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Crêpes Dentelle Chocolate Negro - Continente - 100 g

Crêpes Dentelle Chocolate Negro - Continente - 100 g

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Barcode: 5601312103776 (EAN / EAN-13)

Common name: Biscoito Crocante com Cobertura de Chocolate Negro

Quantity: 100 g

Packaging: Plastic, Box, Cardboard, Tray, Wrapper

Brands: Continente, Continente Seleção, Seleção

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Crêpes dentelle, Crêpes dentelle with chocolate

Labels, certifications, awards: Green Dot, ISO 9001, pt:Ecoponto-amarelo, pt:Ecoponto-azul

Stores: Continente

Countries where sold: Portugal

Matching with your preferences

Health

Ingredients

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    22 ingredients


    : Chocolate negro (43%) [pasta de cacau, açúcar, manteiga de cacau, manteiga concentrada (leite). emulsionante (lecitina de soja), aroma natural de baunilha], farinha de trigo, açúcar, óleo de colza, manteiga concentrada (leite), lactose (leite), proteínas do leite, sal, extrato de malte de cevada, emulsionante (lecitina de girassol), levedante (carbonatos de sódio). Cacau: 22,1% mínimo.
    Allergens: Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Lactose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Butterfat, Butterfat, Lactose, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: pt:chocolate-negro, pt:minimo

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Chocolate negro 43% (pasta de cacau, açúcar, manteiga de cacau, manteiga concentrada, emulsionante (lecitina de soja), aroma natural de baunilha), farinha de trigo, açúcar, óleo de colza, manteiga concentrada, lactose, proteínas do leite, sal, extrato de malte de cevada, emulsionante (lecitina de girassol), levedante (carbonatos de sódio), Cacau (mínimo)
    1. Chocolate negro -> pt:chocolate-negro - percent_min: 43 - percent: 43 - percent_max: 43
      1. pasta de cacau -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 7.16666666666667 - percent_max: 43
      2. açúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 21.5
      3. manteiga de cacau -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 14.3333333333333
      4. manteiga concentrada -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 10.75
      5. emulsionante -> en:emulsifier - percent_min: 0 - percent_max: 8.6
        1. lecitina de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 8.6
      6. aroma natural de baunilha -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.16666666666667
    2. farinha de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.18181818181818 - percent_max: 43
    3. açúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.4 - percent_max: 33.3333333333333
    4. óleo de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 25
    5. manteiga concentrada -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 17.2727272727273
    6. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 12.9545454545455
    7. proteínas do leite -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 10.3636363636364
    8. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 8.63636363636364
    9. extrato de malte de cevada -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.4025974025974
    10. emulsionante -> en:emulsifier - percent_min: 0 - percent_max: 6.47727272727273
      1. lecitina de girassol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.47727272727273
    11. levedante -> en:raising-agent - percent_min: 0 - percent_max: 5.75757575757576
      1. carbonatos de sódio -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.75757575757576
    12. Cacau -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 1.14518181818182
      1. mínimo -> pt:minimo - percent_min: 0 - percent_max: 1.14518181818182

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (10 g)
    Compared to: Crêpes dentelle with chocolate
    Fat ? ?
    Saturated fat ? ?
    Carbohydrates ? ?
    Sugars ? ?
    Fiber ? ?
    Proteins ? ?
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 7.877 % 7.877 %
Serving size: 10 g

Environment

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Data sources

Product added on by catgomes
Last edit of product page on by october-food-facts.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.