zimt, Koriander, Nelken, Anis, Ingwer, Muskat, Piment), Verdickungsmittel (Guarkernmehl), Karamellzuckersirup, Backtriebmittel (Ammoniumhydrogencarbonat (Hirschhornsalz)), Kaliumcarbonat (Pottasche), Meersalz, Säuerungsmittel (Zitronensäure)
    1. Apfelfruchtcremefüllung -> de:apfelfruchtcremefüllung - percent_min: 38 - percent: 38 - percent_max: 36.9007936507936
      1. Rohrohrzucker -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 5.42857142857143 - percent_max: 8.83333333333333
      2. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 4.86111111111111 - percent_max: 7.57142857142857
      3. Apfelsaft -> en:apple-juice - vegan: yes - vegetarian: yes - percent_min: 25 - percent: 25 - percent_max: 7.57142857142857
      4. Geliermittel -> en:gelling-agent - percent_min: 0 - percent_max: 2.71031746031746
        1. Zitruspektin -> en:citrus-pectin - vegan: yes - vegetarian: yes
      5. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 3.40476190476191
        1. Zitronensäure -> en:e330 - vegan: yes - vegetarian: yes
      6. Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 3.40476190476191
        1. Dinatriumtartrat -> en:e335ii - vegan: yes - vegetarian: yes
      7. Palmfett ungehärtet -> en:non-hydrogenated-palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 3.40476190476191
    2. Zartbitterschokolade -> en:dark-chocolate - vegan: maybe - vegetarian: yes - percent_min: 23 - percent: 23 - percent_max: 23
      1. Kakaomasse -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 7.66666666666667 - percent_max: 23
      2. Rohrohrzucker -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.5
      3. Kakaobutter -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.66666666666667
    3. Marzipan -> en:marzipan - percent_min: 20 - percent: 20 - percent_max: 20
      1. Rohrohrzucker -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 5 - percent_max: 14.6
      2. _Mandeln_ -> en:almond - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5
      3. Invertzuckersirup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 5
      4. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 5
      5. Rosenwasser -> en:rose-water - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 3.3
      6. Alkohol -> en:alcohol - vegan: maybe - vegetarian: yes - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
    4. Vollkornreismehl -> en:brown-rice-flour - vegan: yes - vegetarian: yes - percent_min: 1.46153846153846 - percent_max: 19
    5. Invertzuckersirup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5128205128205
    6. Maismehl -> en:corn-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.38461538461538
    7. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.50769230769231
    8. Palmfett ungehärtet -> en:non-hydrogenated-palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 6.25641025641026
    9. Reismehl -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.36263736263736
    10. Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.69230769230769
      1. Zimt -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.69230769230769
      2. Koriander -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.34615384615385
      3. Nelken -> en:clove - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.56410256410256
      4. Anis -> en:aniseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.17307692307692
      5. Ingwer -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.938461538461538
      6. Muskat -> en:nutmeg - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.782051282051282
      7. Piment -> en:chili-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.67032967032967
    11. Verdickungsmittel -> en:thickener - percent_min: 0 - percent_max: 4.17094017094017
      1. Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.17094017094017
    12. Karamellzuckersirup -> en:caramelised-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.75384615384615
    13. Backtriebmittel -> en:raising-agent - percent_min: 0 - percent_max: 3.41258741258741
      1. Ammoniumhydrogencarbonat -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.41258741258741
        1. Hirschhornsalz -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.41258741258741
    14. Kaliumcarbonat -> en:e501i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.12820512820513
      1. Pottasche -> en:e501i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.12820512820513
    15. Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.88757396449704
    16. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 2.68131868131868
      1. Zitronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.68131868131868

Nutrition

  • icon

    Poor nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 30

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 2 / 5 (value: 4, rounded value: 4)
    • Fiber: 4 / 5 (value: 4.5, rounded value: 4.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 30.0021409254808, rounded value: 30)

    Negative points: 20

    • Energy: 4 / 10 (value: 1645, rounded value: 1645)
    • Sugars: 10 / 10 (value: 51, rounded value: 51)
    • Saturated fat: 6 / 10 (value: 7, rounded value: 7)
    • Sodium: 0 / 10 (value: 60, rounded value: 60)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 16 (20 - 4)

    Nutri-Score: D

  • icon

    Sugars in high quantity (51%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0.15%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (1 Stück, 17,5 g)     		Compared to: Gingerbreads
    Energy 1,645 kj
    (413 kcal)     		288 kj
    (72 kcal)     		+12%
    Fat 15 g 2.62 g +180%
    Saturated fat 7 g 1.23 g +274%
    Carbohydrates 63 g 11 g -8%
    Sugars 51 g 8.93 g +27%
    Fiber 4.5 g 0.787 g +25%
    Proteins 4 g 0.7 g -16%
    Salt 0.15 g 0.026 g -64%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 30.002 % 30.002 %
Serving size: 1 Stück, 17,5 g

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Labels

Data sources

Product added on by kakao
Last edit of product page on by femmenoire.
Product page also edited by ecoscore-impact-estimator, foodrepo, kiliweb, packbot, roboto-app, teolemon, vaporous, worldtest, yuka.sY2b0xO6T85zoF3NwEKvlh0ZbcDT_hn6BU3twXy5yMfXdcPZW_pR3NHLHqs, yuka.sY2b0xO6T85zoF3NwEKvlmcfD_Tu_WngOzjTxBCL-teCFZbJRvh1w6fGM6s.

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