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Mochi à la noix de coco - Taiwan Dessert - 210 g (6 * 35 g)

Mochi à la noix de coco - Taiwan Dessert - 210 g (6 * 35 g)

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Barcode: 4711931018472 (EAN / EAN-13)

Common name: Gâteaux mochis au riz et à la noix de coco. - Japanese Coconut Mochi

Quantity: 210 g (6 * 35 g)

Packaging: Plastic, Cardboard

Brands: Taiwan Dessert

Categories: Snacks, Desserts, Sweet snacks, Biscuits and cakes, Cakes, Pastries, Mochi

Manufacturing or processing places: Taïwan

Countries where sold: France

Matching with your preferences

Health

Ingredients

24 ingredients

maltose, sugar, rice 20%, tapioca starch, soybean oil, sabre bean paste 5% (sword bean, sugar, soybean oil), coconut 3%, flavourings, colours: e133-e102, preservative: e200,

Allergens: Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E1442 - Hydroxypropyl distarch phosphate

Additive: E451 - Triphosphates

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Maltodextrin

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1442 - Hydroxypropyl distarch phosphate

Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
Source: Wikipedia

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E451 - Triphosphates

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil

Non-vegan
Non-vegan ingredients: Sodium caseinate
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:pate-de-haricot-sabre, fr:haricot-sabre, fr:pandanus-en-poudre, fr:triphosphate-de-sodium
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Pâte de haricot sabre (haricot sabre, sucre), maltose, sucre, riz gluant 15%, épaississant (e1442), tréhalose, huile de palme, pandanus en poudre, crème de coco 0.3% (noix de coco, maltodextrine, émulsifiant (caséinate de sodium), correcteur d'acidité (triphosphate de sodium)), noix de coco séchée 0.15%, émulsifiant (e471), arôme, conservateur (e202)
Pâte de haricot sabre -> fr:pate-de-haricot-sabre - percent_min: 15 - percent_max: 53.35

haricot sabre -> fr:haricot-sabre - percent_min: 7.5 - percent_max: 53.35

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20

maltose -> en:maltose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 15 - percent_max: 20

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 15 - percent_max: 20

riz gluant -> en:glutinous-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 15 - percent: 15 - percent_max: 15

épaississant -> en:thickener - percent_min: 0.3 - percent_max: 15

e1442 -> en:e1442 - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 15

tréhalose -> en:trehalose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.3 - percent_max: 13.675

huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0.3 - percent_max: 10.88

pandanus en poudre -> fr:pandanus-en-poudre - percent_min: 0.3 - percent_max: 9.01666666666667

crème de coco -> en:coconut-cream - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 0.3

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.15

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.1

caséinate de sodium -> en:sodium-caseinate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.1

correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 0.1

triphosphate de sodium -> fr:triphosphate-de-sodium - percent_min: 0 - percent_max: 0.1

noix de coco séchée -> en:desiccated-coconut - vegan: yes - vegetarian: yes - ciqual_food_code: 15007 - percent_min: 0.15 - percent: 0.15 - percent_max: 0.15

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.15

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.15

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.15

conservateur -> en:preservative - percent_min: 0 - percent_max: 0.15

e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.15

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 3
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 1 / 5 (value: 2.3, rounded value: 2.3)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3, rounded value: 3)

Negative points: 8

Energy: 4 / 10 (value: 1473, rounded value: 1473)

Sugars: 4 / 10 (value: 20, rounded value: 20)

Saturated fat: 0 / 10 (value: 0.6, rounded value: 0.6)

Sodium: 0 / 10 (value: 36, rounded value: 36)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (20%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.09%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (35 g)	Compared to: Mochi
Energy	1,473 kj (352 kcal)	516 kj (123 kcal)	+10%
Fat	6.2 g	2.17 g	+35%
Saturated fat	0.6 g	0.21 g	-67%
Carbohydrates	72 g	25.2 g	+8%
Sugars	20 g	7 g	-37%
Fiber	?	?
Proteins	2.3 g	0.805 g	-
Salt	0.09 g	0.032 g	-19%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list)	3 %	3 %	-65%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.3 %	0.3 %

Serving size: 35 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)
(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on April 27, 2017, 8:38:37 PM CEST by kiliweb
Last edit of product page on February 19, 2024, 3:09:25 AM CET by quechoisir.
Product page also edited by beniben, inf, moon-rabbit, openfoodfacts-contributors, packbot, yuka.H7QYP_KXQ5B9JsGO1II-7Am9PcvkE_pIFC8kow, yuka.KJ1LZ-zQBJEABsTO-N1rzgi-NcvMUthDNXADog, yuka.sY2b0xO6T85zoF3NwEKvlktnDfTv8hD1EQHVkkCazdOjA4zyR9tex4jwLqg, yuka.sY2b0xO6T85zoF3NwEKvll4ecofzixiULzDShmCwysqoB43YXdF4z9KmOKs, yuka.sY2b0xO6T85zoF3NwEKvllJcd_fOgB-VPBz6i3-L2-qRdMPSTOlL-ZDVa6o, yuka.sY2b0xO6T85zoF3NwEKvllVtTPHUjCvvHSPkm2au3eajFL3zOuFi3Jr1Ias, yuka.sY2b0xO6T85zoF3NwEKvlmdJWN_4mQ2fNhXfmXyU-fGDLJXJQI9J5ovHY6s.

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Mochi à la noix de coco - Taiwan Dessert - 210 g (6 * 35 g)