Petits Pois, Jambon & Poireau - New Covent Garden Company - 60 cl

Barcode: 5060045374035 (EAN / EAN-13)

Product characteristics

Common name: Soupe fraîche Petits Pois, Jambon & Poireau

Quantity: 60 cl

Packaging: Frais, Brique, Carton

Brands: New Covent Garden Company

Categories: Meals, Soups, Refrigerated foods, Refrigerated meals, Refrigerated soups

Labels, certifications, awards: FSC, FSC-C081801

Manufacturing or processing places: Angleterre

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Eau, petits pois (25%), pommes de terre, oignons (10%), jambon (4,5%), poireaux (4%), beurre salé (lait), bouillon de légumes, sel, ail, persil, menthe, poivre blanc. Jambon contient : porc, sel, conservateur : nitrite de sodium. Bouillon de légumes contient : sel, extrait de levure, farine de riz, oignon séché, carotte séchée, persil, curcuma moulu.

Substances or products causing allergies or intolerances: Milk

Traces: Nuts

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity1.1 g Fat in low quantity
low quantity0.6 g Saturated fat in low quantity
low quantity1.8 g Sugars in low quantity
moderate quantity0.68 g Salt in moderate quantity

Serving size: 30 cl

Comparison to average values of products in the same category:

(42 products)
(737 products)
(739 products)
(1485 products)
(11310 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (30 cl)
Refrigerated soupsRefrigerated mealsRefrigerated foodsSoupsMeals
Energy 188 kj
(45 kcal)
564 kj
(135 kcal)
Fat 1.1 g3.3 g-43%-88%-88%-54%-84%
- Saturated fat 0.6 g1.8 g-23%-80%-80%-33%-75%
Carbohydrate 4.8 g14.4 g-5%-67%-67%-52%-68%
- Sugars 1.8 g5.4 g-3%-29%-30%-31%-25%
Dietary fiber 1.6 g4.8 g+30%-27%-27%-2%-22%
Proteins 3.1 g9.3 g+174%-59%-59%+30%-56%
Salt 0.68 g2.04 g+17%-36%-36%-57%-38%
Sodium 0.268 g0.803 g+17%-36%-36%-57%-38%

Product added on by openfoodfacts-contributors.
Last edit of product page on by beniben.
Product page also edited by sebleouf, segundo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.