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Nusssterne - Rewe Bio - 125 g

Nusssterne - Rewe Bio - 125 g

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Barcode: 4337256626422 (EAN / EAN-13)

Quantity: 125 g

Brands: Rewe Bio

Categories: Snacks, Sweet snacks, Confectioneries, Biscuits and cakes, Pastries, de:Weihnachtsgebäck

Labels, certifications, awards: Vegetarian, Vegan, Nutriscore, Nutriscore Grade D

Stores: REWE

Matching with your preferences

Health

Ingredients

  • icon

    19 ingredients


    German: Rohrzucker¹, Haselnüsse¹ 28%, Invertzuckersirup¹, Orangenschalen¹, Mandeln¹ 7 %, Palmfett', Zimt', Weizeneiweiß, Wachsmaisstärke¹, Feldbohnenprotein¹, Karamellzuckersirup¹, Apfelfaser, Backtriebmittel (Natriumhydrogencarbonat), Verdickungsmittel (Xanthan), Zitronensaft¹, Kartoffelstärke¹, Speisesalz. Kann Spuren von anderen Schalenfrüchten, Ei, Milch, Soja und Sesam enthalten.
    Allergens: Nuts
    Traces: Eggs, Milk, Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Ingredient: Invert sugar
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
  • icon

    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: de:feldbohnenprotein

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: de:feldbohnenprotein

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: Rohrzucker¹, Haselnüsse¹ 28%, Invertzuckersirup¹, Orangenschalen¹, Mandeln¹ 7%, Palmfett, Zimt, Weizeneiweiß, Wachsmaisstärke¹, Feldbohnenprotein¹, Karamellzuckersirup¹, Apfelfaser, Backtriebmittel (Natriumhydrogencarbonat), Verdickungsmittel (Xanthan), Zitronensaft¹, Kartoffelstärke¹, Speisesalz
    1. Rohrzucker¹ -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 28 - percent_max: 51
    2. Haselnüsse¹ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 28 - percent: 28 - percent_max: 28
    3. Invertzuckersirup¹ -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 7 - percent_max: 28
    4. Orangenschalen¹ -> en:orange-zest - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 7 - percent_max: 22
    5. Mandeln¹ -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 7 - percent: 7 - percent_max: 7
    6. Palmfett -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 7
    7. Zimt -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
    8. Weizeneiweiß -> en:wheat-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    9. Wachsmaisstärke¹ -> en:waxy-maize-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 4.28571428571429
    10. Feldbohnenprotein¹ -> de:feldbohnenprotein - percent_min: 0 - percent_max: 3.75
    11. Karamellzuckersirup¹ -> en:caramelised-sugar-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.33333333333333
    12. Apfelfaser -> en:apple-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
    13. Backtriebmittel -> en:raising-agent - percent_min: 0 - percent_max: 2.72727272727273
      1. Natriumhydrogencarbonat -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.72727272727273
    14. Verdickungsmittel -> en:thickener - percent_min: 0 - percent_max: 2.5
      1. Xanthan -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    15. Zitronensaft¹ -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 2.30769230769231
    16. Kartoffelstärke¹ -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.14285714285714
    17. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.35

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 46

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 4 / 5 (value: 7.7, rounded value: 7.7)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 46, rounded value: 46)

    Negative points: 18

    • Energy: 5 / 10 (value: 1884, rounded value: 1884)
    • Sugars: 9 / 10 (value: 40.5, rounded value: 40.5)
    • Saturated fat: 3 / 10 (value: 3.2, rounded value: 3.2)
    • Sodium: 1 / 10 (value: 140, rounded value: 140)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (18 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Pastries
    Energy 1,884 kj
    (450 kcal)
    +19%
    Fat 22 g +33%
    Saturated fat 3.2 g -57%
    Carbohydrates 52.6 g +6%
    Sugars 40.5 g +46%
    Fiber ?
    Proteins 7.7 g +46%
    Salt 0.35 g -28%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 46 %

Environment

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Data sources

Product added on by neidhardt
Last edit of product page on by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.