Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Calbee Fruit Granola - 800 g

Calbee Fruit Granola - 800 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 4901330740672 (EAN / EAN-13)

Common name: 朝食シリアル

Quantity: 800 g

Packaging: Plastic bag

Brands: Calbee

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals

Countries where sold: Japan

Matching with your preferences

Health

Ingredients

  • icon

    38 ingredients


    : オーツ麦、ライ麦粉、砂糖、乾燥果実 (パパイヤ、レーズン、りんご、いちご)、小麦粉、ココナッツ、マルトデキストリン、植物油、米粉、水溶性食物繊維、コーンフラワー、かぼちゃの種、 アーモンドパウダー、食塩、小麦ふすま、玄米粉、 りんご果汁 / グリセリン、加工デンプン、クエン酸鉄NA、乳化剤、酸味料、酸化防止剤(ビタミンE、ローズマリー抽出物)、 ナイアシン、パントテン酸Ca、 カゼインNa (乳由来)、ビタミンA、ビタミンB6、ビタミンB1、葉酸、ビタミンD、ビタミンB12
    Allergens: Apple, Gluten, Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E422 - Glycerol
    • Ingredient: Emulsifier
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Sodium caseinate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Soluble fibre, ja:クエン酸鉄na, Vitamin E, Thiamin, Folic acid, Vitamin D, Vitamin b12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : オーツ麦, ライ麦粉, 砂糖, 果実 (パパイヤ, レーズン, りんご, いちご), 小麦粉, ココナッツ, マルトデキストリン, 植物油, 米粉, 水溶性食物繊維, コーンフラワー, かぼちゃの種, アーモンドパウダー, 食塩, 小麦ふすま, 玄米, りんご, グリセリン, 加工デンプン, クエン酸鉄NA, 乳化剤, 酸味料, 酸化防止剤 (ビタミンE, ローズマリー), ナイアシン, パントテン酸Ca, カゼインNa, ビタミンA, ビタミンB6, ビタミンB1, 葉酸, ビタミンD, ビタミンB12
    1. オーツ麦 -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 3.125 - percent_max: 100
    2. ライ麦粉 -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532 - percent_min: 0 - percent_max: 50
    3. 砂糖 -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 12.6
    4. 果実 -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.6
      1. パパイヤ -> en:papaya - vegan: yes - vegetarian: yes - ciqual_food_code: 13035 - percent_min: 0 - percent_max: 12.6
      2. レーズン -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046 - percent_min: 0 - percent_max: 6.3
      3. りんご -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 4.2
      4. いちご -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 3.15
    5. 小麦粉 -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 12.6
    6. ココナッツ -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 12.6
    7. マルトデキストリン -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.6
    8. 植物油 -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 12.6
    9. 米粉 -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 11.1111111111111
    10. 水溶性食物繊維 -> en:soluble-fibre - percent_min: 0 - percent_max: 10
    11. コーンフラワー -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 9.09090909090909
    12. かぼちゃの種 -> en:pumpkin-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0 - percent_max: 8.33333333333333
    13. アーモンドパウダー -> en:powdered-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 7.69230769230769
    14. 食塩 -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.08
    15. 小麦ふすま -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent_min: 0 - percent_max: 0.08
    16. 玄米 -> en:brown-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9102 - percent_min: 0 - percent_max: 0.08
    17. りんご -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 0.08
    18. グリセリン -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.08
    19. 加工デンプン -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.08
    20. クエン酸鉄NA -> ja:クエン酸鉄na - percent_min: 0 - percent_max: 0.08
    21. 乳化剤 -> en:emulsifier - percent_min: 0 - percent_max: 0.08
    22. 酸味料 -> en:acid - percent_min: 0 - percent_max: 0.08
    23. 酸化防止剤 -> en:antioxidant - percent_min: 0 - percent_max: 0.08
      1. ビタミンE -> en:vitamin-e - percent_min: 0 - percent_max: 0.08
      2. ローズマリー -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.08
    24. ナイアシン -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.08
    25. パントテン酸Ca -> en:d-pantothenate-calcium - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.08
    26. カゼインNa -> en:sodium-caseinate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.08
    27. ビタミンA -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.08
    28. ビタミンB6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.08
    29. ビタミンB1 -> en:thiamin - percent_min: 0 - percent_max: 0.08
    30. 葉酸 -> en:folic-acid - percent_min: 0 - percent_max: 0.08
    31. ビタミンD -> en:vitamin-d - percent_min: 0 - percent_max: 0.08
    32. ビタミンB12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.08

Nutrition

  • icon

    Nutrient levels


    • icon

      Sugars in high quantity (12.6%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (0.08%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Prepared
    for 100 g / 100 ml
    Prepared
    per serving (50g, 250g)
    Compared to: Breakfast cereals
    Energy 366 kj
    (87 kcal)
    598 kj
    (143 kcal)
    1,494 kj
    (357 kcal)
    -78%
    Fat 3.04 g 6.16 g 15.4 g -64%
    Saturated fat ? ? ?
    Cholesterol 0 mg 10 mg 25 mg
    Carbohydrates 14.4 g 18.4 g 45.9 g -78%
    Sugars 12.6 g 16.6 g 41.4 g -18%
    Fiber 1.8 g 1.8 g 4.5 g -76%
    Proteins 1.64 g 4.36 g 10.9 g -83%
    Salt 0.08 g 0.2 g 0.5 g -80%
    Vitamin A 103 µg 134 µg 335 µg -67%
    Vitamin D 0.736 µg 0.736 µg 1.84 µg -81%
    Vitamin B1 (Thiamin) 0.16 mg 0.192 mg 0.48 mg -83%
    Vitamin B3/PP (Niacin) 1.76 mg 2.52 mg 6.3 mg -85%
    Vitamin B6 (Pyridoxin) 0.176 mg 0.2 mg 0.5 mg -86%
    Vitamin B9 (Folic acid) 32 µg 36 µg 90 µg -82%
    Vitamin B12 (cobalamin) 0.32 µg 0.568 µg 1.42 µg -91%
    Vitamin B5 (Pantothenic acid) 0.64 mg 1.08 mg 2.7 mg -84%
    Potassium 54.8 mg 179 mg 447 mg -80%
    Calcium 5.6 mg 96.4 mg 241 mg -97%
    Phosphorus 39.2 mg 116 mg 290 mg -85%
    Iron 2 mg 2 mg 5 mg -77%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 9.274 % ? ?
Serving size: 50g, 250g

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by naruyoko.
Product page also edited by eatshalal, ecoscore-impact-estimator, foodvisor, kiliweb, matiaso, moon-rabbit, packbot, rogerdo, ruzgfpegk, scholes8, vaporous, yuka.BoIaHtvTA_UKR8fMw4AahTujK9feKsFLNHg_og, yuka.RzVFUkZLUlpsL2tycFBROTFSN2wyOHBOekxtdUJWTytlOUl5SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.