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Thunfischsalat Mexican Style - Dreimaster Fischfeinkost - 160g

Thunfischsalat Mexican Style - Product - de

Thunfischsalat Mexican Style - Dreimaster Fischfeinkost - 160g

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Barcode: 4316268632676 (EAN / EAN-13)

Quantity: 160g

Packaging: Can

Brands: Dreimaster Fischfeinkost

Categories: Meals, Prepared salads, Meals with fish, Salads with fish, Tuna salads, Salads

Labels, certifications, awards: Sustainable, Sustainable fishery, Sustainable Seafood MSC

Origin of ingredients: de:Gefangen im Mittleren West/Ostpazifik

Traceability code: MSC-C-51057

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

10 ingredients

per % rm 100 g per 100 g 26% tuna, 23% kidneybohnen, 20% maize, 16% calorific value vegetables in variable proportions by weight (red pepper, carrots), maize germol, of which: water, salt, spice extract 769 kj/185 kcal 9% fat 11,6g 17% saturated fatty acids carbohydrates of which: - sugar fibre 1,5 g 8% 6,7 g 3% 1,9 g 2% 3,6 g protein 11,6 g 23 % salt 1,19 18 % reference intake for an average adult (8400 kj/2000 kcal) more information about the partnership by neto marken-discount and wwf can be found at www,netto-online,de/wwf from an msc-certified sustainable fishery www,msc,org/de

Allergens: Fish

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Meals

Ingredient: Salt

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Tuna

Non-vegetarian

Non-vegetarian ingredients: Tuna

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: _Thunfisch_ 26%, Kidneybohnen 23%, Mais 20%, Gemüse in veränderlichen Gewichtsanteilen 16% (rote Paprika, Karotten), Maiskeimöl, Wasser, Speisesalz, Gewürzextrakt
_Thunfisch_ -> en:tuna - vegan: no - vegetarian: no - ciqual_food_code: 26053 - percent_min: 26 - percent: 26 - percent_max: 26

Kidneybohnen -> en:red-bean - vegan: yes - vegetarian: yes - percent_min: 23 - percent: 23 - percent_max: 23

Mais -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 20 - percent: 20 - percent_max: 20

Gemüse in veränderlichen Gewichtsanteilen -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 16 - percent: 16 - percent_max: 16

rote Paprika -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 8 - percent_max: 16

Karotten -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 8

Maiskeimöl -> en:corn-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17190 - percent_min: 5.296875 - percent_max: 11.6666666666667

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.11111111111111 - percent_max: 7.503125

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1

Gewürzextrakt -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 39
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 8

Proteins: 5 / 5 (value: 11.6, rounded value: 11.6)

Fiber: 3 / 5 (value: 3.6, rounded value: 3.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 39, rounded value: 39)

Negative points: 7

Energy: 2 / 10 (value: 774, rounded value: 774)

Sugars: 0 / 10 (value: 1.9, rounded value: 1.9)

Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)

Sodium: 4 / 10 (value: 440, rounded value: 440)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 8)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (11.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100g)	Compared to: Tuna salads
Energy	774 kj (185 kcal)	774 kj (185 kcal)	+18%
Fat	11.6 g	11.6 g	+24%
Saturated fat	1.5 g	1.5 g	+33%
Carbohydrates	6.7 g	6.7 g	-17%
Sugars	1.9 g	1.9 g	-14%
Fiber	3.6 g	3.6 g	+112%
Proteins	11.6 g	11.6 g	+35%
Salt	1.1 g	1.1 g	+11%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	39 %	39 %

Serving size: 100g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Can (Metal)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Metal

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Labels

Sustainable Seafood MSC

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Data sources

Product added on January 17, 2021, 1:41:22 AM CET by openfoodfacts-contributors
Last edit of product page on August 22, 2023, 3:29:31 PM CEST by yabr.
Product page also edited by humenike, inf, kiliweb, packbot, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvln5ZWvjyjT2fNSHtwRa3z_i8HKXaX9h45qLFOKs.

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Thunfischsalat Mexican Style - Dreimaster Fischfeinkost - 160g